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All Journal Jurnal Sains dan Teknologi JOIV : International Journal on Informatics Visualization JITK (Jurnal Ilmu Pengetahuan dan Komputer) Jambura Journal of Informatics Jurnal Pendidikan Teknologi Pertanian Journal of Applied Science, Engineering, Technology, and Education Jurnal Minfo Polgan (JMP) Jurnal Nasional Teknik Elektro dan Teknologi Informasi Seminar Nasional Pengabdian Kepada Masyarakat Jurnal Ilmiah Edutic : Pendidikan dan Informatika Home Ec INOVASI: Jurnal Hasil Pengabdian Masyarakat Indonesian Journal of Fundamental Sciences Teknovokasi : Jurnal Pengabdian Masyarakat Jurnal Pendidikan Terapan Seminar Nasional Hasil Penelitian LP2M UNM Information Technology Education Journal Jurnal PGSD UNIPOL International Journal of Environment, Engineering, and Education Jurnal Kemitraan Responsif untuk Aksi Inovatif dan Pengabdian Masyarakat Jurnal Teknologi Pendidikan Prosiding Seminar Nasional Dies Natalis Universitas Negeri Makassar INDOPEDIA (Inovasi Pembelajaran dan Pendidikan) Jurnal MediaTIK International Journal of Education, Vocational and Social Science Journal of Computers, Informatics, and Vocational Education IJHABS Media Elektrik UNM Journal of Technology and Vocational Jurnal Vokasi Keteknikan Aksi Kita: Jurnal Pengabdian Kepada Masyarakat Journal of Vocational, Informatics and Computer Education Journal of Smart Education and Emerging Technology Journal of Education for Creativity and Innovation
Abdul Muis Mappalotteng
Universitas Negeri Makassar
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Physics Public Health Social Sciences Other

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CLASSIFICATION OF PAPAYA NUTRITION BASED ON MATURITY WITH DIGITAL IMAGE AND ARTIFICIAL NEURAL NETWORK Andi Ahmad Taufiq; Hanum Zalsabilah Idham; Muh Fuad Zahran Firman; Andi Baso Kaswar; Dyah Darma Andayani; Muhammad Fajar B; Abdul Muis Mappalotteng; Andi Tenriola
JITK (Jurnal Ilmu Pengetahuan dan Teknologi Komputer) Vol. 11 No. 2 (2025): JITK Issue November 2025
Publisher : LPPM Nusa Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33480/jitk.v11i2.7070

Abstract

Papaya is a tropical fruit with high nutritional content and significant health benefits. Nutritional components such as sugars, vitamin C, and fibre are strongly influenced by ripeness level. Identifying these nutrients usually requires laboratory tests that are time-consuming and rely on sophisticated equipment. Previous studies have focused on classifying ripeness levels, yet none have specifically addressed the classification of nutritional content. This study proposes a classification system for papaya nutrition based on ripeness using digital image processing and artificial neural networks (ANN). The method consists of six stages: image acquisition, preprocessing, segmentation, morphology, feature extraction, and classification with a trained ANN model. Experiments were conducted to evaluate feature combinations, including colour and texture features. The combination of LAB colour features and texture features-contrast, correlation, energy, and homogeneity-produced the best results. Testing on 75 images achieved an average precision of 97.22%, recall of 96.67%, F1-Score of 96.80%, and accuracy of 97.33%, with an average computation time of 0.02 seconds per image. These findings indicate that the proposed method provides fast and highly accurate classification of papaya’s nutritional content, offering a practical alternative to laboratory testing. Nevertheless, the study is limited by the relatively small dataset and controlled acquisition environment. Future research should extend the dataset, incorporate deep learning approaches, and validate performance under real-world conditions to enhance robustness and generalization
Penerapan Sistem Absensi Digital Berbasis QR Code Card untuk Efisiensi Administrasi Kehadiran Siswa di SMP Negeri 2 Takalar Fathahillah, Fathahillah; Andayani, Dyah Darma; Lestari, Ayu; Mappalotteng, Abdul Muis; Muntazarah, Fediyatun
TEKNOVOKASI : Jurnal Pengabdian Masyarakat Volume 3: Issue 3 (September 2025)
Publisher : Jurusan Teknik Informatika dan Komputer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59562/teknovokasi.v3i3.10644

Abstract

SMP Negeri 2 Takalar sebagai mitra mengalami masalah pada sistem absensi siswa dilingkungan sekolah, pelaksanakan absensi siswa hanya dapat dilakukan oleh 1 guru tiap angkatan dikarenakan adanya kebijakan larangan membawa gawai bagi siswa, dengan total 3000 siswa, guru melakukan absensi sejak pukul 06 pagi dan seringkali molor hingga pukul 09 pagi waktu setempat. Kegiatan pengabdian kepada masyarakat ini bertujuan mendukung transformasi digital di SMP Negeri 2 Takalar melalui penerapan sistem absensi otomatis berbasis QR Code terintegrasi web monitoring Pelaksanaan dilakukan dalam lima tahap partisipatif: (1) analisis kebutuhan mitra melalui wawancara dengan kepala sekolah, guru, dan operator; (2) pengembangan prototipe sistem menggunakan PHP, MySQL, dan Raspberry Pi; (3) instalasi sistem di gerbang masuk serta ruang administrasi, disertai penyerahan 3.000 kartu QR kepada sekolah; (4) implementasi dan pendampingan operator selama dua kali sesi; serta (5) sosialisasi kepada siswa sebagai pengguna utama. Melalui sistem ini, setiap siswa memiliki kartu identitas berisi QR Code unik yang dipindai menggunakan perangkat pemindai pada saat datang dan pulang sekolah. Data hasil pemindaian secara otomatis dikirim dan ditampilkan pada website real-time monitoring, sehingga guru dan pihak sekolah dapat memantau kehadiran siswa secara langsung. Implementasi sistem menunjukkan peningkatan efisiensi proses absensi, pengurangan kesalahan pencatatan, serta kemudahan dalam rekap data kehadiran harian. Selain itu, kegiatan ini meningkatkan pemahaman guru terhadap pemanfaatan teknologi informasi untuk mendukung tata kelola administrasi yang akurat, cepat, dan transparan. Hasil kegiatan ini menjadi langkah konkret menuju digitalisasi sekolah berbasis kebutuhan dan kebijakan lokal.
Pengembangan Teknologi Pemberi Pakan Ikan Berbasis Internet of Things (IoT) untuk Optimalisasi Efisiensi dan Produktivitas Perikanan Zainuddin, Zainuddin; Fakhri, M. Miftach; Syahrul, Syahrul; Mappalotteng, Abdul Muis; Sanatang, Sanatang
Indonesian Journal of Fundamental Sciences Vol 11, No 2 (2025)
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/ijfs.v11i2.80697

Abstract

Abstrak. Pakan merupakan komponen biaya terbesar dalam budidaya ikan, mencapai 50–70% dari total biaya operasional. Metode pemberian pakan manual sering menyebabkan pemborosan, pencemaran lingkungan, serta pertumbuhan ikan yang tidak merata. Penelitian ini bertujuan mengembangkan sistem pemberi pakan ikan otomatis berbasis Internet of Things (IoT) yang mampu meningkatkan efisiensi penggunaan pakan dan produktivitas budidaya perikanan. Metode penelitian menggunakan pendekatan Research and Development (R&D) melalui lima tahapan utama, yaitu analisis kebutuhan, desain sistem, pengembangan prototipe, pengujian, dan evaluasi. Sistem mengintegrasikan mikrokontroler ESP32, sensor suhu dan pH, serta platform cloud untuk monitoring dan kontrol jarak jauh. Hasil penelitian menunjukkan bahwa sistem mampu mengatur jadwal dan jumlah pakan secara otomatis berdasarkan data real-time, sehingga penggunaan pakan menjadi lebih efisien dibandingkan metode konvensional. Luaran penelitian berupa prototipe feeder berbasis IoT, publikasi ilmiah, dan potensi pendaftaran Hak Kekayaan Intelektual (HKI). Teknologi ini diharapkan mampu menurunkan biaya operasional perikanan serta meningkatkan produktivitas budidaya ikan di Indonesia. Kata kunci: Internet of Things (IoT); Pemberi Pakan Otomatis; Efisiensi Perikanan; Budidaya Ikan; Produktivitas Akuakultur
Analisis Kebutuhan Sistem Presensi Kehadiran Berbasis Face Recognition untuk Optimalisasi Absensi Digital Purnamawati, Purnamawati; Akil, Muhammad; Mukhlisin, Mukhlisin; Nuridayanti, Nuridayanti; Mappalotteng, Abdul Muis
Seminar Nasional LP2M UNM SEMINAR NASIONAL 2025 : PROSIDING EDISI 6
Publisher : Seminar Nasional LP2M UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak. Penelitian ini bertujuan untuk menganalisis kebutuhan sistem presensi kehadiran berbasis face recognition sebagai upaya optimalisasi absensi digital di lingkungan pendidikan. Penelitian dilakukan di SMK Negeri 10 Makassar dengan menggunakan metode deskriptif kualitatif dan kuantitatif. Data dikumpulkan melalui observasi, penyebaran kuesioner kepada guru dan staf tata usaha, serta wawancara mendalam dengan pihak sekolah. Hasil observasi menunjukkan bahwa sistem manual memakan waktu lama, rentan terhadap kecurangan seperti “titip absen,” serta adanya kesulitan rekapitulasi data kehadiran. Hasil kuesioner dengan rata-rata skor 4,26 menunjukkan tingkat dukungan yang tinggi terhadap penerapan sistem presensi digital. Responden menilai bahwa efisiensi waktu dan kecepatan akses laporan kehadiran merupakan sebuah kebutuhan. Wawancara dengan kepala sekolah, wakil kepala sekolah, dan staf tata usaha memperkuat temuan bahwa sistem presensi berbasis face recognition diharapkan mampu meningkatkan akurasi data, mempercepat pelaporan, serta memperkuat transparansi dan kedisiplinan siswa. Namun demikian, penelitian juga mengidentifikasi tantangan berupa kebutuhan infrastruktur, kesiapan pengguna, dan perlindungan data biometrik. Analisis kebutuhan sistem yang dihasilkan mencakup aspek fungsional, seperti pencatatan kehadiran otomatis, integrasi database, dan pelaporan real-time, serta aspek non-fungsional, seperti keamanan, kecepatan, dan reliabilitas sistem. Hasil penelitian ini menjadi dasar penting bagi pengembangan sistem presensi berbasis face recognition yang sesuai dengan konteks sekolah menengah kejuruan di Indonesia. Adapun keterbatasan penelitian ini adalah pelaksanaannya hanya dilakukan pada satu sekolah, sehingga hasilnya belum dapat digeneralisasikan secara luas ke seluruh satuan pendidikan. Kata Kunci: face recognition; sistem presensi; analisis kebutuhan; absensi digital; smart school
Pengaruh Persepsi Program Magang Industri Merdeka Belajar Kampus Merdeka Terhadap Kesiapan Kerja Mahasiswa Jurusan Teknik Informatika dan Komputer Nur Ainun; Abdul Muis Mappalotteng; Nurul Mukhlisah Abdal
Journal of Computers, Informatics, and Vocational Education Volume 2 Issue 1, March (2025)
Publisher : Jurusan Teknik Informatika dan Komputer

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Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh persepsi program magang industri merdeka belajar kampus merdeka terhadap kesiapan kerja mahasiswa di Jurusan Teknik Informatika dan Komputer Universitas Negeri Makassar. Penelitian ini merupakan penelitian kuantitatif. Sampel penelitian sebanyak 47 mahasiswa dari angkatan 2021 Jurusan Teknik Informatika dan Komputer Universitas Negeri Makassar yang telah mengikuti program magang industri. Data penelitian diperoleh dari kuesioner dan dokumentasi adapun teknik analisis data yang digunakan adalah analisis statistik deskriptif, uji normalitas, uji linearitas, dan uji regresi linear sederhana. Berdasarkan pembahasan dan hasil penelitian yang telah dilakukan dapat disimpulkan bahwa terdapat pengaruh pada persepsi program magang industri terhadap kesiapan kerja mahasiswa di jurusan teknik informatika dan komputer. Berdasarkan hasil penelitian yang dilakukan, dapat disimpulkan bahwa variabel persepsi program magang terhadap kesiapan kerja memiliki (2-tailed) sebesar 0,001 yang berarti lebih kecil dari nilai signifikansi yaitu 0,05 maka H0 ditolak dan H1diterima dengan kata lain terdapat pengaruh persepsi program magang industri (X) terhadap kesiapan kerja mahasiswa (Y), dengan koefisien determinasi (R Square) sebesar 0,618 yang artinya persepsi program magang industri memiliki pengaruh sebesar 61,8% terhadap kesiapan kerja mahasiswa sedangkan 38,2% sisanya dipengaruhi oleh faktor lain yang tidak terdapat pada penelitian ini.
CLASSIFICATION OF PAPAYA NUTRITION BASED ON MATURITY WITH DIGITAL IMAGE AND ARTIFICIAL NEURAL NETWORK Andi Ahmad Taufiq; Hanum Zalsabilah Idham; Muh Fuad Zahran Firman; Andi Baso Kaswar; Dyah Darma Andayani; Muhammad Fajar B; Abdul Muis Mappalotteng; Andi Tenriola
JITK (Jurnal Ilmu Pengetahuan dan Teknologi Komputer) Vol. 11 No. 2 (2025): JITK Issue November 2025
Publisher : LPPM Nusa Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33480/jitk.v11i2.7070

Abstract

Papaya is a tropical fruit with high nutritional content and significant health benefits. Nutritional components such as sugars, vitamin C, and fibre are strongly influenced by ripeness level. Identifying these nutrients usually requires laboratory tests that are time-consuming and rely on sophisticated equipment. Previous studies have focused on classifying ripeness levels, yet none have specifically addressed the classification of nutritional content. This study proposes a classification system for papaya nutrition based on ripeness using digital image processing and artificial neural networks (ANN). The method consists of six stages: image acquisition, preprocessing, segmentation, morphology, feature extraction, and classification with a trained ANN model. Experiments were conducted to evaluate feature combinations, including colour and texture features. The combination of LAB colour features and texture features-contrast, correlation, energy, and homogeneity-produced the best results. Testing on 75 images achieved an average precision of 97.22%, recall of 96.67%, F1-Score of 96.80%, and accuracy of 97.33%, with an average computation time of 0.02 seconds per image. These findings indicate that the proposed method provides fast and highly accurate classification of papaya’s nutritional content, offering a practical alternative to laboratory testing. Nevertheless, the study is limited by the relatively small dataset and controlled acquisition environment. Future research should extend the dataset, incorporate deep learning approaches, and validate performance under real-world conditions to enhance robustness and generalization
Pengembangan Media Pembelajaran Interaktif Pada Mata Pelajaran Teknologi Informasi dan Komunikasi Berbasis Articulate Storyline Sukma Riski Ananda; Abdul Muis Mappalotteng; Hasrul Bakri
Jurnal MediaTIK Volume 5 Issue 1, Januari (2022)
Publisher : Jurusan Teknik Informatika dan Komputer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59562/mediatik.v5i1.1383

Abstract

Penelitian ini adalah penelitian dan pengembangan yang bertujuan untuk mengetahui hasil pengembangan media pembelajaran interaktif dan mengetahui tanggapan siswa terhadap media pembelajaran interaktif Mata Pelajaran Teknologi Informasi dan Komunikasi Berbasis Articulate Storyline. Model pengembangan yang digunakan pada penelitian ini diadaptasi dari model pengembangan 4D (Four-D) dengan tahapan (1) Define (2) Design (3) Develop (4) Disseminate. Data dikumpulkan melalui teknik wawancara, dokumentasi dan angket. Subjek penelitian adalah 33 orang siswa kelas X SMA Negeri 2 Sarmi Provinsi Papua. Produk media pembelajaran interaktif telah divalidasi oleh dua orang ahli materi dan dua orang ahli media. Ujicoba dilakukan sebanyak tiga kali, yaitu uji coba satu-satu yang melibatkan 3 orang siswa, uji coba kelompok kecil yang melibatkan 6 orang siswa dan uji coba lapangan yang melibatkan 24 orang siswa. Data dianalisis menggunakan Teknik analisis statistik deskriptif. Hasil penelitian menghasilkan media pembelajaran interaktif Mata Pelajaran Teknologi Informasi dan Komunikasi Berbasis Articulate Storyline. Hasil validasi dua orang ahli materi dan dua orang ahli media menyatakan bahwa media pembelajaran interaktif yang dikembangkan telah layak untuk diuji coba. Tanggapan siswa pada uji coba satu-satu berada pada kategori baik dan tanggapan siswa padaa uji coba kelompok kecil dan uji coba lapangan disimpulkan bahwa media pembelajaran interaktif yang dikembangkan berada pada kategori sangat baik.
Development and Validation of a Web Server-Based Internet of Things (IoT) Trainer for Practical Learning in Higher Education Zainuddin, Zainuddin; A. Rauf, Bakhran; Mappalotteng, Abdul Muis
Jurnal Teknologi Pendidikan Vol. 3 No. 3 (2026): March
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/jtp.v3i3.2491

Abstract

The rapid advancement of Internet of Things (IoT) technology has significantly influenced engineering and computer technology education, particularly in laboratory-based practical learning. However, many higher education institutions still face limitations in providing integrated IoT laboratory facilities, causing learning to rely on simulations or fragmented hardware modules that do not adequately represent real-world IoT system integration. This study aims to develop and validate a web server-based IoT trainer to support practical learning in higher education. The research employed a Research and Development (R&D) approach consisting of six stages: needs analysis, prototype design, product development, expert validation and limited trials, product revision, and dissemination. The developed trainer integrates an ESP32 microcontroller with multiple sensors and actuators, enabling real-time monitoring and control through an embedded web server. Data were collected through functional testing, system performance testing, and expert validation involving six experts in media, content, and instructional design. Data analysis used descriptive statistics and percentage-based feasibility calculations. The results indicate that all hardware components operated with error rates below 5% and response times under 250 ms. The web server system achieved an average response time of 648.1 ms with an error rate of 0%, indicating high reliability. Expert validation showed very high feasibility across all aspects, including programming (99.2%), content relevance (98.8%), and instructional design (100%). These findings demonstrate that the developed IoT trainer is technically reliable, pedagogically appropriate, and suitable for supporting IoT practical learning in higher education.
Android-Based Instructional Multimedia for Food Ingredients Knowledge: A Development Study in Culinary Vocational Education Taswin Rahmat; Abdul Muis Mappalotteng; Muhammad Yusuf Mappeasse
Journal of Smart Education and Emerging Technology Vol 1 No 2 (2026) : January
Publisher : PT. Global Research Collaboration

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background/Context:.The rapid development of digital technology has expanded learning opportunities through interactive multimedia. However, learning practices in vocational schools are still dominated by conventional methods with limited use of innovative media, resulting in low student motivation and engagement, particularly in the Food Materials Knowledge subject. Objective/Purpose: This study aimed to develop Android-based multimedia learning media and examine its validity, practicality, effectiveness, and impact on students’ learning outcomes and motivation. Method: The research employed a Research and Development approach using the ADDIE model, which includes analysis, design, development, implementation, and evaluation stages. The product was validated by subject matter experts and media experts, followed by individual trials, small group trials, and field testing with Grade X Culinary Arts students. Data were collected through questionnaires, observations, and pre-test and post-test assessments. Results: Expert validation indicated that the developed multimedia was in the excellent category. Practicality testing showed very positive student responses, with a high feasibility score. Effectiveness testing revealed a significant improvement in learning outcomes, with the average post-test score increasing substantially compared to the pre-test and an N-gain value in the high category. Conclusion: The Android-based multimedia learning media is valid, practical, and effective in enhancing student engagement and learning outcomes in vocational food science education, and it can serve as an innovative learning tool to support interactive classroom instruction
Pengembangan Media Pembelajaran Movie Learning Berbasis Augmented Reality Ashari, Sri Ayu; A, Hermila; Mappalotteng, Abdul Muis
Jambura Journal of Informatics VOL 4, NO 2: OCTOBER 2022
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/jji.v4i2.16448

Abstract

The application of media to support teaching and learning activities that are less attractive can have an impact on low motivation and enthusiasm for student learning in the learning process. This problem was encountered when learning WAN-based Technology subjects in class XI of the Computer and Network Engineering expertise program at SMK Darussalam Makassar. For this reason, the development of Movie Learning media based on Augmented Reality needs to be developed to overcome these problems. The objectives of this study are (1) to determine the stages of learning media development, (2) to determine the valid criteria for learning media, and (3) to determine the practicality of learning media developed on WAN broad-based technology competencies. The development procedure used is the ADDIE development model. This learning media is based on movie learning, which was developed and validated by two experts and revised to make results suitable for use. The results of this study show that (1) the learning media developed is declared valid and suitable for use in the learning process, and (2) the implementation of the learning media developed is practical and easy to use.Penerapan media pendukung kegiatan belajar mengajar yang kurang menarik dapat berdampak pada rendahnya motivasi dan semangat belajar siswa dalam proses pembelajaran. Permasalahan tersebut ditemui dalam pembelajaran mata pelajaran Teknologi berbasis WAN di kelas XI program keahlian Teknik Komputer dan Jaringan di SMK Darussalam Makassar. Untuk itu, pengembangan media pembelajaran Movie Learning berbasis Augmented Reality perlu dilakukan untuk mengatasi masalah tersebut. Tujuan penelitian ini adalah: (1) untuk mengetahui tahapan pengembangan media pembelajaran, (2) untuk mengetahui kriteria valid media pembelajaran, (3) untuk mengetahui kepraktisan media pembelajaran yang dikembangkan pada kompetensi teknologi berbasis luas WAN. Prosedur pengembangan yang digunakan adalah model pengembangan ADDIE. Media pembelajaran ini berbasis Movie learning yang dikembangkan divalidasi oleh 2 orang ahli dan mengalami revisi sehingga didapatkan hasil yang layak digunakan. Hasil penelitian ini menunjukan bahwa: (1) media pembelajaran yang dikembangkan dinyatakan valid dan layak untuk digunakan dalam proses pembelajaran, (2) implementasi media pembelajaran yang dikembangkan bersifat praktis dan mudah digunakan.
Co-Authors A. Rauf, Bakhran Abduh, Ibrahim Abdul Hakim Abna Mufid Kadir Adivar, Ahmad Adriyansah Adriyansah Ahmad Rifqi Asrib Ainul Hidayah Akhyar Muchtar, Akhyar Al Imran al Imran Imran Aldiansyah Nur Alam Alimuddin Sa’ban Miru Alimuddin Sa’ban Miru Amirah Mustarin Anas Arfandi Anas Arfandi Anas Arfandi Andi Ahmad Taufiq Andi Baso Kaswar Andi Baso Kaswar Andi Sitti Rasiah Andi Syahrul Darmawan Andi Tenriola Ansar Ardila Eltari Ningtiyas Ardiwijoyo, Ardiwijoyo Asrul Asrul Aulia Indah Yuanisah AYU LESTARI Ayu Lestari BAKHRANI RAUF Budi Afandi Darlan Sidik Darmawang, Darmawang Dewi Fatmarani Surianto Dewi Triantini Dian Ekawati Nur Dian Hardianti Eka Lestari Dirawan, Gufran Darma Djawad, Yasser Abdul Edi Suhardi Rahman Ervi Novitasari Fachrum Firdaus Faradiba Fahnun Putri Fathahillah Fathahillah Fathahillah Fiskia Rera Baharuddin Fitri Fitri Fitria Arifyanti Fitria Fitria H, Nurhikmah Hading, Sitti Aisyah Haeril Hamsu Abdul Gani Hamsu Abdul Gani Hanum Zalsabilah Idham Haripuddin Hasrul Bakri Helmi Said Hendra Jaya Hengki Wijaya Hermila A Hidayanti, Abna Husna Saleh Indah Melisa Indah Melisa Irham Halik Irwansya Irwansya Ivan Th. J. Weismann, Ivan Th. J. Iwan Suhardi Jamaluddin Jamaluddin Kholik Prasojo Laksmi Dewi, Laksmi Laode Muh ZulFardin Syah M. Arwan Setiawan M. Miftach Fakhri M. Syahid Nur Wahid M. Tawahido, Rezki Musbahin Mahdaniar Mahdaniar Mahdaniar Mangesa, Riana T Marhayati Mhammad Fadhil Fikri Miru, Alimuddin Sa'ban Muh Abi Zaid Alkhudri Muh Ardi Muh Fuad Zahran Firman Muh Nasir Malik Muh Yahya Muh. Ichsan Ali Muh. Nasir Malik Muh. Nasir Malik Muhammad Agung Muhammad agung Muhammad Akil, Muhammad Muhammad Fadhil Fikri Muhammad Fajar B Muhammad Ichsan Ali MUHAMMAD ILHAM Muhammad Ilyas Syarif muhammad irfan Muhammad Irfan Muhammad Julmawansa Abdullah Muhammad Nasir Malik Muhammad Nur Faiz, Muhammad Nur Muhammad Rafli Aditya H. Muhammad Yahya Muhammad Yahya Muhammad Yahya Muhammad Yusuf Mappeasse Muhammad Yusuf Mappeasse Mukhlisin Mukhlisin Mukhlisulfatih Latief Muliadi Muliadi Muntazarah, Fediyatun Musawwir, Musawwir Mustamin Mustari S Lamada Mutiara Mutmainna Nahriana Nahriana Nasrullah, Asmaul Husnah NFH, Alifyah Ni Nyoman Seri Dewi Ninik Septyani Ninik Septyani Nugrah Wulandari AL Nugrah Wulandari AL Nur Ainun Nur Ainun Najibah Nur Alam Fajar Nur Rahmawati Nur Syamsinar Munir Nur, Hasanah - Nur, Istar Al Fatih Malik Nurfidah Nuridayanti, Nuridayanti Nurmila Nurul Mukhlisah Abdal Nurwana Parenreng, Jumadi M. Parenrengi, Syafiuddin Patang Perdana, Am Akbar Mabrur Purnamawati Purnamawati Purnamawati Purnamawati Putri Nanda Sari Raturayawan Reski, Andi Riana T Mangesa Riana T. Mangesa Riana Tangin Mangesa Rida Aulia Fitri Rimba Saputra Riska, Muhammad Riskayani Riskayani Risma Niswaty Risnawaty Rosdiana Rosdiana Ruslan Ruslan Saharuna Saidy, Hamdy Nur Sakwati Abidin Sanatang Sapto Haryoko Saskia Selen Subasi Siti Rahmawati Sri Ayu Ashari Sri Mentari Pattola SRI WULANDARI Sri Wulandari Sugeng A. Karim Sukma Riski Ananda Supriadi Supriadi Supriadi Suryadi Syamsu, Suryadi Syafiuddin Panrenrengi Syafiuddin Syafiuddin Syahru Syahrul Syahrul Syahrul Syahrul Syahrul Syamsidah Syamsurijal Taris, Lu’mu Taswin Rahmat Utari Dewi Yasser Abd. Djawad Yermia Yunus Yermia Yunus Yuanita B Yuliati Hafid Yusuf, Andi M. Zainuddin Zainuddin Zainuddin, Zainuddin