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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Sodality: Jurnal Sosiologi Pedesaan Media Gizi dan Keluarga PROSIDING SEMINAR NASIONAL JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Interaksi : Jurnal Ilmu Komunikasi Media Kesehatan Masyarakat Indonesia Microbiology Indonesia Indonesian Journal of Human Nutrition agriTECH Jurnal Media Gizi Indonesia (MGI) INVOTEC GIZI INDONESIA Jurnal Ilmu Keluarga dan Konsumen Jurnal Aplikasi Teknologi Pangan Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Argipa (Arsip gizi dan Pangan) Al-sihah: The Public Health Science Journal Jurnal Kesehatan Prima Amerta Nutrition Pontianak Nutrition Journal (PNJ) JURNAL PANGAN YARSI Medical Journal Jurnal Dunia Gizi Jurnal Gizi Kerja dan Produktivitas Jurnal Risalah Kebijakan Pertanian dan Lingkungan Narra J Muhammadiyah Journal of Nutrition and Food Science (MJNF) Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Nutrisia Journal of Health and Nutrition Research Jurnal Ilmu Gizi dan Dietetik Jurnal Kedokteran Hewan Media Pendidikan Gizi dan Kuliner Policy Brief Pertanian, Kelautan, dan Biosains Tropika UPGRADE: Jurnal Pendidikan Teknologi Informasi Halal Studies and Society Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal) Jurnal Kesehatan Biodiversitas Journal of Biological Diversity Journal of Indonesia Applied Nutrition

Ali Khomsan

Department Of Community Nutrition, Faculty Of Human Ecology, IPB University, Bogor, 16680, Indonesia

Author-ID : 2439849

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Perbedaan Perubahan Selera Makan Selama Siklus Menstruasi: Studi Kasus Pada Wanita Usia Subur dengan Diabetes Tipe 2 dan Kontrol Debby Endayani Safitri; Rimbawan Rimbawan; Cesilia Meti Dwiriani; Ali Khomsan; Vetnizah Juniantito
Amerta Nutrition Vol. 10 No. 3 (2026): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v10i3.2026.465-469

Background: Appetite changes during the menstrual cycle may be influenced by hormonal and metabolic fluctuations, potentially differing between women with and without type 2 diabetes mellitus (T2DM). Objectives: To examine the association between appetite fluctuations throughout the menstrual cycle and T2DM risk in reproductive-aged women. Methods: This case-control study included reproductive-aged women divided into T2DM and non-diabetic groups. Appetite changes were assessed across different menstrual phases (pre-menstrual, menstrual, and follicular), while dietary intake was analyzed using the Semi Quantitative Food Frequency Questionnaire (SQ-FFQ). Statistical analysis was performed using logistic regression test and independent t-test. Results: During the premenstrual phase, women with T2DM experienced more increased appetite compared to the non-diabetic group (OR=1.53; 95% CI: 0.808–11.842; p-value=0.099). During the menstrual phase, increased appetite was more common in the non-diabetic group, while the diabetic group showed a more stable appetite response (OR=0.15; 95% CI: 0.028–0.772; p-value=0.029). In addition, women with T2DM had higher energy, protein, and fat intake compared to the non-diabetic group. Conclusions: Appetite regulation throughout the menstrual cycle differs between women with and without T2DM, suggesting potential metabolic dysregulation in diabetic individuals. Differences in dietary intake may also contribute to metabolic risk. Further research is needed to explore these relationships and develop appropriate nutritional interventions for women at risk of T2DM.

Aktivitas Fisik sebagai Faktor Risiko Sindrom Metabolik: Studi Kasus-Kontrol pada Pasangan Nelayan dan Petani Kelapa Sawit Besti Verawati; Hadi Riyadi; Ali Khomsan; Ikeu Ekayanti; Mahmud Aditya Rifqi
Amerta Nutrition Vol. 10 No. 3 (2026): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v10i3.2026.408-416

Background: Metabolic syndrome (MetS) is a cluster of metabolic disorders, including central obesity, hypertension, dyslipidemia, and insulin resistance, which increase the risk of cardiovascular disease and type 2 diabetes. In Indonesia, the prevalence of central obesity is 35.4%, hypertension 34.1%, and elevated total cholesterol 28.7%. Fishermen and oil palm farmers are at risk of MetS due to lifestyle changes and reduced physical activity. Objectives: This study aims to analyze the association between physical activity and MetS among married couples in fishing and oil palm farming communities. Methods: This case-control study involved 240 participants (120 couples) from two districts in Aceh, Indonesia. MetS was defined according to IDF criteria. Physical activity was measured using the International Physical Activity Questionnaire (IPAQ). Sociodemographic and metabolic data were collected through interviews and clinical examinations. Analyses included chi-square, independent t-test, and binary logistic regression adjusted for age, income, and household size. Results: Occupational and domestic activities were significantly associated with reduced MetS risk in farmers. Moderate occupational activity lowered the risk by 91% (OR=0.009; 95% CI: 0.000–0.429), while high activity reduced risk by 91.3% (OR=0.087; 95% CI: 0.109–14.319). Moderate (OR=0.213; p-value=0.043) and high domestic activity (OR=0.198; p-value=0.038) were also protective. Total activity and daily MET scores were significantly associated with MetS (p-value<0.05). No significant association was observed in fishing communities. Conclusions: Occupational and domestic activities protect against MetS in oil palm farmers but not in fishermen. Strategies to promote physical activity should be adapted to community characteristics.

Macro-Micronutrient Intake and Nutritional Status among School-age Children: A Cross-Sectional Analysis of Primary Schools in Kediri City Dzakiyyatul Fikrah 'Arifah; Yayuk Farida Baliwati; Ali Khomsan
Journal of Indonesia Applied Nutrition (JIAN) Vol. 1 No. 2 (2026)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jian.v1i2.1604

School-age children represent a critical phase for physical development, cognitive growth, and bone mineralization, a period that is frequently overlooked in nutritional research compared to early childhood. This study aims to map macro- and micronutrient intakes and their relationship with nutritional status among primary school children in Kediri City to establish a foundation for nutritional education interventions. This cross-sectional study involved 80 subjects selected via purposive sampling across two primary schools. Data were gathered through subject characteristic questionnaires, 24-hour dietary recalls conducted over two days (representing weekdays and weekends), and direct anthropometric measurements to determine nutritional status. Data were analyzed descriptively and inferentially using the Chi-square test to examine relationships between variables. This study reveals striking paradox of the phenomenon of individual double burden of malnutrition in school-aged children in Kediri City. More than a half of children categories as abnormal (51.2%) dominate with obesity (68.3%) and overweight (29.3%). Paradoxically, almost all of the macronutrient suboptimal, micronutrient deficient, and showed no significant association with the children's anthropometric status within the children’s. This relationship presents a potential scenario where overnutrition occurs but consumption is inadequate. Associations were found only between nutritional status and protein intake (p = 0.029) where significantly associated with a child's physical profile during this development period. Integrated nutritional education interventions are urgently required to improve dietary consumption patterns and ensure children achieve their optimal growth potential before reaching adulthood.

The Relationship between Academic Stress, Emotional Eating Behavior, and Nutrient Intake with Nutritional Status among Students of YPHB Senior High School, Bogor Ristia Rahmah; Ali Khomsan
Journal of Indonesia Applied Nutrition (JIAN) Vol. 1 No. 2 (2026)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jian.v1i2.1624

Nutritional status reflects the balance between nutrient intake and physiological requirements and is influenced by dietary and psychological factors, including academic stress and emotional eating. Academic stress may trigger emotional responses that lead to emotional eating, which can alter dietary intake and eventually affect nutritional status. This study aimed to analyze the relationships between academic stress, emotional eating, and nutrient intake with nutritional status, and to compare these variables across nutritional status groups. This cross-sectional study, using purposive sampling, involved 60 high school students (41 with normal nutritional status and 19 overweight). Academic stress and emotional eating were assessed using the Educational Stress Scale for Adolescents (ESSA) and the Emotional Eating subscale of the Dutch Eating Behavior Questionnaire (DEBQ-E). Nutrient intake was measured using two 24-hour dietary recalls, while nutritional status was determined based on BMI-for-age (BMI/A). Data were analyzed using the independent t-test and Pearson correlation test. The results showed no significant differences in academic stress and emotional eating (p>0.05). Significant differences were found in energy, protein, and carbohydrate adequacy (p<0.05), while fat, magnesium, and vitamin C adequacy did not differ significantly (p>0.05). Correlation analysis indicated that academic stress, emotional eating, and most nutrient adequacy levels were not associated with nutritional status (p>0.05), except for energy and protein (p<0.05). Future studies should include larger and more diverse samples and incorporate methods such as SQ-FFQ to better capture long-term dietary intake.

KUALITAS REMAJA DI KABUPATEN BANYUMAS Ignatius Suksmadi; Ujang Sumarwan; Ali Khomsan; Hartoyo Hartoyo
Jurnal Ilmu Keluarga dan Konsumen Vol. 2 No. 2 (2009): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Faculty of Social Science and Human Ecology, IPB University

This research was aimed at analyzing indicator of early adolescent quality and factors affecting the early adolescent quality (EAQ). The study tried to create EAQ index and to analyze its effect to academic achievement. EAQ was measured by body mass index (physical dimension), intelligent quotient and emotional intelligent (nonphysical dimension). The index could show the different quality among public and private school. A crosssectional study was applied on this study. The location were purposively selected at five subdistricts, i.e., Purwokerto, Baturaden, Ajibarang, Rawalo, and Sumpiuh. Total samples of the study were 300 students of secondary school and their families. The sample were divided into public school samples (150 students) and private school samples (150 students). The study created the EAQ categorized in four category, i.e., high (7,7%), medium (71,3%), low (20,7%), and very low (0,3%). The study described that both student (public and private school) have significant differences on EAQ, academic achievement, school environment. Yet, the study found no significant differences of home environment between public and private school samples. The public school amples had the better EAQ, academic achievement, and school environment than the private school samples. The regression analysis showed that home and school environment, education investment factors affected EAQ. Academic achievement was influenced by EAQ, parent’s control on student time, school condition, student activity involvement, family monetary investment, year of schooling of mother, and student expectation.

PERSEPSI DAN SIKAP AFEKTIF MEMPENGARUHI PERILAKU IBU MENYEDIAKAN IKAN LAUT DALAM MENU KELUARGA Waysima Waysima; Ujang Sumarwan; Ali Khomsan; Fransiska R Zakaria
Jurnal Ilmu Keluarga dan Konsumen Vol. 4 No. 1 (2011): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Faculty of Social Science and Human Ecology, IPB University

The aim of this research was to analyze determinant factors of mother’s behavior to provide sea fish in family menu. The study was conducted in coastal and noncoastal areas of Central Java. The participants were 248 mothers of fifth and sixth grade elementary students that were selected by clustered random sampling. Data collected by interview with questionnaires. Data was analyzed by descriptive, Independent Sample T Test, regression, and path analysis. Family size, mother’s education, income per capita per month, and expenditure allocation of fish were significant different between family in coastal and noncoastal areas. Meanwhile, mother’s perception, affective attitude, and behavior to provide sea fish in family menu also significant different between family in coastal and noncoastal areas. The results showed that mother’s behavior of fish availability in family menu was influenced by mother’s perception, mother’s affective attitude, location of residence, income per capita per month, and mother’s education.

Pengembangan Poster sebagai Media Nudging untuk Mengurangi Sisa Makanan pada Remaja di Sekolah Asrama: Development of Posters as Nudging Media for Reducing Food Waste among Teenagers in Boarding Schools Andi Eka Yunianto; Hadi Riyadi; Ali Khomsan; Yayuk Farida Baliwati
Amerta Nutrition Vol. 10 No. 1 (2026): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v10i1.2026.60-71

Background: Young people, especially at boarding schools, generate a large amount of food waste that may be addressed through targeted and persuasive education strategies based on context. Objectives: This study aimed to develop and evaluate nudging posters to reduce food waste behavior among adolescents. Methods: A descriptive design was used to assess the validity and reliability of four posters. Three expert panelists provided feedback to the researchers to determine the validity of the posters' content. To assess poster reliability, 60 adolescents rated the posters using a Likert scale. Data were analyzed in Excel for Aiken's V analysis and in SPSS version 25 for Spearman’s correlation and Cronbach's alpha (CCA). Results: According to the validity test, Posters 2 and 4 had the highest Aiken’s V value (0.889) for color harmony, layout, and content flow. The most valid components were the contextually appropriate and scientifically accurate content. The least valid components were the completeness of content and how well the message was emphasized (Aiken’s V=0.444 to 0.666). Language was generally the weakest component, but its validity improved when using a style that matched adolescent characteristics. Reliability analysis confirmed that the evaluation instruments were valid and reliable. Posters 1, 2, and 4 showed significant item correlations (p-value<0.05) with Cronbach’s Alpha of 0.983, indicating excellent internal consistency. Poster 3 contained one invalid item, though this did not affect overall reliability. Conclusions: The study concluded that the developed posters are valid and reliable as a form of nudging media. They demonstrate potential as effective educational tools to influence teenagers’ behavior and reduce food waste in boarding school settings.

Co-Authors . Kasmita . Retnaningsih A Amrullah Abdul Rahim Ade Chandra Iwansyah Adi Winarto Ahmad Sulaeman Ahmad, Che An Alfiani, Diana Ali Rosidi Ali Rosidi Ali Rosidi Amalina Ratih Puspa Amelia, Ria Amira Ayu Aronasty Amiruddin Saleh Andi Eka Yunianto Andrei Ramani Anggiruling, Dwikani Oklita Anggun Rusyantia Ani Margawati Ani Margawati Ani Rahidha Proboningrum Anna Fatchiya Anna Fatchiya Anna Vipta Resti Mauludyani Annisa Ayu Pravansa Aptaribowo, Thoriq Dhiya Ari Istianty Arum Atmawikarta Aryatika, Karera Ashari, Chica Riska Asrinisa Rachmadewi Astuti Lamid Babys , Salomon Andreas Mesak Baiq Fitria Rahmiati Bernatal Saragih Besti Verawati Betty Yosephin Simanjuntak BUDI SETIAWAN Budi Setiawan Cesilia M Dwiriani Chairunisa, Febrina Che An Ahmad Chica Riska Ashari Chica Riska Ashari Cica Yulia Clara M Koeskarto Clara Meliyanti Kusharto Dadang S Dadang Sukandar Damar Handayani, Ariningtyas DARTI NURANI Debby Endayani Safitri Debby Endayani Safitri Deddy Muchtadi Deris Aprianty Desak Putu Yulita Kurniati Desiana Firdaus Desri Suryani Desy Dwi Aprillia Dewi Kartika Sari Dewi Ratih Agungpriyono Dewi, Septishiya Tri Charisma Diffah Hanim Djoko Susanto Dodik Briawan Drajat Martianto Drajat Martianto Dwiriani, Cesilia Meti Dyan Fajar Christianti Dzakiyyatul Fikrah 'Arifah Dzakiyyatul Fikrah 'Arifah Eddy S, Eddy Eddy S. Mudjajanto Eddy S. Mudjajanto, Eddy Eddy Setyo Mudjajanto Eddy Setyo Mudjajanto Efniyanti, Friska Ellis Endang Nikmawati Emi Nur Cholidah Emmy Karsin Enok sobariah Enok sobariah Eny Palupi Eryasih Setyorini Evy Damayanthi Faisal A Faisal A, Faisal FAISAL ANWAR Faisal Anwar Farida Hanum Firdausi, Alya Fitra Maulida Fitri Filianty Fitrianingrum Kurniawati, Fitrianingrum Fitriyah Nafsiyah Muthmainah Fransiska R Zakaria Fransiska R Zakaria Guntari Prasetya Hadi Pratomo Hadi R, Hadi Hadi Riyadi Hanin Maulida Fasya Hardinsyah Hardyanti Pratiwi Hartoyo Hartoyo Harun, Iriyani Hasnul Abrar Hawaij, Taesar Hawaij, Taesar Hawaij Ignatius Suksmadi Ikeu Ekayanti Ikeu Tanziha Ilmi, Ibnu Malkan Bakhrul Indhira Shagti Ingrid S. Surono Ingrid Suryanti Surono Inke Indah Permatasari, Inke Indah Iskandar Mirza Iskandar Mirza K. Pandjaitan,, Nurmala Karina Rahmadia Ekawidyani Kartika Nugraheni Kasmita Kasmita Katrin Roosita Kiki Puspasari Leily Amalia Leily Amalia Lestari, Chendy Tata Lestari, Chendy Tata Lilik Kustiyah Linda Dwi Jayati Lubis, Anwar MADE ALIT GUNAWAN Made Darawati Maharani, Triayu Mahmud Aditya Rifqi Megawati Simanjuntak Meilianingrum, Chandra Nur Meitriana Pangestuti Mikhael Andya Sekar Putri Mira Dewi Miratul Haya Miratul Haya Muhilal Muhilal Muslich . Muslich Muslich, Muslich Naufal Muharam Nurdin Ni Ketut Sutiari Niagara Nurfauziyyah Nikmah Utami Dewi Nining Tyas Triatmaja Nino Y Sadiyyah Nunung Cipta Dainy Nur Farida Kusumawati Nur Latifah Hanum Nur Setiawati Rahayu Nuraini W. Prasodjo Nurani, Atat Siti Nurdin Nurdin Nurhidayati, Vieta Annisa Nurul Muslihah Nuryani Nuryani Octaria, Yessi Crosita Picauly, Intje Prasetya, Guntari Puspita Dewi, Puspita Rachmayanti, Riris Rahman, Purnawati Hustina Ramadhani Fitri Ranita Suri Dewi Reisi Nurdiani Rendra Kusuma Reni Zuraida Resa Ana Dina Resty Adhistiana Rian Diana Rian Diana Rian Diana Rian Diana Rilus Kinseng Rimbawan Rimbawan Rina Oktasari Riris Diana Rachmayanti Risti Kurnia Dewi Ristia Rahmah Riswari, Aninditya Ardhana Rizkiriani, Annisa Rosdiana, Delita Septia Safitri, Debby Endayani Sakri Sab'atmaja Salomon Anderias Mesak Babys Sarah Melati Davidson Seminar, Annisa Utami Setiawan, Budi Sianturi, Sephia Ellyana Sitanggang, Togu Raja Siti Madanijah Soemiarti Patmonodewo Sri Anna Marliyanti Sri Anna Marliyati Sri Rihati Kusno Sri Sumarmi Sri Utami Kuntjoro Sri Wahyu Angga Dewi Suryono Sutyawan, Sutyawan TATI NURHAYATI Titik Sumarti Tommy Marcelino Gantohe Tsuraya Zafira Ujang Sumarwan Uswah, Fathimah Utami Wahyuningsih Verawati, Besti Vetnizah Juniantito Vieta Annisa Nurhidayati Wassalwa, Ulis Salsabila Waysima Waysima Waysima Waysima Widjaja Lukito widya astuti Widya Astuti Winati Wigna Winati Wigna Winati Wigna Winda Puspita Yuniar Yaktiworo Indriani Yayat Heryatno Yayuk Farida Baliwati Yeni Rohmaeni Yughni Azizah Thariqi Yulia Rahmawati, Yulia Yuliana Yuliana Yulianti Wulan Sari YULIN LESTARI Yulina Eva Riany Zahro Malihah

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