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All Journal Media Kesehatan Masyarakat Indonesia Indonesian Journal of Human Nutrition Public Health of Indonesia Preventif: Jurnal Kesehatan Masyarakat Promotif: Jurnal Kesehatan Masyarakat AcTion: Aceh Nutrition Journal JMM (Jurnal Masyarakat Mandiri) GHIDZA: Jurnal Gizi dan Kesehatan Jurnal Kesehatan Prima Amerta Nutrition Jurnal Bidan Cerdas Poltekita : Jurnal Ilmu Kesehatan Health Information : Jurnal Penelitian Journal of Telenursing (JOTING) Poltekita: Jurnal Pengabdian Masyarakat Svasta Harena: Jurnal Ilmiah Gizi Jurnal Pengabdian Masyarakat Lentora Journal of Health and Nutrition Research Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Jurnal Pengabdian Masyarakat Svasta Harena Jurnal Diskursus Ilmiah Kesehatan Journal of Nutrition Explorations Poltekita: Jurnal Ilmu Kesehatan Jurnal Info Kesehatan Preventif : Jurnal Kesehatan Masyarakat
Fahmi Hafid
Prodi D-III Gizi, Poltekkes Kemenkes Palu, Palu, Indonesia
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Peningkatan Kapasitas Kader Posyandu dalam Edukasi Pemberian ASI dan Pemanfaatan Pangan Fungsional untuk Pencegahan Stunting di Desa Sumorame, Sidoarjo: Capacity Building of Posyandu Cadres in Breastfeeding Education and Functional Food Utilization for Stunting Prevention in Sumorame Village, Sidoarjo Shofiya, Dian; Hafid, Fahmi; Ma’arif, Mohammad Zainul; Halimah, Husnul; Salsabila, Qizza; Azmi, Afifah; Sari, Devita Kurnia; Ismah, Fildzah Zatil; Adelia, Kartika Rifqi; Loka, Lovieta Parasayu Shinta; Triantika, Mei Linda; Fur’qon, Firman Oktaviano; Prayoga, Ahmad Aditya
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 4 No. 2 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v4i2.717

Abstract

Stunting pada anak balita masih menjadi tantangan kesehatan masyarakat di Indonesia, termasuk di Desa Sumorame, Kabupaten Sidoarjo. Salah satu faktor kunci pencegahan stunting adalah praktik menyusui yang optimal, khususnya pemberian ASI eksklusif. Program pengabdian ini bertujuan untuk meningkatkan kapasitas kader Posyandu dalam melakukan edukasi menyusui serta pemanfaatan pangan fungsional berbasis lokal untuk mendukung keberhasilan ASI eksklusif. Metode pelaksanaan berupa edukasi interaktif, demonstrasi pembuatan pangan fungsional, serta pendampingan kader selama tiga bulan. Hasil kegiatan menunjukkan peningkatan pengetahuan dan keterampilan kader dalam menyampaikan materi edukasi menyusui serta kemampuan mengolah pangan fungsional yang mendukung laktasi. Pada kelompok ibu hamil, peningkatan pengetahuan mendekati signifikansi statistik (p = 0,058), menunjukkan adanya dampak positif dari intervensi meskipun masih terbatas. Program ini berkontribusi terhadap peningkatan cakupan ASI eksklusif dan berpotensi menurunkan prevalensi stunting secara berkelanjutan
Pemberdayaan Kelompok Penderita Hipertensi dan ODGJ Melalui Model Regulasi Perawatan Diri di Desa Talok, Kabupaten Malang: Empowerment of Groups of Hypertension Sufferers and ODGJ Through a Model of Self-Care Regulation in Talok Village, Malang Regency Kholifah, Siti Nur; Wijayanti, Dyah; Dinarwiyata, Dinarwiyata; Hafid, Fahmi
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 4 No. 2 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v4i2.897

Abstract

Hipertensi dan gangguan jiwa (ODGJ) merupakan masalah kesehatan dengan prevalensi yang terus meningkat di Kabupaten Malang, khususnya di Desa Talok. Kondisi ini menuntut intervensi berbasis komunitas yang berkelanjutan untuk meningkatkan kemampuan perawatan diri penderita. Artikel ini bertujuan mendeskripsikan penerapan model regulasi perawatan diri untuk meningkatkan pengetahuan dan kepatuhan perawatan pada klien hipertensi dan ODGJ. Metode yang digunakan adalah pemberdayaan masyarakat berbasis kelompok yang melibatkan 30 klien hipertensi dan 20 klien ODGJ beserta keluarganya. Intervensi dilakukan melalui pembentukan kelompok, edukasi menggunakan modul, pendampingan, serta evaluasi melalui pre-test dan post-test dengan analisis deskriptif. Hasil menunjukkan peningkatan pengetahuan kategori tinggi pada klien hipertensi dari 26,7% menjadi 46,7%, sementara kategori rendah menurun dari 33,3% menjadi 13,3%. Pada klien ODGJ, pengetahuan kategori tinggi meningkat dari 10% menjadi 30% dan kategori rendah menurun dari 50% menjadi 10%. Penerapan model regulasi perawatan diri melalui edukasi terstruktur dan dukungan kelompok berkontribusi terhadap peningkatan kapasitas perawatan diri klien hipertensi dan ODGJ. Pendekatan ini direkomendasikan untuk direplikasi di wilayah lain dengan dukungan keluarga, kader kesehatan, dan integrasi layanan primer guna menjamin keberlanjutan
Peningkatan Pengetahuan Pencegahan Anemia Melalui Edukasi Interaktif bagi Remaja Putri di SMP Negeri 2 Balerejo: Increasing Knowledge of Anemia Prevention Through Interactive Education for Young Women at SMP Negeri 2 Balerejo Taufiqurrahman, Taufiqurrahman; Hafid, Fahmi; Mujayanto, Mujayanto; Sumasto, Hery; Nuswantari, Atika; Arifah, Jazilah Nur
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 4 No. 2 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v4i2.910

Abstract

Anemia merupakan masalah kesehatan yang rentan terjadi pada remaja putri dan berdampak pada prestasi akademik serta kesehatan reproduksi. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan remaja putri mengenai pencegahan anemia melalui edukasi interaktif. Edukasi dilaksanakan pada 24 Juli 2025 di SMP Negeri 2 Balerejo, Kabupaten Madiun, dengan melibatkan 80 remaja putri sebagai peserta. Kegiatan pengabdian masyarakat ini menerapkan metode edukasi interaktif dengan rancangan one-group pretest-posttest pada 80 remaja putri di SMP Negeri 2 Balerejo, Madiun pada 24 Juli 2025. Hasil kegiatan menunjukkan adanya peningkatan proporsi peserta dengan kategori pengetahuan tinggi dari 12,5% pada saat pre-test menjadi 62,5% pada saat post-test. Peserta juga menunjukkan antusiasme melalui pertanyaan seputar manfaat dan efek samping tablet tambah darah serta pemilihan makanan bergizi yang sesuai dengan kondisi ekonomi keluarga. Edukasi interaktif di sekolah terbukti efektif meningkatkan pengetahuan remaja putri mengenai pencegahan anemia. Diperlukan dukungan berkelanjutan dari sekolah dan keluarga untuk memastikan penerapan perilaku sehat. Dukungan sekolah, guru, dan keluarga tetap diperlukan agar dampak edukasi berkelanjutan dan dapat mencegah risiko kekurangan energi kronis maupun anemia di masa depan.
Pola Makan Dan Status Gizi Perokok Di Sulawesi Tengah: Analisis Data Riskesdas 2018: Pola Makan dan Status Gizi Perokok di Sulawesi Tengah: Analisis Data Riset Kesehatan Dasar 2018 Kurniasari, Dian; Galenso, Nitro; Hafid, Fahmi
Amerta Nutrition Vol. 8 No. 1 (2024): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i1.2024.8-16

Abstract

Background: According to the National Basic Health Research of Indonesia (Riskesdas) in 2018, the prevalence of non-communicable diseases (NCDs) in Central Sulawesi Province surpassed the national rate. This province is also home to 31.3% of active smokers. The main risk factor for NCDs is an unhealthy lifestyle such as physical inactivity, smoking, alcohol consumption, and unhealthy diet pattern. Objectives: This study aims to investigate diet patterns and nutritional status of adults in Central Sulawesi based on their smoking status. Methods: This is a cross-sectional study using data from Riskesdas 2018. Smoking status, diet pattern and nutritional status were the variables assessed from 12,211 respondents. The statistical analyses used in this study were chi-square test and Generalized Linear Model (GLM). Results: Thirty-six-point two per cent of the respondents were active smokers. The prevalence of overweight (BMI ≥25 kg/m2) and central obesity in smokers were significantly lower than that in the non-smoker group (p<0.05). The smoker group consumed sweetened drinks at least once a week, which increased the prevalence ratio as the weekly consumption frequency increased (PR=1.17 to 1.49; p<0.05). They also had a lower prevalence ratio of consumption a maximum of 3-4 portions/day of vegetable and consuming salty food (high sodium) 1-2 times a week. Conclusions: Although the prevalence ratio of overweight and central obesity are lower in smokers, they have unhealthy diet patterns, which are shown in lower consumption of vegetables and high in salty food. In the future, an advanced longitudinal study with representative number of respondents is needed to explore the causality of these variables.
TREND AND PREVALENCE OF STUNTING IN CHILDREN UNDER TWO YEARS FROM 2007- 2016 IN CENTRAL SULAWESI nasrul, nasrul; maudu, rusli; hafid, fahmi
Preventif : Jurnal Kesehatan Masyarakat Vol. 8 No. 2 (2017)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/preventif.v8i2.93

Abstract

Background & Objective: Trend and prevalence of stunting are required to see the success of communityhealth nutrition outcomes over time. The purpose of this research is to know the trend and stuntingprevalence in baduta year 2007, 2011 and year 2016 in Central Sulawesi. Material and Method : Thisresearch used a retrospective cohort design. This research is conducted on June 7, 2017 until October 3, 2017in Palu City and Donggala Regency Central Sulawesi. The population in this study was the data sets of PSGin 2007, 2011 and 2016 as much as 16,105. Samples were 6391 sets of data baduta. Results: Prevalence ofstunting in 2007, 2011 and 2016 was 32.3%, 31.5% and 26.0%, respectively. In the last 9 years there was a6.2% decline or an average of 0.6% per year. Conclusion: The prevalence of Baduta in 2007, 2011 and2016 consecutively was 32.3%, 31.5% and 26.0%. Prior programs that have been undertaken by the healthdepartment are continued by improving cross-sectoral cooperation in sensitive programs the first 1000 daysof life. The highest stunting problem in the 12-23 month age group means stunting prevention focuses onstrengthening the complementary feeding program.
Iron Supplement Adherence, Dietary Intake, and Anemia Risk among Adolescent Girls in Madiun Regency, Indonesia Taufiqurrahman, Taufiqurrahman; Hafid, Fahmi; Mujayanto, Mujayanto; Nuswantari, Atika; Ratno, Ratno; Rahayuningtyas, Rina; Prasetyawan, A. E.; Sri Rahayu, Yayuk
Journal of Health and Nutrition Research Vol. 4 No. 3 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v4i3.723

Abstract

Anemia among adolescent girls remains a significant public health concern, impairing growth, learning, productivity, and reproductive health. This cross-sectional study examined the relationship between iron supplement adherence, dietary intake, nutritional status, and anemia among 105 female students aged 12–15 years in Madiun Regency, Indonesia, using a total sampling approach. Data collection included anthropometric measurements, dietary intake assessed with a semi-quantitative food frequency questionnaire (SQ-FFQ), hemoglobin levels measured by point-of-care testing, and iron supplement adherence, with anemia defined as hemoglobin <12 g/dL. The prevalence of anemia was 14.3%. While 88.6% of respondents adhered to iron supplements, non-adherence was associated with a 24.5-fold higher risk of anemia (p < 0.001). Most participants reported inadequate dietary intake, specifically in terms of energy (79.0%), protein (76.2%), zinc (62.9%), and iron (93.3%). Nutritional intake and BMI-based nutritional status showed no significant association with anemia, although non-chronic energy deficiency (non-KEK) was linked to a higher prevalence (p = 0.030). In conclusion, adherence to iron supplementation strongly protects against anemia; however, poor dietary quality remains a challenge. Therefore, strengthening supervised supplementation programs, improving school-based dietary quality, and implementing regular hemoglobin screening are recommended to reduce the risk of anemia among adolescent girls.
Disparities in Stunting Prevalence in Central Sulawesi: A Comparative Analysis of Determinants and Interventions in Two Districts Hafid, Fahmi; Zainul, Zainul; Amsal, Amsal
Journal of Health and Nutrition Research Vol. 4 No. 3 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v4i3.846

Abstract

Stunting among children under two years old remains a major public health issue in Indonesia, particularly in Central Sulawesi, where the 2024 prevalence reached 26.1%, exceeding the national rate of 19.8%. This study aimed to analyze disparities in stunting determinants and identify effective innovations for reduction using an ecological analytic design combining quantitative and qualitative approaches. Data were derived from the 2024 Indonesian Nutritional Status Survey (SSGI), district stunting dashboards, and in-depth interviews with key stakeholders in Sigi District (high prevalence, 33.0%) and Tojo Una-Una District (low prevalence, 16.5%). Results showed that stunting in Sigi was associated with limited access to health services, low immunization coverage, poor sanitation, low maternal education, minimal funding for specific programs (1.33%), and post-disaster challenges. In contrast, Tojo Una-Una achieved >90% essential service coverage, strong family mentoring by Family Assistance Teams (TPK), and adequate program allocation (15.03%) through innovations such as the Dapur Sehat Atasi Stunting (DASHAT) program and mobile clinics. Effective stunting reduction requires integrating specific nutrition actions with sensitive interventions addressing sanitation, education, and economic empowerment. Strengthening cross-sectoral collaboration, digital data monitoring (e-PPGBM), and replication of Tojo Una-Una’s best practices are critical to achieving the 2024 RPJMN target and supporting the 2030 Sustainable Development Goals
The Association Between Social Interaction and Nutritional Status: A Cross-Sectional Study in a Health-Promoting Campus Setting Hafid, Fahmi; Taufiqurrahman, Taufiqurrahman; Sumasto, Hery; Nuswantari, Atika; Arifah, Jazilah Nur; Sariman, Sarina; Isaura, Emyr Reisha
Journal of Health and Nutrition Research Vol. 4 No. 3 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v4i3.943

Abstract

This study aimed to analyze the relationship between fruit and vegetable intake, physical activity, nutritional status, and social interaction among the academic community at Polkesbaya Corner, a health-promotion facility developed by Poltekkes Kemenkes Surabaya as part of the “Healthy Campus Initiative.” Polkesbaya Corner serves as a campus-based innovation designed to integrate nutrition education, physical activity, and social engagement, supporting the 3rd Sustainable Development Goal (Good Health and Well-being). A cross-sectional study was conducted among 363 respondents selected through proportionate stratified random sampling. Data were collected using a Food Frequency Questionnaire (FFQ), 24-hour dietary recall, the International Physical Activity Questionnaire (IPAQ), anthropometric measurements, and sociometric observation. A statistical association was observed between social interaction and nutritional status (p = 0.024), whereas fruit and vegetable intake and physical activity were not significantly associated with this outcome. Overall, 52.3% of respondents had normal nutritional status, while 31.7% were overweight. Most participants performed light physical activity (79.3%) and consumed sautéed vegetables (74.1%) and sliced fruits (68.9%). These findings highlight the crucial role of social engagement in promoting healthy behaviors within the campus environment. Therefore, Polkesbaya Corner can serve as a “living laboratory” to foster a culture of health by integrating nutrition education, physical activity, and social participation—supporting the national health promotion agenda and the achievement of SDG 3.
Co-Authors -, Nasrul -, Udin . Hamsiah A.A. Ketut Agung Cahyawan W AA Sudharmawan, AA Abd Farid Lewa Abd. Rasyid Syamsuri Abdul Ganing Abdul Razak Thaha Ade Irma Yulianti Gunawan Adelia, Kartika Rifqi Adhyanti Adhyanti Adinda Adinda Agus Hendra Al Rahmad Agusrianto Ahmad Fitrawan Ahmad Ramadhan Ahmed, Faiz Aminuddin Aminuddin Aminuddin Aminudin Aminudin Aminudin Aminudin Amsal Amsal Amsal, Amsal Andi Bungawati Andi Fatmawati Andi Fatmawati Syamsu Ani Intiyati Anna Veronica Pont Ansar Ansar Ansar Ansar Ansar Ansar Ansar Ansar Ansar Ansar Ansar Ardiansyah Ardiansyah Ariany, Darma Arief Tarmansyah Iman Arifah, Jazilah Nur Aslinda, Wery Asomah, Nur Eli Asrawaty Asrawaty Asri Widyayanti Azizah Saleh Azizah Saleh Azmi, Afifah Azwar Azwar Azwar Azwar Badriah, Siti Bahja Bahja Baiq Emy Baiq Emy Nurmalisa Bohari Bohari Cahyani, Yayuk Eka Cahyani, Yayuk Eka Candriasih, Putu Christina Entoh Christine Christine Christine Christine Condeng, Baharuddin Dafrosia Darmi Manggasa Dedi Mahyudin Syam Devi Eka Ratnasari Dewi Kurniasih Dewi Nurviana Suharto Dewi Susetiyany Ichsan Dewi Susetiyany Ichsan Dewi Susetiyany Ichsan Dewie, Artika Diah Ayu Hartini Dian Kurniasari Dian Kurniasari Dian Mega Listiawati Diana N. Sinurat Diana Nurhayati Sinurat DIMAS ANDRIANTO Dinarwiyata, Dinarwiyata Djabu, Udin Djabu, Udin Djadid Subchan Dwi Erma Kusumawati Dwi Kartika Dwi Ratna Sari, Dwi Ratna Dwi Yogyo Suswinarto Dwi Yogyo Suswinarto Dyah Widiyastuti Edi, Imam Sarwo Eka Cahyani, Yayuk Eka Ratnasari, Devi Eka S. Riyanto Eka S. Riyanto Ekasari Dewi Pertiwi Elfyrah Faisal Ergia Latifolia Erlina Erlina Ervi Husni, Ervi Euis Nurlaela Evie, Sova Faisal, Elvyrah Faisal, Iskandar Fajrillah Fajrillah Kolomboy Fatimah, Yulia Ulfah Fellysca Veronica Margareth Politon Fidya Rezkiana Firdaus Hi Jahja Kunoli Fitria Masulili Fitrianingsih, Yeni Fransisca Noya Fur’qon, Firman Oktaviano Galonso, Nitro Gusman Hadina, Hadina Hadriani Hadriani Hadriani Hadriani Hadriani Halimah, Husnul Hamsiah Hamsiah Hamsiah Hamsiah Hamsiah Hamsiah Hanum Sasmita Hardin Hardin Hariadha, Enti Hartini, Ni Made Fira Hasanuddin Hasanuddin Hasanudin Hasanudin Hasbunsyah Hasbunsyah Hasdrini Hasdrini Hasdrini Hasnawati Hasnawati Hasni Hasni Hastuti Usman Herlina Susanto Sunuh Herlyssa, Herlyssa Hermin Awusi Heru Santoso Wahito Nugroho Hikmah Hindaryani, Nurul I Ketut Suada I Wayan Supetran Ichsan, Dewi Susetiyany Indro Subagyo Inne Soesanti Irawati Tampuyak Irsanty Collein Isaura, Emyr Reisha Isfentiani, Dina Iskandar Iskandar Ismah, Fildzah Zatil Ismunandar Ismunandar Junaidi Junaidi Junaidi Junaidi Junengsih, Junengsih Kadar Ramadhan Kalaha, Evelin Kamelia, Emma Kusumastuti, Ani L. Lisnawati Laraswati Anggraini Latifah, Aminahtun Latipa Latipa Latipa, Latipa Lia Nurcahyani Lili Amaliah Lili Suryani Linda Linda Linda Linda Linda Linda Lindanur Sipatu Lisda Widianti Longgupa Lisnawati Lisnawati Lisnawati Loka, Lovieta Parasayu Shinta Luthfi Rusyadi Maradindo, Yafet Edimon Mardani Mangun Mardiani Mangun Mariani, Dini Mariani, Nina Nirmaya Masda Masda Masda Masda Masudin Masudin Masudin Masudin Masudin Masudin Masudin Masudin Masudin, Masudin Maudu, Rusli Maudu, Rusli Ma’arif, Mohammad Zainul Mercy Joice Kaparang Moammar Safari Mooammar Safari Muhammad Yani Mujayanto Mujayanto, Mujayanto Muliani Muliani Muliani, Muliani Mustafa Nanda Dea Rizki Nasrul Nasrul Nasrul Nasrul Nasrul Nasrul Nasrul Ndama, Metrys Ngatimin, Dachruddin Ni Made Ridla Nilasanti Niluh Nita Silfia Nirva Rantesigi Nitro Galenso Novarianti Novarianti Nugroho, Riezky Faisal Nur Hatijah Nur Kholifah, Siti Nurarifah Nurarifah Nurarifah Nurdiana, Shafa Nurfatimah Nurfatimah Nurindah Nurindah Nurindah Nurindah Nurjaya Nurjaya NURJAYA NURJAYA, NURJAYA Nurmiaty, Nurmiaty Nurwidianti Nurwidianti Nuryani Nuryani Nuryani Nuryani Nuswantari, Atika Olkamien J. Longulo Pangaribuan, Helena Pengge, Nuning Marina Prasetyawan, A. E. Prayoga, Ahmad Aditya Prionggo, Anang Putri Mulia Sakti Putri, Intan Maulina Alifia Radhiah, Siti Radiati, Ani Rahayuningtyas, Rina Rahmadani, Nur Afia Raju, Kaveesha Raoda Raoda Raoda Rasmaniar, Rasmaniar Ratna Sari, Devi Eka Ratno Ratno Rina Tampake Ririn Holifah Risma Rizka, Dian Ros Arianty Rosa Dwi Wahyuni Rugayah Said Rukman Abdullah Rusli Maudu Rusneni Saharudin Saharudin Salman Salman Salman Salsabila, Qizza Saman Saputri, Khristine Sari, Devita Kurnia Sariman, Sarina Sayuningsih, Eny Sa’diyah, Halimatus Sa’diyah Segaran Balan, Santhra Selvi Alfrida Mangundap Sheline, Shelineroos Wananda Putri Shofiya, Dian Sigit M. Nuzul Sigit Muhammad Nuzul Silfia, Niluh Nita Siti Hadijah Batjo Siti Nur Kholifah Sitti Aminah Sitti Radhiah Sony Bernike Magdalena Sitorus Sri M. Hasan Sri Musriniawati Hasan Sri Rahayu, Yayuk Sri Restu Tempali Sri Sutiwi Sri Yanti Kusika Subagyo, Indro Sudarman H Melangka, Yulianus Sudarman H Melangka, Yulianus sukmawati Sukmawati Sukmawati Sumarni Sumarni Sumarto Sumarto Sumasto, Hery Sumiaty Sumiaty Sumiaty Sumiaty Supriadi Supriadi Abd Malik Suriah Suriah Syamsul Arifin Syarifah, Rosita Syarthibi, Ahmad T. Iskandar Faisal Taqwin Taqwin Taqwin Taqwin Tatarini Pipit Ika Cahyani Taufiqurahman, Taufiqurahman Taufiqurrahman Taufiqurrahman Taufiqurrahman Tiwow, Marlin Tjahja Muhandri Tjitrowati Djaafar Tondong, Henrietta Imelda Triantika, Mei Linda Unun Fadliah Wahyuni, Elly Dwi Wardana, Endra Tri Kusuma Wery Aslinda Widiyastuti, Dyah Widya Pani Wijayanti, Dyah Wijianto Wijianto Wijianto Wiwik Handayani Wiwit Estuti Yafet Edimon Maradindo Yasmin H Yasmin H Yasmin H Yayuk Eka Cahyani Yulianus Sudarman H Melangka Yusuf, Andi Mukramin Zainul Zainul Zainul Zainul Zainul Zainul, Zainul