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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Sodality: Jurnal Sosiologi Pedesaan Media Gizi dan Keluarga PROSIDING SEMINAR NASIONAL JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Interaksi : Jurnal Ilmu Komunikasi Media Kesehatan Masyarakat Indonesia Microbiology Indonesia Indonesian Journal of Human Nutrition agriTECH Jurnal Media Gizi Indonesia (MGI) INVOTEC GIZI INDONESIA Jurnal Ilmu Keluarga dan Konsumen Jurnal Aplikasi Teknologi Pangan Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Argipa (Arsip gizi dan Pangan) Al-sihah: The Public Health Science Journal Jurnal Kesehatan Prima Amerta Nutrition Pontianak Nutrition Journal (PNJ) JURNAL PANGAN YARSI Medical Journal Jurnal Dunia Gizi Jurnal Gizi Kerja dan Produktivitas Jurnal Risalah Kebijakan Pertanian dan Lingkungan Narra J Muhammadiyah Journal of Nutrition and Food Science (MJNF) Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Nutrisia Journal of Health and Nutrition Research Jurnal Ilmu Gizi dan Dietetik Jurnal Kedokteran Hewan Media Pendidikan Gizi dan Kuliner Policy Brief Pertanian, Kelautan, dan Biosains Tropika Halal Studies and Society Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal) Jurnal Kesehatan

Ali Khomsan

Department Of Community Nutrition, Faculty Of Human Ecology, IPB University, Jl Lingkar Kampus, Kampus IPB Dramaga, Bogor 16680, Indonesia

Author-ID : 2439849

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Implementation of Balanced Nutrition Guidelines and Their Association with Children’s Nutritional Status in Private and Public Elementary Schools of Pekalongan Regency Putri, Mikhael Andya Sekar; Khomsan, Ali
Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Vol. 8 No. 11 (2025): November 2025
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/mppki.v8i11.8508

Introduction: Double malnutrition has become a major nutritional concern among elementary school children, potentially impairing growth, development, and academic performance. This study aims to analyze the implementation of balanced nutrition and nutritional status in school-age children. Methods: A cross-sectional design was applied from November – December 2024 at SDIT Plus Mutiara Umat (private school) and SDN 1 Wiroditan (public school), Pekalongan Regency, Central Java, Indonesia. A total of 140 students (70 from each school) were selected through simple random sampling. Data collection included self-administered questionnaires, 24-hour food recall, Individual Dietary Diversity Score (IDDS), and anthropometric measurements. Statistical analyses were performed using the independent t-test for normally distributed data and the Mann–Whitney test for non-normal distributions. Results: Most parents in private school have completed college education (58.6%) while in public school only completed high school education (48.6%). Most subjects in private school had lower pocket money than in public schoolObesity prevalence was higher in private schools (15.7%), while underweight was more frequent in public schools (8.6%). Most respondents exhibited moderate nutritional knowledge (private: 68.6%; public: 77.1%) and negative nutritional attitudes (private: 88.6%; public: 94.3%). Moderate dietary diversity was observed in both groups. Public school students showed significantly higher energy, fat, and carbohydrate intakes (p < 0.05). Significant differences were also found in pocket money, maternal education, nutritional status, and attitude (p < 0.05). Conclusion: This study contributes provides information to the community regarding balanced nutrition and the nutritional status of school-aged children. The findings of this research can serve as a reference for schools in promoting the implementation of balanced nutrition and for government may be used as a source of literature in development of programs aimed at achieving normal nutritional status among children.

Strategi Kerjasama Pemerintah Daerah Sebagai Upaya untuk Percepatan Penurunan Stunting di Maluku dan Papua Briawan, Dodik; Khomsan, Ali; Anggiruling, Dwikani Oklita
Policy Brief Pertanian, Kelautan, dan Biosains Tropika Vol 5 No 1 (2023): Policy Brief Pertanian, Kelautan dan Biosains Tropika
Publisher : Direktorat Kajian Strategis dan Reputasi Akademik IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agro-maritim.0501.510-514

Stunting (pendek) adalah masalah gizi yang sampai saat ini belum terselesaikan. Data survey nasional menunjukkan prevalensi stunting sebesar 24,4 % (SSGI tahun 2021). Khusus di Provinsi Maluku prevalensi tersebut sebesar 28,70%, Maluku Utara 27,5%, Provinsi Papua 29,5% dan Papua Barat 26,2%. Adanya kesenjangan dari segi SDM dan data menjadi faktor terhambatnya program pemerintah dalam upaya menurunkan angka stunting di 4 Provinsi tersebut. Policy brief ini disusun untuk memberikan informasi tentang permasalahan dan strategi dalam program percepatan penurunan stunting yang yang terkait dengan kesenjangan regulasi, efektivitas program, ketersediaan SDM dan keterbatasan data pendukung.

Halal status and society acceptance of edible insects Palupi, Eny; Uswah, Fathimah; Tanziha, Ikeu; Khomsan, Ali; Setiawan, Budi; Sulaeman, Ahmad; Iwansyah, Ade Chandra; Filianty, Fitri; Muslich, Muslich
Halal Studies and Society Vol 1 No 2 (2024): May 2024
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/hass.1.2.24-29

Feeding globally is considered a critical challenge for sustainable development, hence, protein, energy, and adequate micronutrients must be sustainably available to alleviate many community problems. In some parts of Indonesia, such as Gunungkidul, Yogyakarta, approximately 60% of people consume protein less than the adequacy level. Therefore, this study aimed to identify halal status of edible insects as a forgotten-fringe food to obtain a potential alternative source of protein-rich food in the future. The goal was to cover households with lower-middle income in fulfilling protein requirements, specifically in food-insecure areas. The results showed that six edible insects were identified as a forgotten indigenous protein source. These insects were forgotten majorly due to taste (yuck), allergies, inferior quality, complicated processing methods, and confusion over halal status. However, the identified forgotten foods had the potential to cover the insecurity condition in Gunungkidul. This might help poor households increase protein intake since often those forgotten foods are cheap and hunted freely.

PENGARUH EKSTRAK ETANOL DAUN PEGAGAN (Centella asiatica (L.) Urban) TERHADAP GAMBARAN DARAH, AKTIVITAS, DAN FUNGSI KOGNITIF TIKUS Mirza, Iskandar; Riyadi, Hadi; Khomsan, Ali; Marliyati, Sri Anna; Damayanthi, Evy; Winarto, Adi
Jurnal Kedokteran Hewan Vol 7, No 2 (2013): September
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.ked.hewan.v7i2.927

Penelitian ini bertujuan mengetahui pengaruh pemberian ekstrak etanol daun pegagan terhadap gambaran darah dan peningkatan fungsi kognitif pada tikus. Penelitian ini menggunakan 16 ekor tikus Wistar jantan, dibagi secara acak ke dalam 4 kelompok dan masing-masing diberi ekstrak etanol daun pegagan setiap hari dengan level 0, 100, 300, dan 600 mg ekstrak/kg bobot badan selama 8 minggu. Hasil penelitian menunjukkan bahwa pemberian ekstrak pada level 300 mg/kg bobot badan meningkatkan nilai packed cell volume (PCV), sel darah merah (SDM), dan nilai hemoglobin (Hb). Pengamatan aktivitas pada kelompok dengan level 300 dan 600 mg/kg bobot badan menunjukkan adanya peningkatan dibandingkan kelompok kontrol (P0,05). Pemberian ekstrak etanol daun pegagan juga berperan dalam meningkatkan keberhasilan pengenalan lorong target. Hasil di atas mengindikasikan dengan kuat bahwa ekstrak pegagan mempunyai peran penting dalam perbaikan profil hematologi dan meningkatkan fungsi kognitif.

KUALITAS REMAJA DI KABUPATEN BANYUMAS Suksmadi, Ignatius; Sumarwan, Ujang; Khomsan, Ali; Hartoyo, Hartoyo
Jurnal Ilmu Keluarga dan Konsumen Vol. 2 No. 2 (2009): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

This research was aimed at analyzing indicator of early adolescent quality and factors affecting the early adolescent quality (EAQ). The study tried to create EAQ index and to analyze its effect to academic achievement. EAQ was measured by body mass index (physical dimension), intelligent quotient and emotional intelligent (nonphysical dimension). The index could show the different quality among public and private school. A crosssectional study was applied on this study. The location were purposively selected at five subdistricts, i.e., Purwokerto, Baturaden, Ajibarang, Rawalo, and Sumpiuh. Total samples of the study were 300 students of secondary school and their families. The sample were divided into public school samples (150 students) and private school samples (150 students). The study created the EAQ categorized in four category, i.e., high (7,7%), medium (71,3%), low (20,7%), and very low (0,3%). The study described that both student (public and private school) have significant differences on EAQ, academic achievement, school environment. Yet, the study found no significant differences of home environment between public and private school samples. The public school amples had the better EAQ, academic achievement, and school environment than the private school samples. The regression analysis showed that home and school environment, education investment factors affected EAQ. Academic achievement was influenced by EAQ, parent’s control on student time, school condition, student activity involvement, family monetary investment, year of schooling of mother, and student expectation.

PERSEPSI DAN SIKAP AFEKTIF MEMPENGARUHI PERILAKU IBU MENYEDIAKAN IKAN LAUT DALAM MENU KELUARGA Waysima, Waysima; Sumarwan, Ujang; Khomsan, Ali; Zakaria, Fransiska R
Jurnal Ilmu Keluarga dan Konsumen Vol. 4 No. 1 (2011): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

The aim of this research was to analyze determinant factors of mother’s behavior to provide sea fish in family menu. The study was conducted in coastal and noncoastal areas of Central Java. The participants were 248 mothers of fifth and sixth grade elementary students that were selected by clustered random sampling. Data collected by interview with questionnaires. Data was analyzed by descriptive, Independent Sample T Test, regression, and path analysis. Family size, mother’s education, income per capita per month, and expenditure allocation of fish were significant different between family in coastal and noncoastal areas. Meanwhile, mother’s perception, affective attitude, and behavior to provide sea fish in family menu also significant different between family in coastal and noncoastal areas. The results showed that mother’s behavior of fish availability in family menu was influenced by mother’s perception, mother’s affective attitude, location of residence, income per capita per month, and mother’s education.

Hubungan Penggunaan Instagram dengan Pengetahuan Gizi, Perilaku Makan, Aktivitas Fisik, dan Status Gizi Mahasiswa IPB: The Correlation Between Instagram Use With Nutrition Knowledge, Eating Behavior, Physical Activity, and Nutritional Status of IPB Student Firdausi, Alya; Khomsan, Ali; Rahman, Purnawati Hustina
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 1 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Penelitian bertujuan untuk menganalisis hubungan antara penggunaan media sosial dengan pengetahuan gizi, perilaku makan, aktivitas fisik, dan status gizi. Desain penelitian ini adalah cross sectional dengan sampel terdiri dari 48 mahasiswa Program Studi Gizi dan 48 mahasiswa dari program studi lainnya (nongizi) yang dipilih secara purposif. Pengumpulan data dilakukan melalui wawancara dan selfadministered secara online. Durasi penggunaan instagram kedua kelompok subjek termasuk dalam kategori ringan (63,5%) dengan frekuensi akses informasi sebanyak ≤3 kali per minggu. Pengetahuan gizi kedua kelompok subjek masuk dalam kategori baik (99%). Keragaman konsumsi pangan mahasiswa Program Studi Gizi termasuk dalam kategori tinggi (66,7%), sedangkan mahasiswa program studi lainnya (Nongizi) termasuk dalam kategori sedang (43,8%). Aktivitas fisik kedua kelompok subjek termasuk ke dalam kategori ringan (81,3%). Status gizi kedua kelompok subjek termasuk dalam kategori normal (66,7%). Terdapat perbedaan yang nyata pada pengetahuan gizi (p=0,00) dan keragaman konsumsi pangan (p=0,012) antara kedua kelompok subjek. Tidak ada hubungan yang signifikan antara durasi penggunaan instagram maupun frekuensi akses informasi makanan/gizi/olahraga dengan pengetahuan gizi, keragaman pangan, aktivitas fisik, dan status gizi kedua kelompok subjek (p>0,05). Dapat disimpulkan bahwa penggunaan instagram secara bijak dan cermat memiliki manfaat yang positif terhadap beberapa variabel yang diteliti.

Pemberdayaan Perempuan, Pola Konsumsi Pangan, dan Status Gizi Pekerja Bordir di Tasikmalaya: Women’s Empowerment, Food Consumption Patterns, and Nutritional Status of Embroidery Employee in Tasikmalaya Hawaij, Taesar; Hawaij, Taesar Hawaij; Khomsan, Ali
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 2 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Pemberdayaan perempuan secara aktif meningkatkan perempuan untuk mendapatkan kedudukan sama dalam bekerja. Tujuan penelitian ini untuk menganalisis hubungan pemberdayaan perempuan, pendapatan, pola konsumsi pangan, dan status gizi pekerja bordir di Tasikmalaya. Penelitian cross-sectional study dilaksanakan pada bulan Desember 2021–Januari 2022 pada 61 subjek perempuan. Pengambilan data diperoleh dari wawancara berdasarkan kuesioner pemberdayaan perempuan (Women’s Empowerment In Agriculture Index/WEAI), kebiasaan makan dan asupan zat gizi menggunakan Food Frequency Questionnaire (FFQ) dan food recall, serta pengukuran kualitas konsumsi rumah tangga menggunakan Food Consumption Score (FCS). Sebagian besar subjek berusia ≥40 tahun (47,5%) dengan status gizi gemuk tingkat berat (47,5%). Hasil analisis menunjukkan terdapat hubungan yang signifikan antara pemberdayaan perempuan pada domain pendapatan (r=-0,362, p=0,004), domain sumberdaya (r=-0,255, p=0,047), frekuensi konsumsi susu (r=0,256, p=0,046), tingkat kecukupan zat besi (r=-0,352, p=0,005), dan kualitas konsumsi (r=0,266, p=0,038) dengan status gizi. Tidak ada hubungan yang signifikan pada pendapatan istri dan keluarga, frekuensi konsumsi, tingkat kecukupan zat gizi makro dan mikro, pengetahuan, sikap, serta praktik gizi dengan status gizi (p>0,05).

Asupan Gizi, Aktivitas Fisik, Persepsi Tubuh, dan Status Gizi Siswa SMA Selama Pandemi Covid-19 di Kota Bogor: Nutrients Intake, Physical Activity, Body Perception, and Nutritional Status of Senior High School Students during the Covid-19 Pandemic in Bogor City Chairunisa, Febrina; Khomsan, Ali
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 3 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25182/jigd.2022.1.3.173-180

Penelitian ini bertujuan untuk mengidentifikasi asupan gizi, aktivitas fisik, persepsi tubuh, dan status gizi siswa SMA di Kota Bogor selama masa pandemi Covid-19. Desain penelitian ini adalah crosssectional study dengan jumlah subjek sebanyak 100 orang. Pengumpulan data dilakukan secara daring menggunakan google form dan zoom. Data asupan gizi didapatkan dari estimated food record 3x24 jam. Aktivitas fisik siswa diukur menggunakan International Physical Activity Questionnaire Short Form (IPAQ-SF). Status gizi ditentukan menggunakan indikator z-score IMT/U. Persepsi tubuh ditentukan berdasarkan hasil pengisian Figure Rating Scale (FRS). Terdapat 12,0% subjek yang memiliki status gizi lebih dan 6,0% obesitas. Mayoritas tingkat kecukupan energi, protein, lemak, dan karbohidrat subjek tergolong defisit berat. Subjek laki-laki (30,0%) cenderung memiliki kecukupan protein normal, sedangkan perempuan (43,0%) tergolong defisit berat. Aktivitas fisik subjek selama pandemi tergolong sedang. Mayoritas subjek memiliki persepsi tubuh positif. Tidak terdapat hubungan yang signifikan antara asupan gizi dan aktivitas fisik dengan status gizi, begitu pula antara status gizi dengan persepsi tubuh (p>0,05).

Riwayat Pemberian ASI Eksklusif, Status Gizi, dan Status Anemia Balita di Kecamatan Gegesik, Kabupaten Cirebon: Exclusive Breastfeeding History, Nutritional Status, and Anemia Status of Toddler at Gegesik Cirebon Regency Efniyanti, Friska; Dewi, Mira; Khomsan, Ali; Ekawidyani, Karina Rahmadia
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 3 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25182/jigd.2022.1.3.181-188

Tujuan penelitian ini adalah menganalisis hubungan riwayat mendapat ASI eksklusif terhadap status gizi dan status anemia balita di kecamatan Gegesik kabupaten Cirebon. Desain penelitian yang digunakan adalah cross sectional. Penelitian ini menggunakan data sekunder dengan jumlah subjek 119 balita. Sebagian besar balita berjenis kelamin laki-laki dan berusia 12-23 bulan. Hanya sedikit balita yang mengonsumsi ASI secara eksklusif, karena mengonsumsi makanan prelakteal, dan mengomsumsi MPASI terlalu dini. Sebagian besar balita memiliki status gizi normal berdasarkan indikator BB/U, TB/U, BB/TB, akan tetapi masih terdapat balita dengan berat badan kurang (34,5%) dan berat badan sangat kurang (8,4%), balita stunting (39,5%), serta balita dengan gizi kurang (16%) dan gizi buruk (4,2%). Sebagian besar (89,1%) balita berstatus anemia dan paling banyak memiliki anemia kategori sedang. Hasil uji hubungan Spearman menunjukan tidak terdapat hubungan yang signifikan antara pemberian ASI eksklusif dengan status gizi dan status anemia balita (p-value >0,05).

Co-Authors . Kasmita . Retnaningsih A Amrullah Ade Chandra Iwansyah Adi Winarto Ahmad Sulaeman Ahmad, Che An Alfiani, Diana Ali Rosidi Ali Rosidi Amalina Ratih Puspa Amelia, Ria Amira Ayu Aronasty Andrei Ramani Anggiruling, Dwikani Oklita Anggun Rusyantia Ani Margawati Ani Margawati Ani Rahidha Proboningrum Anna Fatchiya Anna Vipta Resti Mauludyani Annisa Ayu Pravansa Aptaribowo, Thoriq Dhiya Arum Atmawikarta Aryatika, Karera Ashari, Chica Riska Asrinisa Rachmadewi Astuti Lamid Betty Yosephin Simanjuntak Budi Setiawan BUDI SETIAWAN Budi Setiawan Cesilia M Dwiriani Cesilia Meti Dwiriani Cesilia Meti Dwiriani Cesilia Meti Dwiriani Chairunisa, Febrina Che An Ahmad Chica Riska Ashari Chica Riska Ashari Cica Yulia Clara M Koeskarto Clara Meliyanti Kusharto Dadang S Dadang Sukandar Damar Handayani, Ariningtyas DARTI NURANI Deddy Muchtadi Desak Putu Yulita Kurniati Desiana Firdaus Desri Suryani Desy Dwi Aprillia Dewi Kartika Sari Dewi Ratih Agungpriyono Dewi, Septishiya Tri Charisma Diffah Hanim Djoko Susanto Dodik Briawan Drajat Martianto Dyan Fajar Christianti Dzakiyyatul Fikrah 'Arifah Eddy S, Eddy Eddy S. Mudjajanto Eddy S. Mudjajanto, Eddy Eddy Setyo Mudjajanto Eddy Setyo Mudjajanto Efniyanti, Friska Ellis Endang Nikmawati Emi Nur Cholidah Emmy Karsin Enok sobariah Enok sobariah Eny Palupi Eryasih Setyorini Evy Damayanthi Faisal A Faisal A, Faisal Faisal Anwar Farida Hanum Firdausi, Alya Fitri Filianty Fitriyah Nafsiyah Muthmainah Fransiska R Zakaria Fransiska R Zakaria Guntari Prasetya Hadi Pratomo Hadi R, Hadi Hadi Riyadi Hardinsyah Hartoyo Hartoyo Harun, Iriyani Hasnul Abrar Hawaij, Taesar Hawaij, Taesar Hawaij Ignatius Suksmadi Ikeu Ekayanti Ikeu Tanziha Ikeu Tanziha Ilmi, Ibnu Malkan Bakhrul Indhira Shagti Ingrid S. Surono INGRID SURYANTI SURONO Inke Indah Permatasari, Inke Indah Iskandar Mirza Iskandar Mirza K. Pandjaitan,, Nurmala Karina Rahmadia Ekawidyani Kasmita Kasmita Katrin Roosita Kiki Puspasari Leily Amalia Leily Amalia Lestari, Chendy Tata Lestari, Chendy Tata Lilik Kustiyah Linda Dwi Jayati Lubis, Anwar Maharani, Triayu Megawati Simanjuntak Meilianingrum, Chandra Nur Meitriana Pangestuti Mira Dewi Miratul Haya Miratul Haya Muhilal Muhilal Muslich Muslich, Muslich Naufal Muharam Nurdin Ni Ketut Sutiari Niagara Nurfauziyyah Nikmah Utami Dewi Nining Tyas Triatmaja Nino Y Sadiyyah Nunung Cipta Dainy Nur Farida Kusumawati Nur Latifah Hanum Nuraini W. Prasodjo Nurani, Atat Siti Nurdin Nurdin Nurhidayati, Vieta Annisa Nurul Muslihah Nuryani Nuryani Octaria, Yessi Crosita Picauly, Intje Prasetya, Guntari Pratiwi, Hardyanti Puspita Dewi, Puspita Putri, Mikhael Andya Sekar Rachmayanti, Riris Rahman, Purnawati Hustina Ramadhani Fitri Ranita Suri Dewi Reisi Nurdiani, Reisi Rendra Kusuma Reni Zuraida Resa Ana Dina Resty Adhistiana Rian Diana Rian Diana Rian Diana Rilus Kinseng Rimbawan , Rimbawan Rimbawan Riris Diana Rachmayanti Risti Kurnia Dewi Riswari, Aninditya Ardhana Rizkiriani, Annisa Rosdiana, Delita Septia Safitri, Debby Endayani Sakri Sab'atmaja Sarah Melati Davidson Seminar, Annisa Utami Sianturi, Sephia Ellyana Sitanggang, Togu Raja Siti Madanijah Soemiarti Patmonodewo Sri Anna Marliyanti Sri Anna Marliyati Sri Rihati Kusno Sri Sumarmi Sri Utami Kuntjoro Sri Wahyu Angga Dewi Suryono Sutyawan, Sutyawan TATI NURHAYATI Titik Sumarti Tommy Marcelino Gantohe Tsuraya Zafira Ujang Sumarwan Uswah, Fathimah Utami Wahyuningsih Verawati, Besti Vetnizah Juniantito Wassalwa, Ulis Salsabila Waysima Waysima Waysima Waysima Widjaja Lukito widya astuti Widya Astuti Winati Wigna Winati Wigna Winati Wigna Winda Puspita Yuniar Yaktiworo Indriani Yayat Heryatno Yayuk Farida Baliwati Yayuk Farida Baliwati Yeni Rohmaeni Yughni Azizah Thariqi Yulia Rahmawati, Yulia Yuliana Yuliana Yulianti Wulan Sari Yulina Eva Riany Yunianto, Andi Eka Zahro Malihah

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