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LOMBA KREATIVITAS MAKANAN SEBAGAI INOVASI UPAYA PENCEGAHAN STUNTING DI DESA BANJAR Nada, Qotrun; Puspikawati, Septa Indra; Lailiyah, Syifa'ul; Fatah, Mohammad Zainal; Ramadhanny, Syahrul Novenda; Agustin, Fitria Nina; Wardani, Yuniar Laksmi Eka; Sholeha, Ridzkiya Karimatus; Anggraeni, Ika Novita; Febrina, Indi Rahma; Putri, Citta Nabila Rafida; Febiyana, Dwi Valentin; Indrianti, Maswiya; Rachman, Dwi Nanda
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 3 (2024): Volume 5 No. 3 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i3.28304

Abstract

Stunting merupakan gangguan pertumbuhan dan perkembangan anak akibat kekurangan gizi kronis dan infeksi berulang. Desa Banjar merupakan salah satu desa di Kecamatan Licin, Kabupaten Banyuwangi. Angka stunting di Kabupaten Banyuwangi masih tergolong cukup tinggi. Prevalensi stunting pada tahun 2022 mencapai 3,57%. Sedangkan target angka stunting yang ingin dicapai oleh Bupati Banyuwangi yaitu 0% pada tahun 2024. Kegiatan pengabdian masyarakat melalui program LONCENG dilakukan dengan tujuan untuk meningkatkan kreativitas ibu-ibu yang memiliki balita di Desa Banjar dalam mengolah dan menyusun makanan yang sesuai dengan gizi seimbang yang diperlukan oleh anak. Sasaran program ini yaitu perwakilan ibu-ibu yang memiliki balita stunting setiap dusun di Desa Banjar sebanyak 10 orang. Metode yang digunakan dalam pelaksanaan program LONCENG adalah perlombaan. Hasil dari pengabdian masyarakat ini adalah seluruh peserta lomba telah menerapkan konsep Isi Piringku dan menu makanan gizi seimbang. Peserta telah mampu mengkreasikan bekal makanan dengan baik. Namun, masih terdapat beberapa kekurangan dalam mengolah makanan seperti penggunaan penyedap (MSG) secara berlebihan, menggunakan daging olahan seperti sosis, nugget, dan sebagainya. Penyelenggaran program LONCENG diharapkan masyarakat lebih memperhatikan pola makan anak serta diharapkan dapat menurunkan angka kasus stunting di Desa Banjar, Kecamatan Licin.
Faktor Dominan yang Berhubungan dengan Kekurangan Energi Kronis pada Ibu Hamil di Tlogosari, Bondowoso: Dominant Factors Associated with Chronic Energy Deficiency in Pregnant Women in Tlogosari, Bondowoso Asdam, Wulan Syarani; Puspikawati, Septa Indra; Sari, Jayanti Dian Eka; Bakomora, Brenda
Amerta Nutrition Vol. 9 No. 4 (2025): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v9i4.2025.629-639

Abstract

Background: The high prevalence of Chronic Energy Deficiency (CED) in Bondowoso Regency, affecting 16.4% of women of reproductive age and 17.67% of pregnant women in 2023, indicates the need for further analysis of its contributing factors. CED increases the risk of maternal and infant mortality, as well as adverse cases such as low birth weight and stunting. Objectives: This study aimed to analyze suspected contributing factors and determine the most dominant factor associated with Chronic Energy Deficiency (CED) among pregnant women in the working area of Tlogosari Health Center, Bondowoso Regency, East Java Province, Indonesia. Methods: This study used a case-control design, involving 96 pregnant women (48 with CED and 48 without CED) in Tlogosari Subdistrict. The analyzed variables included age, education, history of infectious diseases, parity, pregnancy spacing, dietary patterns, nutritional knowledge, and socioeconomic status. Data were collected through questionnaire and analyzed using descriptive statistics, chi-square tests, odds ratios, and logistic regression. The sample was selected using simple random sampling. Results: The logistic regression test results indicated that nutritional knowledge (OR=7.509; 95%CI=1.948-28.954; p-value=0.003) and history of infectious diseases (OR=0.091; 95%CI=0.023-0.367; p-value=0.001) were significantly associated with Chronic Energy Deficiency (CED) among pregnant women in the working area of Tlogosari Community Health Center. Conclusions: Poor nutritional knowledge and a history of infectious diseases were significantly associated with CED, with nutritional knowledge emerging as the most dominant factor. Improving personal hygiene practices and enhancing nutritional education during pregnancy are essential to reduce the risk of CED.
Measles Distribution Map By Measles Immunization In Banyuwangi 2014 – 2016 Using Health Mapper Application Agustina, Nanda; Puspikawati, Septa Indra; Firdaus, Halimah
Preventif : Jurnal Kesehatan Masyarakat Vol. 11 No. 1 (2020)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v11i1.52

Abstract

Measles disease is one of the infectious diseases caused by the Paramyxovirus Virus. Indonesia is one of the countries that has the largest number of measles cases in the world according to WHO (World Health Organization). Banyuwangi Regency is already able to give measles immunization more than 95% in accordance with the standards stipulated by the Ministry of Health of the Republic of Indonesia. However, the occurrence of measles cases is also still not reduced annually. This scientific article can help to see the tendency of measles occurrences seen from the scope of Immunisation in the local area. This type of research is a study by using secondary data health Profiles Banyuwangi District Health Office in 2014.205, and 2016. With the kind of observational research and design construct the research used is cross sectional. Descriptive data analysis using the Health Mapper version 4.3.0.0 with version 4.03. Results of the analysis obtained that the coverage of measles immunization in Banyuwangi district fluctuated in the year 2014 there is a coverage of the Banyuwangi Regency immunization of 102.4% d, in 2015 as much as 101.8% and in the year 2016 IE as much as 106.3. This is inversely proportional to the incidence of measles in Banyuwangi regency which increased in 2015 as many as 2 cases in the year 2014 the number of cases is still 0 and has a fixed value in the year 2016 IE as many as 2 cases are still the same as the year 2015.
Analysis of Turbidity Test Bottled Drinking Water In Banyuwangi District Pramesti, Dinda Sekar; Puspikawati, Septa Indra
Preventif : Jurnal Kesehatan Masyarakat Vol. 11 No. 2 (2020): Volume 11, No. 2 (2020)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v11i2.59

Abstract

Bottled drinking water (AMDK) is raw water that is processed, packaged and safe to drink (meets physical, chemical and bacteriological requirements) including mineral water and demineralized water. The physical requirements for drinking water quality include color, taste, turbidity and odor. The purpose of this study is to determine the turbidity of bottled drinking water circulating in Banyuwangi with the measurement method using a Turbidimeter. This is observtional research was conducted in April 2019 with 13 samples. The sampling technique used is purposive sampling. The average result of measurement of water turbidity level is 0.31 NTU, meaning that it meets the SNI 01-3553-2006 standard on Bottled Drinking Water so that it is safe to consume if viewed from turbidity parameters. Bottled Drinking Water is said to be feasible and safe to consume if it meets the requirements specified in SNI 01-3553-2006 concerning Bottled Drinking Water, which does not exceed the maximum threshold value that has been determined. Turbidity or turbidity of bottled drinking water (AMDK) originating from mountain springs raw water sources has a lower value compared to turbidity AMDK with groundwater raw water sources.
DESCRIPTION OF THE SANITATION KARANG ASEM STASION IN BANYUWANGI 2017 Sari, Apik Mila; Puspikawati, Septa Indra; Islamiyah, Khofifatul; Ardiasnyas, Risky Bagas; Putri, Fika Ardiana
Preventif : Jurnal Kesehatan Masyarakat Vol. 9 No. 2 (2018)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v9i2.98

Abstract

Background & Purpose: Stations are one of the public places that have sanitation facilities and enableenvironmental pollution and diseases including diarrhea, dysentery, typhus, malaria and filiarisis. The aim offinding out the sanitation conditions at Station Karang Asem in Banyuwagi. Material and Methods: thisstudy is an observational study conducted through a sheet of instrument that has been made based onapplicable laws and interview sheets. The assessment instrument consists of 3 main variables that are used asthe foundation in the assessment including the main building variables, sanitation facilities and supportingfacilities at the station. of the 3 variables there are sub-variables and also sub-variables used as ratings.Assessment is done by looking at the total final score of the sum of 3 variable scores. Results: The totalscore of the main building variable 140 means fulfilling 100% sub-variable requirements, 77 sanitationfacilities means fulfilling 50% of the assessment requirements of sub-variables and supporting facilities 97.5means meeting the 21.5% assessment requirements of sub-variables. The total score of Karang Asem stationsanitation is so that station x sanitation is 314.5. Which means in the Good category. Conclusion: KarangAsem Station in Banyuwangi has a Good category in station sanitation assessments, although there stillneeds to be an increase especially in its sanitation facilities.Keywords: station, sanitation, public place.
Sistem Pengelolaan Sampah Di Tpst 3r Tembokrejo Kecamatan Muncar Banyuwangi Kartika, Agestin Awalin; Puspikawati, Septa Indra
Preventif : Jurnal Kesehatan Masyarakat Vol. 12 No. 2 (2021): Volume 12 No.2 (2021)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v12i2.197

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Meningkatnya masalah persampahan di berbagai Kabupaten di Indonesia dapat menimbulkan dampak terhadap pencemaran lingkungan. Menurut kementerian lingkungan hidup dan kehutanan, jumlah timbulan sampah secara nasional sebesar 175.000 ton/hari atau 64 juta ton/tahun dengan komposisi jenis sampah organik sebesar 50%, plastik sebesar 15%, kertas sebesar 10% dan sisa sampah lainnya seperti logam, karet, kain, kaca dan lainnya. Kabupaten Banyuwangi merupakan wilayah yang terletak di Provinsi Jawa Timur memiliki jumlah timbulan sampah sebanyak 39,67 ton/hari untuk wilayah kota dan untuk Kabupaten Banyuwangi sebanyak 560,35 ton/hari. Salah satu upaya dalam pengelolaan sampah yaitu dilakukan di Tempat Pengelolaan Sampah Terpadu (TPST) 3R. Penelitian ini bertujuan untuk mengetahui sistem pengelolaan sampah di TPST 3R Tembokrejo Kecamatan Muncar Kabupaten Banyuwangi. Penelitian dilakukan menggunakan metode pendekatan deskriptif. Pengumpulan data menggunakan data sekunder dan data primer mengenai sistem pengelolaan sampah yang berlangsung di TPST 3R Tembokrejo. Hasil penelitian menunjukkan bahwa pengelolaan sampah di TPST 3R Tembokrejo telah dilakukan berdasarkan aspek pengelolaan sampah yang terdiri dari aspek kelembagaan, aspek pembiayaan, aspek teknik operasional dan aspek peran serta masyarakat.
Gambaran Pelaksanaan Promosi K3 Sebagai Upaya Pencegahan dan Penaggulangan Kebakaran di Industri Pupuk Kimia X Alamiyyah, Mirah; Rahayu, Ajeng Febrianti; Puspikawati, Septa Indra
Preventif : Jurnal Kesehatan Masyarakat Vol. 13 No. 2 (2022): Volume 13 No. 2 (2022)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v13i2.336

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Industri pupuk kimia merupakan salah satu industri yang memiliki potensi bahaya yang tinggi. Kebakaran dan ledakan menjadi salah satu bahaya yang dapat ditimbulkan karena proses produksinya yang menggunakan bahan-bahan kima. Potensi bahaya tersebut menggugah perusahaan untuk melakukan upaya pencegahan dan penanggulangan kebakaran, salah satunya yaitu promosi K3. Tujuan penelitian ini adalah untuk mendeskripsikan pelaksanaan promosi K3 sebagai upaya pencegahan dan penanggulangan kebakaran. Penelitian ini merupakan penelitian kualitatif yang dilaksanakan pada bulan Maret-April 2021. Informasi yang diperoleh berasal dari wawancara dengan informan menggunakan teknik triangulasi dan telaah dokumen sekunder. Hasil dari penelitian menyatakan bahwa industri pupuk kimia X yang memiliki potensi bahaya kebakaran kategori tinggi telah menerapkan promosi K3 sebagai upaya pencegahan dan pengendalian kebakaran diantaranya yaitu pelatihan pemadaman kebakaran, penyegaran K3 anggota safety representative dan kontraktor, lomba bulan K3, himbauan pencegahan kebakaran, serta pemasangan safety sign bahaya kebakaran. Program promosi K3 telah berjalan dengan baik dan sesuai dengan peraturan yang berlaku meskipun masih ada kekurangan seperti pelatihan belum merata dan media promosi terbatas
Tinjauan Pustaka: Peran Budaya, Adat dan Tradisi dalam Pola Asuh Sebagai Faktor Penyebab Beban Gizi Ganda Pada Ibu Hamil Risma Putri Nur Salsabilla; Ridzkiya Karimatus Sholeha2; Septa Indra Puspikawati
Calvaria Medical Journal Vol 3 No 2 (2025): Edisi Desember 2025
Publisher : Institute for Research and Community Services (LPPM) of University of Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/zvks4k19

Abstract

Background: The double burden of malnutrition among pregnant women remains a critical public health issue in Indonesia. Cultural values, traditions, and patriarchal norms strongly influence caregiving practices, food distribution, and dietary intake within households, thereby shaping maternal nutritional status and contributing to stunting in children. Methods: This study employed a Systematic Literature Review approach by searching Google Scholar and ResearchGate databases using the keywords “Stunting,” “Culture,” “Tradition,” “Customs,” “Parenting,” and “Double Burden of Malnutrition.” Articles were screened according to inclusion and exclusion criteria, resulting in nine eligible studies from an initial 340 and 9 article in analyze. Results: The review revealed that patriarchal culture leads to unequal food distribution and limited decision-making power for women, increasing the risk of micronutrient deficiencies despite excess caloric intake. Food taboos during pregnancy and postpartum further restrict protein and micronutrient consumption. Moreover, early marriage practices and low parental nutrition literacy exacerbate intergenerational malnutrition, where obese mothers coexist with stunted children. On the other hand, evidence highlights the positive role of fathers’ involvement in caregiving and household food decisions, which contributes to improved child nutritional outcomes. Conclusion: The double burden of malnutrition among pregnant women is not merely a biomedical problem but a socio-cultural construct shaped by patriarchal norms, food taboos, and early marriage practices. Addressing this issue requires culturally sensitive nutrition interventions that empower women, promote gender equality, enhance parental nutrition literacy, and strengthen fathers’ roles in childcare and food management to break the cycle of malnutrition across generations.
THE IMPACT OF STREET FOOD CONSUMPTION ON ADOLESCENTS' NUTRITIONAL STATUS Dwi Valentin Febiyana; Septa Indra Puspikawati
Medical Studies and Health Journal (SEHAT) Vol. 2 No. 2 (2025): Medical Studies and Health Journal (SEHAT)
Publisher : Penelitian dan Pengembangan Ilmu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62207/xs4rt056

Abstract

Makanan jalanan (street food) adalah jenis makanan dan minuman siap saji yang umumnya disiapkan dan dijual di tempat umum seperti di pinggir jalan. Makanan jalanan sangat populer, terutama di kalangan remaja, karena mudah diakses, cepat disajikan, murah, dan memiliki berbagai variasi rasa. Namun, makanan jalanan cenderung rendah kandungan gizinya dan tidak seimbang secara nutrisi. Pola konsumsi yang tidak seimbang dapat menyebabkan kelebihan asupan energi dan berdampak negatif terhadap status gizi, seperti obesitas pada remaja. Penelitian ini bertujuan untuk mengidentifikasi dan menganalisis dampak konsumsi makanan jalanan terhadap status gizi remaja dengan menganalisis tinjauan literatur. Artikel ini ditulis menggunakan metode tinjauan literatur melalui empat tahap, yaitu identifikasi, penyaringan, kelayakan, dan hasil yang diterima. Hasil analisis menunjukkan bahwa mengkonsumsi jajanan yang tinggi karbohidrat, lemak, gula, dan garam akan berdampak negatif terhadap status gizi dan kesehatan. Remaja yang mengkonsumsi jajanan tinggi energi melebihi kebutuhan akan mengalami peningkatan berat badan akibat kelebihan energi, yang selanjutnya akan mempengaruhi kesehatannya. Namun, jika remaja mampu memilih jajanan dengan nilai gizi yang memadai, mengonsumsinya sesuai kebutuhan, serta memperhatikan jenis jajanan yang dikonsumsi untuk mengoptimalkan status gizinya, hal ini akan berdampak positif terhadap kesehatannya. Oleh karena itu, disarankan agar remaja lebih selektif dalam memilih jajanan dengan memperhatikan kandungan gizinya serta mengkonsumsinya dalam jumlah yang sesuai dengan kebutuhan agar status gizi dan kesehatannya tetap optimal.
The Relationship between Work Stress and Metabolic Syndrome with the Mediation of Emotional Eating and Mood Disturbances Among Mining Workers Septa Indra Puspikawati; Atmaka, S.Gz, MPH, Dominikus Raditya; Shintia Yunita Arini; Bian Shabri Putri Irwanto; Asri Meidyah Agustin; Miko Ardiansyah; Erni Astutik; Eka Cahya Febriyanto
Media Gizi Indonesia Vol. 21 No. 2 (2026): MEDIA GIZI INDONESIA
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v21i2.209-218

Abstract

The prevalence of metabolic syndrome is increasing globally due to various factors that influence the progression of this syndrome. Identifying the factors that influence the development of metabolic syndrome is important, especially among working populations. This study aimed to explore the association between job-related stress and metabolic syndrome in mining workers, with emotional eating and mood disorders as mediating factors. An observational analytic method with a cross-sectional study design was employed. The research subjects were 131 workers from a mining contractor company in East Kalimantan, who were chosen after the research objectives were explained and their informed consent was obtained. The independent variable examined was work stress, and the dependent variable was metabolic syndrome. Emotional eating and mood disturbances were included as mediating variables in the analysis. Data were collected through measurements and questionnaire completion. The data were analyzed using path analysis techniques, and SPSS version 26 was used for statistical processing. The results showed that there was no relationship between work stress and metabolic syndrome mediated by emotional eating and mood disturbances. However, a relationship was found between work stress and the mediator variables of emotional eating and mood disturbances.
Co-Authors Abihail, Chrysoprase Thasya Abilia, Avila Afan Alfayad Afrilla, Offa Agustin, Fitria Nina Agustina, Nanda Aini, Putri Nur Ajeng Febrianti Rahayu Al Gifari, Tubagus Akhmad Alamiyyah, Mirah Amani, Zahiroh Amelia Yomanda Anggi Margareta Anggraeni, Ika Novita Anjali Putri Agustin Aqila Fawziya Mustafa Ardiasnyas, Risky Bagas Ardiasnyas, Rizky Bagas Ardiyanti, Anggi Margareta Arifatul Nurlailia Arini Banowati Azalia Adnin Arisma Ifatul Hanisya Asdam, Wulan Syarani Asri Meidyah Agustin Astutik, Erni Aulia Laela Alfiani Avila Abilia Ayik M. Mandagi Ayu Amalia, Dhea Bakomora, Brenda Bian Shabri Putri Irwanto Bukhori Muslim Cahyanti, Ika Yuniar Candralega Bibit Saputro Choiron, Dita Salsabila Citta Nabila Rafida Putri Cut Athira Sauma Damayanti, Imelda Delaila Novriyanti Panggabean Desak Made Sintha Kurnia Dewi Desak Made Sintha Kurnia Dewi Devi Safira Damayanti Devi Safira Damayanti Dewi Yunita Dhea Aulia Hera Wardoyo Dheva Yudhistira Maulana Dheva Yudistira Maulana Diah Indriani Dian Puspitasari Dianni Yusuf Diansanto Prayoga Dinansa, Oktario Dominikus Raditya Atmaka Dwi Lailatul Fitria Dwi Valentin Febiyana Eka Cahya Febriyanto Ekowati, Andinah Putri Eksa, Firrial Eqia Arum Azzahro Erlin Qur'atul Aini Erlin Qur’atul Aini Evy Tri Pratiwi Fadzilah, Rochmanita Ilvanadewi Faradiva Husna Azizah Farezi, Reza Adrio Faris Mohammad Hadi Fatah, Mohammad Zainal Fatma Nur Ardiati Febiyana, Dwi Valentin Febrina, Indi Rahma Fertika Nanda Firdaus, Halimah Firrial Eksa Fitria Nina Agustin Fitriana, Destia Ika Galuh Sekar Anggraeni Griselda Malinda Eliza Putri Mohamad Moklis Haditanojo, Wiyanto Haq , Irwan Barlian Immadoel Hario Megatsari Herdiansyah, Akbar Dimas Imelda Damayanti Indi Rahma Febrina Indrianti, Maswiya Inriza Yuliandari Ira Nurmala Isa, Muhamad Islamiyah, Khofifatul Islamiyah, Khofifatul Izzati, Nabila Rahma Januarti, Catur Ifda Jayanti Dian Eka Sari, Jayanti Dian Jhonatan Rameldo Hutasoit Jhonatan Rameldo Hutasoit Joni Wahyuhadi, Joni Kaljafa, Fertika Nanda Kartika, Agestin Awalin Kenconojati, Hapsari Khabibi, Arsila Khalistasari, Luthfia Yolinda Kurniawati, Nurul Agustina Lailatu Rohmah Lailatu Rohmah, Lailatu Lailatul Muniroh Lailiyah, Syifa'ul Larasati, Adella Atika Lilis Sulistyorini Loveni, Uyun Mahiroh, Hodimatum Mahmud Aditya Rifqi Mandagi, Ayik Mirayanti Maula, Firda Ismatul Mela Septiani Melati Octavia Melati Octavia Febriana Melinia Dwi Tanti Merrisa Ayu Oktanova Meyyanti, Henny Putrie Miko Ardiansyah Mila, Widatul Mirah Mirah Alamiyyah Mochamad Zulfikar Assagaf Mufasirin Muhamad Isa Muhammad Hisyam Muhammad Ridwan Mukarromah, Nur Makkatul Mulyono Mulyono Muslimah, Bintang Nabila Khusna Amalia Nabilah, Sayu Larasati Nada, Qotrun Nafkha Nisa Nafkha Nisa Nabila Nanda, Fertika Nayla Alya Aurora Nazwa Aulia Nilam Yusika Sari Ningrum, Wulan Setia Nisa, Nafkha Nufus, Putri Zakiyatun Nur Risca Azizah Nur Risca Azizah Nur Salsabilla, Risma Putri Nur, Putri Nurfaizah, Diza Ulya Nurlailia Resa Cahyani Octavi, Melati Okfita, Enggar Dwika Oktario Dinansa Oktavia Ika Nur Winda Satriani Pangestu, Bintang Aji Praja, Ratih Novita Prajnawita, Disny Pramesti, Dinda Sekar Prameswari, Rara Ayuning Putri Nur Putri Zakiyatun Nufus Putri, Citta Nabila Rafida Putri, Della Kharisma Putri, Dhea Ayu Amalia Putri, Fika Ardiana Putri, Fika Ardiana Putri, Margaretha Putri, Rahmasuciani Rachman, Dwi Nanda Rachmat Hargono Rahayu, Ajeng Febrianti Ramadhani, Halimah Shafira Ramadhaningtyas , Erica Medina Ramadhanny, Syahrul Novenda Ratna Dwi Puji Astuti Revalina Intikha Aling Ridzkiya Karimatus Sholeha2 Rina Pertiwi Rinda Istiqumilaily Rini, Eka Mistiko Ririh Yudhastuti Risma Putri Nur Salsabilla Rista Novianti Novianti Rizka Khawari Rizki Putri Hariyani Rizky Hariyani Rizky Putri Hariyani Rochmanita Ilvanadewi Fadzilah Rosina, Dina Salsabilla Saksono, Bayu Salisa, Wizara Sarah Theresa Sarda Ika Devi Sari, Apik Mila Sari, Apik Mila Sayu Larasati Nabila Sebayang, Susy Katikana Selpiana, Eka Sepyan Purnama Kristanto Setianingrum, Wulan Shelviana Mathofani Shintia Yunita Arini, Shintia Yunita Sholeha, Ridzkiya Karimatus Siti Nur Anisatul Khariroh Socadevia, Annisa Soetojo Soetojo Sukarno, Gerda Susilo, Rahadian Indarto Syafitri, Anzilika Avia Syahrul Ramadhan Syifa'ul Lailiyah Syifa'ul Lailiyah Syifa’ul Lailiyah Tatut Isna Winanda Tedy Apriawan Tyas Ratna Manggali Ulaganathan, Vaidehi Uyun Loveni Venaprilla, Syarifa Gadis Vidia Nuria Rahman Wardana, Risandi Wardani, Intan Ayu Kusuma Wardani, Yuniar Laksmi Eka Wari, Naris Widia Maharani, Rafaela Christi Wirayudha, Yosia Dimas Yogi Yhuwono Yudhana, Aditya Yuli Astuti Yuliatik, Ita yunianti, Ira Yustinus Denny Ardyanto Wahyudiono Zaman, Md Nahid Uz Zaneta, Dinayu Putri Wyanet Zolla Gracia Amardiani