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All Journal Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Indonesian Journal of Human Nutrition Jurnal Kesehatan Jurnal Keperawatan Sriwijaya Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Kesehatan Komunitas Jurnal SOLMA SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JIK- JURNAL ILMU KESEHATAN Health Information : Jurnal Penelitian Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ners Science Midwifery Jurnal Pembelajaran Pemberdayaan Masyarakat (JP2M) Journal SAGO Gizi dan Kesehatan Mitra Raflesia (Journal of Health Science) Jurnal Abdi Masyarakat Indonesia Media Publikasi Promosi Kesehatan Indonesia (MPPKI) COMSERVA: Jurnal Penelitian dan Pengabdian Masyarakat Jurnal Ilmu Kesehatan Masyarakat Jurnal Keperawatan Riset Informasi Kesehatan Ranah Research : Journal of Multidisciplinary Research and Development Media Informasi RESLAJ: Religion Education Social Laa Roiba Journal Holistik Jurnal Kesehatan Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Anita Rahmiwati
Fakultas Kesehatan Masyarakat Universitas Sriwijaya
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Edukasi Gizi dan Anemia pada Remaja Putri di Desa Menanti Kecamatan Kelekar Kabupaten Muara Enim Prautami, Erike Septa; Sari, Indah Purnama; Yuliana, Indah; Rahmiwati, Anita; Febry, Fatmalina; Sari, Desri Maulina; Yuliarti; Ningsih, Windi Indah Fajar; Arinda, Ditia Fitri; Harwanto, Fatria; Ramadhani, Ira Dewi; Ramdika, Sari Bema; Sari, Dwi Inda
Jurnal SOLMA Vol. 14 No. 1 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i1.16721

Abstract

Background: Nutritional anemia is a condition where the hemoglobin level in the blood is below normal. Anemia education is very important because there are still many young women who do not know about anemia. This activity aims to increase knowledge about balanced nutrition and anemia among young women in Menanti Village. Methods: This activity is in collaboration with the Head of Menanti Village, Kec. Kelekar Muara Enim Regency with a total of 36 participants, using lecture and discussion methods. The activities carried out are measuring knowledge and providing education using the lecture method. Results: Nutrition and anemia education activities in Menanti Village, Kelekar District, Muara Enim Regency were carried out on Tuesday 11 June 2024 for 36 young women. Conclusion: Community service activities by lecturers at the FKM Nutrition Study Program at Sriwijaya University in the form of nutritional education regarding anemia in young women using leaflets as a medium increase female students' knowledge regarding anemia. Knowledge about applying the principles of balanced nutrition is one of the efforts to prevent anemia from an early age in adolescents.
Cegah Anemia Masa Remaja dengan Permainan Edukasi Traffic Light Nutrition Card di Wilayah Kerja Puskesmas Pegayut Rahmiwati, Anita; Sitorus, Rico Januar; Lubis, Adelina Irmayani; Sabila, Virgina Putri; Sari, Devi Kartika; Yuliantari, Devy
Jurnal SOLMA Vol. 14 No. 1 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i1.17250

Abstract

Background: Salah satu faktor penyebab anemia adalah kurangnya asupan zat besi, terutama yang berasal dari sumber hewani, karena kebutuhan zat besi cenderung meningkat pada masa remaja. Defisiensi besi walaupun belum disertai anemia defisiensi besi dan anemia ringan sudah cukup menimbulkan gejala seperti lesu, lemah, letih, lelah dan lalai (5L). Hal ini diakibatkan oleh menurunnya kadar oksigen yang dibutuhkan oleh jaringan tubuh, termasuk otot untuk aktivitas fisik dan otak untuk berpikir. Metode: Metode pelaksanan dilakukan di wilayah kerja Puskesmas Pegayut pada kegiatan ini adalah penyuluhan mengenai faktor penyebab anemia pada remaja menggunakan media menggunakan media Power Point dan Kegiatan permainan Traffic Light Nutrition Card. Hasil: Setelah dilakukan kegiatan penyuluhan tentang Cegah Anemia Masa Remaja dengan permainan edukasi Traffic Light Nutrition Card pengetahuan dan sikap pada remaja mengalami peningkatan. Perubahan ini menandakan bahwa intervensi yang diberikan memiliki dampak positif Kesimpulan: Terdapat peningkatan pengetahuan dan sikap dimana persentase responden yang memiliki kategori baik semakin meningkat setelah kegiatan penyuluhan dilakukan.
Pelatihan Food Hygiene dan Diversifikasi Olahan MPASI serta PMT Berbasis Sayur Hidroponik dan Ikan Pada Ibu Balita di Desa Sungai Gerong Kecamatan Banyuasin I Yuliarti, Yuliarti; Rahmiwati, Anita; Prautami, Erike Septa; Ramadhani, Ira Dewi; Etrawati, Fenny; Sari, Devy Kartika; Sabila, Virgina Putri; Putri, Dwi Ananda; Yuliantari, Devy
Jurnal SOLMA Vol. 14 No. 1 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i1.18163

Abstract

Background: Kekurangan gizi pada balita, terutama stunting, masih menjadi tantangan di negara berkembang, terutama selama 1.000 Hari Pertama Kehidupan (HPK). Stunting menyebabkan gangguan pertumbuhan pada balita, dengan indikator tinggi badan yang lebih pendek dari teman seusianya. Di Desa Sungai Gerong, Kecamatan Banyuasin I, angka stunting tinggi dan ibu-ibu kurang memahami hygiene sanitasi serta pemberian MP-ASI yang tepat. Pola makan buruk, kebersihan lingkungan yang kurang, dan keterbatasan akses informasi kesehatan menjadi kendala utama. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan pengetahuan ibu-ibu tentang hygiene sanitasi dan penyediaan MP-ASI sehat, serta mengedukasi masyarakat tentang pentingnya pemanfaatan ikan dan sayuran lokal untuk mencegah stunting dan malnutrisi. Metode: Kegiatan ini dilaksanakan di Desa Sungai Gerong Banyuasin I dengan metode penyuluhan mengenai hygiene sanitasi, dan MP-ASI. Hasil: Terjadi peningkatan pada hasil posttest bahwa pendekatan edukasi kesehatan memiliki dampak yang signifikan dalam menciptakan perubahan perilaku yang positif. Kesimpulan: Penyuluhan gizi yang diberikan selama lomba membantu peserta memahami pentingnya pemilihan bahan pangan lokal yang kaya nutrisi, seperti ikan dan sayuran, serta cara mengolahnya menjadi MP-ASI yang sehat dan bergizi. Kegiatan ini tidak hanya berfokus pada aspek gizi, tetapi juga memberikan kesadaran tentang pentingnya pemberian makanan yang tepat untuk mencegah masalah gizi.
Preferensi pangan fungsional dan implikasinya terhadap kesehatan masyarakat: Tinjauan sistematis Risa Nur Amalia; Anita Rahmiwati; Nur Alam Fajar; Novrika Sari
Jurnal SAGO Gizi dan Kesehatan Vol 5, No 2 (2024): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v5i2.1654

Abstract

Background: Currently, there is an increase in public awareness and interest in consuming functional foods as part of a healthy lifestyle. People tend to be more interested in food products that not only meet basic nutritional needs but also provide additional health benefits, such as disease prevention. Understanding the complex factors that influence functional food preferences in society is very necessary to develop efforts to improve public health.Objective: To determine the determinants of functional food consumption preferences in society and their implications for efforts to improve public health.Method:  This research was prepared using a Systematic Review design with the Preferred Reporting Items for Systematic Reviews (PRISMA) approach. The data used as a reference for this research comes from international scientific publications in the PubMed, ScienceDirect, Emerald Insight and Taylor & Francis databases. The data search process was carried out using relevant keywords such as Functional Food, Consumption, Preferences, Public Health, Factor, and Determinant. This combination of keywords is applied using boolean operators. The articles collected are articles published in the 2019-2023 period.Results: A systematic review of a synthesis of 11 selected articles shows that functional food consumption preferences in society are influenced by various complex factors, including demographic aspects, food choice motives, living situations, economic factors, health perceptions, sensory, psychological and lifestyle characteristics. These preferences have significant implications for efforts to improve public health.Conclusion: Determinants of functional food consumption preferences include demographic aspects, food choice motives, living situations, economic factors, health perceptions, sensory, psychological characteristics and lifestyle.KeywordsFunctional food consumption, functional food preferences, public health
Penyuluhan Perilaku Hidup Bersih dan Sehat pada Siswa Sekolah Dasar: Systematical Review Vani Safithri; Nur Alam Fajar; Anita Rahmiwati
JIK-JURNAL ILMU KESEHATAN Vol 8, No 2 (2024): JIK-Oktober Volume 8 Nomor 2 Tahun 2024
Publisher : STIKes ALIFAH PADANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33757/jik.v8i2.974

Abstract

Penting untuk mengenalkan pendidikan, termasuk perilaku hidup bersih dan sehat, kepada anak sejak dini agar kebiasaan tersebut terbawa hingga dewasa. Salah satu wadah untuk menerapkan hal ini adalah di lingkungan sekolah, yang dikenal sebagai Perilaku Hidup Bersih dan Sehat (PHBS). Penting bagi orangtua untuk mengetahui apakah program PHBS diterapkan dengan baik di sekolah agar anak terbiasa menjaga kesehatan, mengurangi risiko penyakit, dan meningkatkan kesehatan secara keseluruhan. Penelitian ini bertujuan untuk menelaah literatur mengenai penyuluhan perilaku PHBS pada siswa sekolah dasar sebagai upaya peningkatan pengetahuan dalam menjaga kebersihan diri dan lingkungan PHBS sekolah. Metode penelitian yang digunakan adalah Systematic Literature Review dengan mengikuti alur Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA). Data dihimpun dari database Google Scholar, PubMed, dan Science Direct menggunakan kata kunci "Penyuluhan Perilaku Hidup Bersih dan Sehat Pada Siswa Sekolah Dasar”.
Parent-Child Interactions in Preventing Childhood Language and Speech Delays: A Systematic Review Gaol, Ruth Evita Gloria Lumban; Fajar, Nur Alam; Rahmiwati, Anita
Jurnal Promosi Kesehatan Indonesia Vol 20 No 3: July 2025
Publisher : Master Program of Health Promotion Faculty of Public Health Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jpki.20.3.185-191

Abstract

Background: Speech and language delay is a condition in which a child's speech and language abilities do not meet age-appropriate developmental expectations. Without timely intervention, such delays may lead to more significant disorders, including developmental language disorders and learning difficulties upon reaching school age. Interactive parent-child engagement plays a critical role in promoting speech and language development and in preventing delays among typically developing children.Method: This systematic review was conducted in accordance with the PRISMA guidelines. The process involved analyzing online articles published between 2020 and 2024, sourced from ScienceDirect, PubMed, and Google Scholar, using the keywords "parent-child interaction" and "language and speech development".Result: Eight relevant studies were reviewed and analyzed. The findings consistently highlight the significant role of parent-child interactions in preventing speech and language delays. Parents contribute not only to supporting age-appropriate development but also to identifying potential delays or abnormalities early, thereby enabling timely intervention. Reciprocal interactions provide children with meaningful experiences that foster language acquisition. Shared activities such as reading together offer children opportunities to imitate, create narratives, and receive corrective feedback from parents on aspects such as articulation and intonation.
Impact of screen time on early childhood’s eating behavior: A review Lumban Gaol, Riama Claudia Christine; Rahmiwati, Anita; Hasyim, Hamzah
Riset Informasi Kesehatan Vol 14 No 2 (2025): Riset Informasi Kesehatan
Publisher : Sekolah Tinggi Ilmu Kesehatan Harapan Ibu Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30644/rik.v14i2.1024

Abstract

Background: The excessive of screen time use among early childhood has become a phenomenon. In Indonesia, early childhood that has used screen time is around 68.01% for watching television, 33.44% using cellphones, and 24.96% have accessed the internet. The use of screen time among early childhood should be reduced because it can affect children to have lower nutrition that can lead to malnutrition and other metabolic disease. Method: This research method uses literature review with a narrative approach. The reference article was conducted on databases in Google Schoolar and PubMed. Results: The impact of excessive screen time use on early childhood’s eating behavior can cause the unhealthy food consumption and picky eating. This behavior will affect children to have lower nutrition that can lead to malnutrition and other metabolic disease. Conclusion: The use of excessive screen time on early childhood can impact the child’s eating behavior.
Emotional Demonstration (Emo-Demo) perilaku cuci tangan dalam upaya meningkatkan pengetahuan penjamah makanan di Desa Babatan Saudagar, Kecamatan Pemulutan Sari, Desri Maulina; Ramadhani, Ira Dewi; Ramdika, Sari Bema; Febry, Fatmalina; Sari, Indah Purnama; Harwanto, Fatria; Yuliarti, Yuliarti; Yuliana, Indah; Ningsih, Windi Indah Fajar; Arinda, Ditia Fitri; Rahmiwati, Anita
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 9, No 3 (2025): May
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v9i3.30392

Abstract

Abstrak Kasus Diare selalu menjadi sepuluh besar penyakit yang selalu muncul di tiap puskesmas. Salah satu penyebabnya adalah kurangnya hygiene dari penjamah makanan. Beberapa studi menyebutkan bahwa penjamah makanan beranggapan tangan yang bersih adalah yang tidak terlihat kotor saja. Pemikiran seperti ini menjadi kekhawatiran pemerintah atas kondisi kesehatan masyarakat. Padahal kuman-kuman tak terlihat yang ada ditangan masih bisa menempel disana. Untuk memperbaiki anggapan yang keliru tentang tangan yang bersih hanya dari kasat mata, maka perlu dilakukan edukasi dengan konsep Emo-Demo agar masyarakat menjadi lebih paham tentang pentingnya cuci tangan pakai sabun (CTPS). Tujuan dari program pengabdian kepada masyarakat (PKM) ini adalah untuk meningkatkan pengetahuan dan kesadaran penjamah makanan dalam menerapkan kebiasaan CTPS. Metode PKM yang diterapkan berupa penyuluhan dan emo-demo disertai dengan evalusai melalui pre-test dan post-test.  Sasarannya ibu rumah tangga di Desa Babatan Saudagar, Kecamatan Pemulutan, Kabupaten Ogan Ilir. Hasil PKM ini menunjukkan bahwa pengetahuan tentang CTPS sebelum dan setelah penyuluhan terdapat peningkatan. konsep emo-demo juga membuat responden lebih memahami tentang pentingnya CTPS meskipun tangan terlihat bersih. Praktik baik dan pengetahuan yang meningkat diharapkan menjadi solusi untuk mengurangi kasus diare pada tingkat rumah tangga dan Indonesia pada umumnya. Kata kunci: Emo Demo; cuci tangan; pengetahuan; penjamah makanan. Abstract Diarrhea cases are always in the top ten diseases that always appear in every health center. One of the causes is the lack of hygiene of food handlers. Several studies have stated that food handlers assume that clean hands are those that do not look dirty. This kind of thinking is a concern for the government regarding the health conditions of the community. In fact, invisible germs on the hands can still stick there. To correct the mistaken assumption that hands are clean only from the naked eye, it is necessary to conduct education with the Emo-Demo concept so that the community becomes more aware of the importance of washing hands with soap (CTPS). The purpose of this community service program (PKM) is to increase the knowledge and awareness of food handlers in implementing CTPS habits. The PKM method applied is in the form of counseling and emo-demo accompanied by evaluation through pre-test and post-test. The target is housewives in Babatan Saudagar Village, Pemulutan District, Ogan Ilir Regency. The results of this PKM show that knowledge about CTPS before and after counseling has increased. The emo-demo concept also makes respondents more aware of the importance of CTPS even though hands look clean. Good practices and increased knowledge are expected to be a solution to reduce diarrhea cases at the household level and generally in Indonesia. Keywords: Emo-Demo; handwash; knowledge; food handler.
Factors Associated with the Activeness of Posyandu Cadres in Providing Supplementary Food in Banyuasin District Apriliani, Ferenadia; Fajar, Nur Alam; Rahmiwati, Anita; Flora, Rostika; Zulkarnain, Mohammad; Sunarsih, Elvi; Lubis, Adelina Irmayani
Jurnal Promosi Kesehatan Indonesia Vol 20 No 4: October 2025
Publisher : Master Program of Health Promotion Faculty of Public Health Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jpki.20.4.259-270

Abstract

Background: Stunting is a condition of failure to thrive in toddlers (babies under the age of five) due to chronic malnutrition, causing children to have a shorter height than they should for their age. Banyuasin Regency has the third highest prevalence of stunting in South Sumatra Province (13.3% in 2022). The Supplementary Feeding Program (PMT) is designed to improve the nutritional status of under-fives, and posyandu cadres play an important role in its successful implementation. This study aims to analyze the factors associated with the active role of posyandu cadres in providing supplementary food in Banyuasin Regency.Method: Quantitative research with a cross-sectional design using 100 samples with the Proportional random sampling method which was carried out in early October - early November 2024 in Banyuasin Regency.Result: The results of the chi square test showed that knowledge (p = 0.001), attitude (p = 0.025), age (p = 0.039), education (p = 0.524), incentives (p = 0.269), training (p = 0.019), length of time as a cadre (p = 0.045) facilities and infrastructure (p = 0.090) and active cadres as many as 59 posyandu cadres. This study indicates that the better the cadres’ knowledge, attitudes, and experience, and the more frequently they attend training, the more likely they are to play an active role in implementing the PMT program. In contrast, educational background, the provision of incentives, and the availability of facilities do not necessarily influence the cadres’ active involvement in the delivery of the PMT program. Efforts to increase the training of posyandu cadres are the main recommendations to support the success of the PMT program in stunting prevention in Banyuasin district.
The Impact of Explosive Box Counseling on Improving Knowledge and Attitudes of Reproductive-Age Couples to Prevent Stunting Rahmiwati, Anita; Aggraeni, Deliza
Riset Informasi Kesehatan Vol 12 No 2 (2023): Riset Informasi Kesehatan
Publisher : Sekolah Tinggi Ilmu Kesehatan Harapan Ibu Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30644/rik.v12i2.788

Abstract

Background: Stunting is a nutritional problem due to nutrient deficiency during the first 1000 days of life. Efforts to prevent the occurrence of stunting are essential, considering the impact that will be caused. One way is to provide health education to couples of childbearing age so that they can prepare for their pregnancies well. This study aimed to determine the effect of counseling using explosion boxes to increase the knowledge and attitudes of fertile-age couples. This research uses an analytical, operational study with a quasi-experimental research design with a non-equivalent control group design. This research was conducted by providing health education as a form of intervention that was preceded by measurement of knowledge before and after the intervention. Method: The study used a quasi-experimental method with a non-equivalent control group design. This research sample is a fertile age couple in the working area of the Office of the Religious Affairs of Sirah Pulau Padang,Ogan Komering Ilir Distric (OKI) which amounted to 64 respondents. The sampling method uses purposive sampling.The experiment group with the Explosion Box for media education and the control group with the lecture method which was previously given a pretest first and after 14 days. Furthermore, it was analyzed with a dependent sample t-test and an independent sample t-test. Results: The study showed that there was a significant influence in increasing knowledge both in the experimental group (p = 0,000) and the control group (p = 0,000) and the good attitude in the experimental group (p = 0.003) and the control group (p = 0,000). Furthermore, there was no significant difference between respondents' knowledge in the experimental & control group (p = 0.413) with a difference of 0.78 and the attitude of the experimental & control group (p = 0.607) with a difference of 0.98. Conclusion: Counseling with an explosion box is more effective in increasing the knowledge and attitudes of fertile-age couples, even though there is no statistical difference between an explosion box and a lecture. Keywords: Lecture, Explosion box, Knowledge, Attitude, Stunting
Co-Authors A.P, Audry Maharani adelina irmayani lubis Aerosta, Danny Aggraeni, Deliza Ahmad Adi Suhendra Ahmad Rivai Alam Fajar, Nur Alamsari, Halidazia Andhiny, Tiara Anita Camelia Anita Camelia Apriliani, Ferenadia Ariana, Rika Asih Setiarini Asmaripa Ainy Aulia, Maulida Ayu Wulan Sari Azizah, Mulia Fadhilatul Azwinfadhlan, Ahmad Besral . Cesilia M Dwiriani Cesilia Meti Dwiriani Dadang Hikmah Purnama Dadang Hikmah Purnama, Dadang Hikmah Della Anggraini Putri Della, Della Anggraini Putri Desi Winda Wati Desi Winda Wati, Desi Winda Desri Maulina Sari Devi Kartika Sari Devy Kartika Sari Devy Yuliantari Diah Mulyawati Utari Dianaulina, Dwi Dicky Permana Putra Djokosujono, Kusharisupeni Dwi Ananda Putri Dwi Inda Sari, Dwi Inda Eka Mujiati Eka Mujiati, Eka Elvi Sunarsih Emalia Emalia Emalia Fatmalina Febry Fatria Harwanto Febriyansyah, Febriyansyah Feby Happy Monica Feby Happy Monica, Feby Happy Fenny Etrawati Feranita Utama Feranita Utama Feranita Utama Fitriani, Novi Fitriani, Ranty Gaol, Ruth Evita Gloria Lumban Haerawati Idris, Haerawati Hakim, Dwi Ratnawaty Halidazia Alamsari Hamzah Hasyim Hapzi Ali Hayati, Thursina Vera Herman Brawijaya Herman Brawijaya, Herman Idris, Haerawari Indah Dwi Wahyuni Indah Dwi Wahyuni, Indah Dwi Indah Purnama Sari Indah Purnamasari Indah Yuliana Indah Yuliana Indah Yuliana Inoy Trisnaini Ira Dewi Ramadhani Ira Dewi Ramadhani Ira Dewi Ramadhani Juliana Lumban Gaol, Mariani Juliska, Shelly Karlinda Karlinda Kartika Sari, Devy Khairunnisa, Nanda Kusharisupeni Djokosujono Kusharisupeni Djokosujono Lihwana, Mia Asni Lubis, Fatma Juwita Lumban Gaol, Riama Claudia Christine M Zulkarnain M. Zulkarnain M. Zulkarnain, M. Zulkarnain Maretalinia, Maretalinia Mariani Juliana Maryanto, Hendri Maulida Aulia Mawaddah Assupina Mawaddah Assupina, Mawaddah Meri Siska Arisandi Mia Asni Lihwana Misnaniarti Misnaniarti Misnaniarti Misnaniarti, Misnaniarti Muhammad Dwi Hidayatullah Nabila, Sri Aisyah Najmah Najmah Najmah, Najmah Nana Mulyana Nana Mulyana Ningsih, Windi Indah Fajar Novrika Sari Novrikasari Novrikasari Novrikasari Novrikasari Novrikasari Novrikasari, Novrikasari Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nur Amalia, Risa Nurul Fitriani Ocktariyana, Ocktariyana Panjaitan, Merry Natalia Prautami, Erike Septa Purnama Sari, Indah Purnamasari, Septi Putri Sabila, Virgina Putri, Dwi Ananda Rahmayani, Lusi Ramdika, Sari Bema Ratna Djuwita Ratna Djuwita Ratna Djuwita Rico J. Sitorus Rico Januar Sitorus Rico Januar Sitorus Rico Januar Sitorus Rico Januar Sitorus Rico Januar Sitorus Rini Mutahar Risa Nur Amalia Rismawati Rismawati Rismawati Rizma Adlia Syakurah Robiatul Adawiyah Rostika Flora Rostika Flora Rostika Flora Rostika Flora Rully Mufarika Sabila, Virgina Putri Sari Bema Ramdika Sari, Devy Kartika Sari, Novrika Siti Puji Astuti Siti Rachmi Indahsari Sunarsi, Elvi Syafhira, Adinda Syafran Arrazy Tita Priyanka Putri Tri Krianto Tri Krianto Tri Krianto tri wahyuni Tuzzahra, Aquila Haya Utami, Fadhila Nur Vani Safithri Virgina Putri Sabila Windi Indah Fajar Ningsih Windi Indah Fajar Ningsih Wulandari, Molas Maryunisa Salsabila Yeni Yeni Yuanita Windusari Yuanita Windusari Yuliantari, Devy Yuliarti Yuliarti Yuliarti Yuliarti Yuliarti Yuliastuti, Maria Eka Yuniarti, Melisa Yurizal Yurizal Yurizal Yurizal Yustini Ardillah, Yustini Zulkarnain Zulkarnain Zulkarnain, M. Zulkarnain Zulkarnain, Mohammad