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PENGARUH TINGKAT PARTISIPASI ANGKATAN KERJA, KUALITAS PENDUDUK, DAN TINGKAT PENGANGGURAN TERBUKA TERHADAP PERTUMBUHAN EKONOMI DI PROVINSI SUMATERA UTARA Safrina, Yuni; Ratna, Ratna
Jurnal Ekonomi Regional Unimal Vol. 6 No. 3 (2023): Jurnal Ekonomi Regional Unimal
Publisher : LPPM UNIMAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jeru.v6i3.15181

Abstract

This study aims to analyze the influence of the Labor Force Participation Rate, population quality, and the level of open response to economic growth in North Sumatra Province. This research uses secondary data from 2017-2021. The model used is the panel data regression model with three types of estimation, namely the commond effect model, the fixed effect model and the random effect model. To determine which model is best for use in the test through three tests Chow test, Hausmant test and LM test. Based on the test results that have been carried out, the selected model is the fixed effect model. The partial results show that the Variable Labor Force Participation Rate has a positive and significant effect on economic growth in North Sumatra, while the quality of the population and the level of open response have a negative and significant effect on economic growth in North Sumatra and together (simultaneously) the labor force participation rate. population quality, and the level of open damping have a positive effect on economic growth in North Sumatra Province. As well as the test results for the coefficient of determination obtained by the R Square value showing a value of 0.351 or 35.1% indicating that the ability of the independent variable to explain the effect on the dependent variable and the remaining 64.9% can be explained by other variables outside the research variables. Recommendations for the election of the government of North Sumatra can provide training to job seekers so that they have skills, and the government has achievements in opening jobs so that it will reduce action and can increase economic growth.
Efektifitas Pijat Perineum Dan Senam Hamil Terhadap Pencegahan Robekan Jalan Lahir Pada Ibu Primigravida Di PMB R Kabupaten Serang Banten Tahun 2024 Ratna, Ratna; Astuti, Retno Puji; Ar, Feni Valianda
Innovative: Journal Of Social Science Research Vol. 4 No. 3 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i3.10893

Abstract

Pendahuluan: Robekan perineum merupakan robekan yang terjadi saat bayi lahir, baik itu terjadi secara spontan atau disebabkan oleh tindakan atau penggunaan alat. Robekan ini terjadi di sepanjang garis tengah perineum dan bisa menjadi lebih luas jika kepala bayi lahir dengan cepat. Tindakan non farmakologi yang untuk mengatasi pencegahan robekan jalan lahir adalah pijat perineum dan senam hamil. Tujuan: dari studi kasus ini untuk mengetahui efektifitas pijat perineum dan senam hamil terhadap pencegahan robekan jalan lahir pada ibu primigravida di PMB R Kabupaten Serang Tahun 2023 Metode Penelitian: Studi kasus ini menggunakan penelitian kualitatif, dimana penelitian metode studi kasus adalah peneliti melakukan eksplorasi secara mendalam terhadap program, kejadian, proses, aktivitas, terhadap satu atau lebih orang Hasil: Dari hasil studi kasus dapat ditarik kesimpulan bahwa Pijat Perineum berpengaruh Terhadap Pencegahan Robekan Jalan Lahir dimana tidak terjadi ruptur dan yang diberikan senam hamil pada saat melahirkan dan terjadi ruptur derajat 1. Saran : Diskusikan dengan bidan manfaat serta risiko dari pijat perineum dan senam hamil dalam mencegah ruptur perineum. Ini akan membantu membuat keputusan yang lebih terinformasi. Jika memilih untuk melakukan salah satu atau kedua perawatan ini, penting untuk konsisten dan melakukannya dengan benar sesuai instruksi yang diberikan oleh bidan atau profesional kesehatan
Pemanfaatan Limbah Pelelangan Ikan Jembatan Puri Kota Sorong Sebagai Bahan Baku Pangan Ikan Fahrizal, Ahmad; Ratna, Ratna
Gorontalo Fisheries Journal Vol 6, No 1 (2023): Volume 6 Nomor 1 2023
Publisher : Universitas Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32662/gfj.v6i1.3317

Abstract

Kegiatan pelelangan ikan di TPI Jembatan Puri berlangsung setiap hari demikian juga dengan limbah hasil pelelangan ikan sebagai hasil sampingan terbuang ke daerah sekitar TPI. Penelitian ini diharapkan dapat menekan beban lingkungan yang disebabkan oleh limbah yang berasal dari TPI Jembatan Puri, Kota Sorong dengan tujuan untuk mengidentifikasi limbah yang dapat dijadikan sebagai bahan pembuatan tepung ikan dan pellet ikan yang bersumber dari limbah TPI. Metode yang digunakan adalah metode eksperimen meliputi pembuatan tepung ikan dan pembuatan pellet berbahan limbah ikan dari TPI. Hasil penelitian menunjukkan bahwa tepung berbahan limbah ikan berdasarkan jenis ikan diperoleh kandungan yang berbeda. Pada tepung berbahan limbah ikan tuna (A) diperoleh rata-rata protein 40,69%, ikan cakalang (B) 62,60, ikan teri (C) 47,43%, dan ikan sarden (D) 58,69%. Berdasarkan standar Nasional Indonesia (SNI) kadar air terbaik terdapat pada perlakuan C dengan kandungan rata-rata sebesar 4,57%, selanjutnya berturut-turut perlakuan B, Perlakuan D, dan Perlakuan A. Untuk kadar protein dengan kategori mutu I yaitu 65% terdapat pada perlakuan B dengan nilai rata-rata 62,60%, kemudian berturut perlakuan D yaitu rerata 58,70%, perlakuan C rerata 47,34%, dan terakhir pada perlakuan A yaitu rerata 40,69%. Kadar abu dengan nilai 20% untuk mutu I di jumpai pada perlakuan B yaitu 9,96% dan Perlakuan D sebesar 12,64%, lalu perlakuan C yaitu 47,34%, dan perlakuan A yaitu 38,59%. Kadar lemak adalah 8% diperoleh perlakuan terbaik pada perlakuan C, kemudian Perlakuan A. Sedangkan untuk kadar karbohidrat dengan mutu I yaitu 1,5%. Perlakuan yang mendekati adalah perlakuan A. Untuk pellet berbahan limbah ikan, nilai kandungan pada perlakuan A didapatkan rata-rata protein 21,66%, perlakuan B yaitu 31,66%. Perlakuan C yaitu 25,06%. Serta perlakuan D yaitu 29,87%. Dari hasil penelitian tepung berbahan limbah ikan berdasarkan jenis ikan tuna, ikan cakalang, ikan teri dan ikan sarden layak untuk digunakan sebagai bahan baku pakan pellet ikan.
Pengaruh Metode Blanching Terhadap Kualitas Tepung Jamur Tiram Putih Khathir, Rita; Yunita, Yunita; Ratna, Ratna; Elviana, Safira
Jurnal Teknologi dan Industri Pertanian Indonesia Vol 15, No 2 (2023): Vol. (15) No. 2, Oktober 2023
Publisher : Agriculture Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jtipi.v15i2.28377

Abstract

The study aimed to evaluate the influence of blanching methods to the quality of oyster mushroom flour. The treatments were non-blanching, hot water blanching and steam blanching at 3 replications. The amount of mushroom used for each treatment was about 500g. The mushroom was cut into cube shape sizing approximately 1cm. The drying process was conducted by using solar tunnel dryer type Hohenheim Aceh. The temperature and relative humidity were recorded by using proportional integral derivative (PID) controller connected to the outlet fans. The moisture was analyzed by using a moisture analyzer XY105MW, while color was examined by using a colorimeter LS171. The protein content of mushroom flour was determined by Kjeldahl method, and the ash content was identified by dry ashing method at temperature of 400-550C. Data were analyzed by using analysis of variance (ANOVA). Results showed that the blanching method could cut the drying time approximately for 3h. The ANOVA had shown a significant influence of blanching methods to the moisture, yield, ash content and whitness index (WI). However, there is no significant influence of treatments to the protein content. This study suggests the hot water blanching in processing the oyster mushroom flour because it produced the best performance of oyster mushroom flour i.e moisture of 5.78%, yield of 6.26%, protein content of 19.32%, ash content of 4.99% and whitness index of 63.88. Further study is necessary to determine the best combination of temperature and drying time in order to increase the yield.
THE LAW HAS BEEN MUAMALAH THROUGH SOCIAL MEDIA (STUDY OF MUI FATWA ANALYSIS NUMBER 24 OF 2017) Gunawan, Asep; Nur Amalina, Nadilah; Fidha, Rofiqotul; Ratna, Ratna; Putriani, Siti Nurmah; Hadi Harisuddin, Abdul
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 7 No. 2 (2023): JUNI
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v7i2.1804

Abstract

The digital era is an era in which all human life can be carried out easily, one of which is in the process of communication and information dissemination. The widespread use of social media as a tool for disseminating information and communication has had many positive impacts. In addition to the positive impact, many also have a negative impact on its users. One of the impacts that is increasingly being felt these days is cyber bullying or bullying through cyberspace. Therefore, to find out how existing regulations in Indonesia view cyber bullying cases, this research is more specific and based on MUI Fatwa No. 24 of 2017. The method used in this research is a library study type. research. This type of research is carried out by observing various sources and literature related to the problem to be studied. The results of this study are in fatwa no. 24 of 2017, the Indonesian Ulema Council regulates the use of the internet for social media purposes. Instead, the contents of this fatwa emphasize the wise use of social media to avoid namimah, bullying, slander, slander, and hoaxes. However, the use of the internet by e-commerce for trading purposes is only one aspect of the overall picture. In fact, according to a 2016 survey, more people use the internet for e- commerce than they use social media. MUI's response to the needs of the community in dealing with muamalah in the online world is another important aspect.
Pengaruh Retribusi Pelayanan Pasar Dan Retribusi Pelayanan Parkir Terhadap Peningkatan PAD Kabupaten Mamuju Halim, Abdul; Ratna, Ratna
GROWTH Jurnal Ilmiah Ekonomi Pembangunan Vol. 4 No. 1 (2022): GROWTH Jurnal Ilmiah Ekonomi Pembangunan
Publisher : LPPM Universitas Muhammadiyah Mamuju

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research takes the title The Effect of Market Service Charges and Parking Service Fees on Increasing Regional Original Income in Mamuju Regency. The purpose of this research is to analyze the significance of the effect of market service levies and parking service fees partially on increasing Mamuju Regency's Original Regional Revenue and to analyze the significance of the effect of market service levies and parking service levies simultaneously on increasing Mamuju Regency's Original Revenue. The results showed that the variables of Market Service Charges and Parking Service Charges partially had no significant effect on Regional Original Revenue of Mamuju Regency, because the average contribution of Market Service Charges each year was only 1.19 percent, and the average contribution of Parking Service Charges each year only 0.22 percent. Based on the results of the f test, it can be stated that both the market service levy variable and the parking service levy simultaneously or simultaneously can be stated that it has an effect but is not significant on Mamuju Regency's Original Revenue
Dampak Pengembangan Eko Wisata Berkah Pantai Tapandullu Terhadap Peningkatan Perekonomian Masyarakat di Desa Tapandullu Kecamatan Simboro ratna, ratna; Heryati, Yati
GROWTH Jurnal Ilmiah Ekonomi Pembangunan Vol. 4 No. 2 (2022): GROWTH Jurnal Ilmiah Ekonomi Pembangunan
Publisher : LPPM Universitas Muhammadiyah Mamuju

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Abstract

This research takes the title Impact of Ecotourism Development Blessings of Tapandullu Beach on Community Economic Improvement in Tapandullu Village, Simboro District. The purpose of this research is to determine the impact of the development of Eco Tourism Blessings of Tapandullu Beach on the economy of the community in Tapandullu Village, Simboro District. The results of research and discussion on the impact of developing eco-tourism with the blessing of the Tapandullu beach on the economy of the community in Tapandullu Village, Simboro District, concluded that the development of Eco-tourism with the blessing of the Tapandullu beach has a positive impact on income, namely people who work in tourist areas as food, beverage traders and wood craftsmen who work in the tourism area. services used for the manufacture of tourist facilities have increased economic income. Village infrastructure is an access road to the village there is a change in the form of road repairs. Furthermore, the West Sulawesi Provincial Government paid more attention to the previous area and made Tapandullu Village easy to reach by four-wheeled vehicles. Then increase the number of visitors, develop and improve tourist attraction facilities. So that with this increase, visitors will be more comfortable and interested in traveling on the Tapandullu beach.
Efektivitas Pelaksanaan Panduan Teknis Pembentukan Pengelola Kegiatan Dana Bergulir Masyarakat Eks Program Nasional Pemberdayaan Masyarakat Mandiri Perdesaan Menjadi Badan Usaha Milik Desa Bersama RATNA, RATNA; Karnoto, Karnoto
GROWTH Jurnal Ilmiah Ekonomi Pembangunan Vol. 5 No. 1 (2023): Growth: Jurnal Ilmiah Ekonomi Pembangunan
Publisher : LPPM Universitas Muhammadiyah Mamuju

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Abstract

Penelitian ini mengambil judul efektivitas pelaksanaan panduan teknis pembentukan pengelola kegiatan masyarakat Eks program nasional pemberdayaan masyarakat mandiri perdesaan menjadi badan usaha milik desa Bersama. Mengkaji dan menganalisis permasalahan Sejauh mana efektivitas panduan teknis pembentukan badan usaha milik desa bersama (BUMN Desma) dari pengelola kegiatan dana bergulir masyarakat eks program nasional pemberdayaan masyarakat mandiri perdesaan (PNPM Mpd) dalam implementasinya di lapangan. Hasil penelitian ini menunjukan bahwa: 1. Pemerintah daerah belum memanfaatkan otonomi daerah seluas-luasnya sebagaimana penjelasan UU No. 23 Tahun 2014 tentang Pemerintahan Daerah, yang dibuktikan dengan belum adanya himbauan atau rigulasi baik dari pemerintah provinsi maupun pemerintah kabupaten yang mendukung kegiatan tersebut. 2. Unsur-unsur yang terlibat dalam menjalankan peran sesuai tugas dan fungsi masing-masing serta dalam mematuhi waktu tahapan belum maksimal berdasarkan Surat Direktorat Jenderal Pengembangan Ekonomi dan InvestasiDesa, daerah Tertinggal, dan Transmigrasi, Nomor 191/PRI.02/IV/2022 Tanggal 06 April 2022 hal Penyampaian panduan teknispembentukan badanusaha milik desa bersama pengelola kegiatandana bergulir masyarakat eks program nasional pemberdayaan masyarakat mandiri perdesaan. 3. Belum adanya pemahaman yang sama terkait regulasi mulai dari UU no 11 tahun 2020 tentang Cipta Kerja, Peraturan Pemerintah nomor 11 tahun 2021 tentang BUM Desa, Peraturan Menteri Desa, Pembangunan Daerah Tertinggal dan Transmigrasi nomor 15 tahun 2021 tentang Tata CaraPembentukan Pengelola Kegiatan Dana Bergulir Masyarakat Eks Program Nasional Pemberdayaan Masyarakat Mandiri Perdesaan Menjadi Badan Usaha Milik Desa Bersama dan Surat Direktorat Jenderal Pengembangan Ekonomi dan InvestasiDesa, daerah Tertinggal, dan Transmigrasi, Nomor 191/PRI.02/IV/2022 Tanggal 06 April 2022 Kata Kunci: efektivitas pelaksanaan, teknis pembentukan, dana bergulir
FAKTOR-FAKTOR YANG MEMPENGARUHI PERILAKU KONSUMEN DALAM MELAKUKAN PEMBELIAN BAHAN BANGUNAN PADA TOKO DELTA DI KABUPATEN MAMUJU Juniarni, Selvi; Ratna, Ratna
GROWTH Jurnal Ilmiah Ekonomi Pembangunan Vol. 5 No. 2 (2023): GROWTH Jurnal Ilmiah Ekonomi Pembangunan
Publisher : LPPM Universitas Muhammadiyah Mamuju

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Abstract

This research is entitled factors that influence consumer behavior in purchasing building materials at Delta stores in Mamuju Regency. The aim of the research is to determine how culture, social, personal and psychology partially influence consumers in purchasing building materials at Delta stores in Mamuju Regency and to determine the influence of consumer behavior and consumer psychology simultaneously on decisions to purchase building materials. The results of the research partially show that culture influences consumer behavior in purchasing building materials and simultaneously shows that social, personal and psychological culture influences consumers in purchasing building materials at Delta stores in Mamuju Regency and provides solutions for developing businesses to increase sales in delta shop in Mamuju Regency, consumer behavior in cultural aspects such as paying attention to consumer habits in making purchases because of the cultural respondents' responses which have a small dominant average compared to other elements of consumer behavior and consumer behavior is not easy to understand because each individual consumer has different behavior -different in purchasing building materials.
Penerapan rumah pengering ultraviolet untuk pengeringan tepung timphan di Gampong Ujong XII Aceh Besar (Ultraviolet drying chamber application for drying timphan flour in Ujong XII Village, Aceh Besar District Ratna, Ratna; Aprilia, Sri; Bulan, Ramayanty; Devianti, Devianti
Buletin Pengabdian Vol 1, No 3 (2021): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v1i3.22800

Abstract

The implementation of this service aims to introduce an ultraviolet (UV) drying chamber, drying techniques/manufacture of pumpkin flour, and glutinous rice flour to reduce the dependence of women members in family welfare empowerment group (Pemberdayaan Kesejahteraan Keluarga/PKK) and women members in Integrated Service Post (Pos Pelayanan Terpadu/Posyandu) in Ujong XII Village on the use of flour in the market and replace it with processed flour. The approach method offered in this Product-Based Community Service activity is counseling and training on the manufacture of pumpkin flour and glutinous rice using a UV innovation greenhouse effect dryer. The results achieved in this service are the capacity of the drying house 30 kg with an average drying temperature of 55 C. The community has the skills and practice of processing and drying timphan flour in the form of pumpkin flour and glutinous rice flour. In conclusion, the application of a UV dryer house can facilitate the drying of raw materials for making timphan.
Co-Authors A Halim A.A. Rarasati, Syahdilla Abdul Haris Abdul Rasyid Abdullah, Akbar Amin Aceng Haetami, Aceng Afiah Hayati Afriany, Annisa Nur Agusanty, Harnita AHMAD FAHRIZAL Ahmad Jusmin Ahmad Ramadhan Akmal Hidayat Akmaluddin Akmaluddin Almaliya, Alya Amalia, Adefitri Amir M. Suruwaky Andika, Yunilis Andriani Andriani Angriani, Riana Anjani, Gemala Anwar, Asni Anwar, Nur Syavilla Apridar Apridar Aprizani, Yudha Ar, Feni Valianda Arafat, Yasir Ardianto Arham, La Ode Muhammad Aripuddin, Yuliani Artistya, Balqis Mega Arzad, Muh Asep Gunawan Astuti, Retno Puji Atina, Atina Attoriq, Ridho Auditya Amelia Irwan Aulia Nurrizky, Hafiz AZ, Siti Marina AZ, Siti Marlina Bambang Joko Priatmadi Berta Putri Bulan, Ramayanty Burhanuddin Burhanuddin CINDY CINDY Dahri, Muh Ilhamuddin Damanik, Feby Grace Angeline Daniel Happy Putra Darmawati Simanjuntak - Darwin K. Inggamer Delima, Rts Hartha Delima, Rts. Hartha Devianti, Devianti Dewi, Wa Ode Rosmala Dian Hardianti, Dian Eka, Eka Elviana, Safira Elza Safitri EM Yusuf Iis Endang Kurniati Ernawati Ernawati Etty Siswati, Etty Evi Rosyani Dewi, Evi Rosyani Fachruzi, Ismet Fadhillah Nurul Islamy Fadillah, Mauliya Fadjriyah, Sitti Fahrizal , Ahmad Fajriansi, Andi Fanny Nailufar Fattah, Muhammad Arifin Fidha, Rofiqotul Fithoni, Ahmad Fitriani Fitriani Fitriyono Ayustaningwarno Gazalin, Junaid Gunawan, Helmi Gustimal Witri Hadi Harisuddin, Abdul Hairil Ifansyah Hamni Fadlilah Nasution Handoko Sugiharto Harlina Kusuma Tuti Hasifah, Hasifah Hasiri, Ery Muchyar Hasriani Hasriani, Hasriani Hawadayanti, Nur Hayadin, Muh Ridwan Hendri Marhadi Hengki Hengki Heryati, Yati Hismayasari, Intanurfemi B. Homer, Jeklentina I Gusti Bagus Wiksuana Ibrahim, Muhammad Malik Ika Puspita Sari Ikhwani, Nurul Imran Imran Imran, Herry Insani, J Fuji Inzani SL, J Fuji Irmayanti Irmayanti, Irmayanti Irsyadi, Hudan Is Susiloningtyas Isnaini, Haniyah Katrin Italina, Cut Izhar Salim J, Jusriadi Jaenudin Kartahadimaja Jasmi Jasmi Jeffriansyah Dwi Sahputra Amory Jefri, Muhamad Jumingin, Jumingin Juniarni, Selvi Jusriati, Jusriati Kadir, Adriani Kadir, La Ode Abd Karnoto . Kasim, Jasmila Keumala, Cut Ratna Khoiroh, Nadiatul La Harimu La Ode Santiaji Bande Laga, Tuezma Leiwakabessy, Ivonne M. Loupatty, Ellen M. Amir Suruwaky M. Natsir M. Ridwan Tikollah Mahdiyah, Umi Maisarah, Siti Maklassa, Dg Malik, Maryana Manuntungi, Andi Ernawati Maqfirah, Ulfa MARHADI, MUH. ALIM Marhadi, Muhammad Ali Marlian, Nungki Mattara, Wildan Andi Maulidiyah Maulidiyah Meldia Septiana mirna, mirnawati Muchlis, Zuliyan Agus Nur Mugu, Hans Anton Muhammad Basri Muhammad Mahbub, Muhammad Muhammad Nurdin Muhammad Risal, Muhammad Muhammad Syaiful Shodiq Muhammad Zakir Mukarlina, Mukarlina Mukmin Mukmin Munzir Munzir, Munzir Murni Murni Musthafa, Ade Marwan Mustina, Yulia Mutia Farida, Mutia Mutiara, Rindi Muzakkar, Muhammad Zakir Muzakkir Muzakkir N, Naska Nabhan, Naska Naibaho, Dameria Nasra, Nasra Nasri Nasri, Nasri Nasriadi, Nasriadi Nasriandi Nasriandi Nasruddin Nasruddin Nasrul Fauzi naz'aina, naz'aina Niakurniawati, Niakurniawati Nindhiani, Faridawati Junjung Ningrum, Fatya Angesti Ninik Rustanti Nita Nita Nohong Nohong, Nohong Noormalasari, Soraya Nur Afifah, Diana Nur Amalina, Nadilah Nur, Imran S. M. Nur, Rahman Nurastri, Vista Dhea Nurdin Nurdin Nurhalija, Wa Ode Siti Nurhidayanti.S, Nurhidayanti.S Nurin Nisa Farah Diena Nurwijayanti Oktafiani, Anggita Patmi Kasih Potolau, Michel Jacson Nalawo Prihantini, Nining Betawati Purnama, Agnia Putriani, Siti Nurmah R, Halimatussaddiyah Raden Mohamad Herdian Bhakti Rahayu Ningsih Rahmawati, Rahmawati Rambe, Rizka Sititah Ratna Wilis Rehulina Bangun Reza Juanda Ridayanti, Ridayanti Rita Khathir Royanti, Royanti Rustiyarso, Rustiyarso Safitri, Nur Safrina, Yuni Saidy, Akhmad Rizalli Saleh, Muhammad Syaiful Samin, Risari Saprina, Saprina Saputro, Roman Hadi Sariwati, C Sato, Sato Sawaludin, Sawaludin Serli, Serli Sherly, Wa Ode Simbolon, Bernadetta A.J. Sipayung, Friska Siregar, Tima Sari Siti Nurhidayah Sri Aprilia Subur Ismail, Subur Suharni, Wa Ode Sukamto, Ika Sumiyarsi Sukirman Sukirman Suprayitno Suprayitno Suruwaky, Amir M. Suryawan, Mohamad Arif Susanti Faipri Selegi, Susanti Faipri Susilowati, Virgin Sustiawan, Awan Syahrul Syahrul Tamaulina Br Sembiring Tamrin Tamrin Tania Intan Tarmizi Abbas Termature, Ardolof Steny THAMRIN AZIS Tumoto, Ivan Tuniah, Tuniah Utami, Aditya Dyah Wakhid, Qomaruddin Weka Widayati, Weka Widyastuti, Wahyu Tri Yulia Padma Sari Yundari, Yundari Yunita Yunita Zubir, Muhammad Zulkifli Zulkifli ‘Aisy, Ghina Rihadatul