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All Journal ACTA VETERINARIA INDONESIANA Jurnal Ilmu Dasar Biosfer: Jurnal Tadris Biologi Tadris: Jurnal keguruan dan Ilmu Tarbiyah Irfani LingTera VISION JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Pilar JEES (Journal of English Educators Society) ELT Forum: Journal of English Language Teaching Jurnal Surya Medika Jurnal Penelitian Pendidikan IPA (JPPIPA) Pendas : Jurnah Ilmiah Pendidikan Dasar JURNAL ILMIAH PETERNAKAN TERPADU Forest and Society Veteran Law Review Journal of Applied Nursing (Jurnal Keperawatan Terapan) Veterinary Biomedical and Clinical Journal Chemistry Education Practice ZIRAA'AH MAJALAH ILMIAH PERTANIAN Enrichment : Journal of Management Prologue: Journal on Language and Literature Jurnal Pengabdian kepada Masyarakat Nusantara Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat International Journal Of Science, Technology & Management (IJSTM) Jurnal Disrupsi Bisnis Al-Hasanah : Jurnal Pendidikan Agama Islam Econetica IJOHCM Al Khidma: Jurnal Pengabdian Masyarakat Berkala Ilmiah Pendidikan Jurnal Teknologi Hasil Peternakan Jurnal Citizenship Virtues Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan Jurnal Pengabdian Masyarakat Bhinneka Jurnal Produksi Ternak Terapan (JPTT) Journal of Scientific Research, Education, and Technology Al-DYAS : Jurnal Inovasi dan Pengabdian kepada Masyarakat jpki Jurnal Pengabdian Masyarakat Dharma Andalas Innovative: Journal Of Social Science Research Madani: Multidisciplinary Scientific Journal Synthesis Global Health Journal Ezra Science Bulletin Jurnal Yudistira Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia Journal of Citizenship Values Jurnal Ilmu Fisika dan Terapannya (JIFTA) Jurnal Sumber Daya Hewan Ghaitsa: Islamic Education Journal Jurnal Pengabdian Kepada Masyarakat Meambo Pedagogic Research - Applied Literacy Journal Jurnal Desain Komunikasi Visual PHENOMENON : MULTIDISCIPLINARY JOURNAL OF SCIENCES AND RESEARCH Indonesian Journal of Islamic Law (IJIL) Educate : Journal of Education and Learning Journal of Social Sciences and Economics JIS Jurnal Studi Islam dan Sosial Jurnal PETISI (Pendidikan Teknologi Informasi) BACA: Jurnal Dokumentasi dan Informasi Communale Journal Jurnal Inovasi Pembelajaran Matematika (JIPM) Jurnal Studi Islam Indonesia (JSII) Collaborative IJoCE: Indonesian Journal of Counseling and Education Jurnal Linguistik Terapan
Eka Wulandari
Poltekkes Kemenkes Malang
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Sosialisasi Pengelolaan Limbah Sampah Serta Pengenalan Bank Sampah Di Desa Pekutan Mike Elly Anitasari; Widiyatmoko Widiyatmoko; Rifqi Naufal Kholis; Ansita Diah Septiani; Eva Widya Cendani; Fadilla Savitri Febriani; Erika Triwahyuningsih; Nayla Fahiya Rahmawati; Eka Wulandari; Andika Pangestu; Hilman Satrio Wibowo; Ferry Adi Wirawan
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia Vol. 2 No. 1 (2023): Maret : Jurnal Hasil Pengabdian Masyarakat Indonesia
Publisher : Fakultas Teknik Universitas Maritim AMNI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58192/karunia.v2i1.554

Abstract

Desa Pekutan khususnya di wilayah dusun 1,2,3 belum menggiat kegiatan bank sampah yang digunakan untuk mengelola sampah sehingga sampah dapat dimanfaatkan menjadi barang yang sedikit berguna dan bisa ditukar dengan nilai rupiah. Sehingga masyarakat harus bisa menyesuaikan dan memanfaatkan limbah ataupun barang yang sudah tidak terpakai khususnya yaitu limbah sampah organik maupun sampah non organik. Untuk Program kerja yang kedua yaitu pengadaan servis kunjung yang bekerja sama dengan astra honda purworejo. Permasalahan yang ada di Desa Pekutan, hanya terdapat sedikit bengkel sehingga warga sekitar kurang memperhatikan kondisi motor. Dengan adanya permasalahan tersebut kelompok KKN-T 36 memfasilitasi servis kunjung dengan harga yang terjangkau sehingga warga Desa Pekutan dapat memanfaatkan adanya acara tersebut. Program Kerja ketiga yaitu video profil. Teknologi informasi menjadi kebutuhan yang sangat penting bagi manusia. Media yang paling efektif adalah melalui video profil Desa Pekutan, diharapkan informasi yang diperoleh semakin lengkap. Video ini berupa video profil desa meliputi informasi geografis, mata pencaharian warga desa pekutan serta keadaan yang ada disekitar desa Pekutan.
Fun English Games for ESP Students (Best Practices) Wulandari, Eka; Mandasari, Yuyun Putri
Journal of Scientific Research, Education, and Technology (JSRET) Vol. 3 No. 2 (2024): Vol. 3 No. 2 2024
Publisher : Kirana Publisher (KNPub)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58526/jsret.v3i2.412

Abstract

Games are always heard to be fun, exciting, and adventurous to students. Everyone likes playing games, including fun English games for the students of the Nursing Department at Poltekkes Kemenkes Malang. This study explored the best practices of fun English games as an innovative pedagogical approach to enhance vocabulary acquisition among nursing students in higher education. The significance of this study lies in addressing the evolving landscape of nursing education and the need for dynamic teaching strategies aligned with the preferences of the digital-native generation, as emphasized by Prensky. The rationale for incorporating fun English games is grounded in principles of experiential learning and gamification, aligning with the ideas of scholars that playing games while learning English was very effective and efficient in improving vocabulary. This study reported that using games to learn English vocabulary is very useful and meaningful to the students. They showed a positive attitude towards the use of games in the classroom. Anticipated positive outcomes hold implications for nursing educators, curriculum developers, and policymakers, offering evidence-based recommendations to bridge the gap between theoretical insights and practical applications in nursing education.
PODCAST ENGLISH FOR SPECIFIC PURPOSES’ STUDENTS OF THE NURSING DEPARTMENT, IS IT HELPFUL TO HELP THEM ? Mandasari, Yuyun Putri; Wulandari, Eka; Savage, Eileen
SYNTHESIS Global Health Journal Volume 2, Issue 1, 2024
Publisher : SYNTIFIC

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61543/syn.v2i1.68

Abstract

Background. The students of health departments face many challenges in learning English for their career in the future, including four language skills and components. In the era of technological advances, there are alternatives to help students improve their English competencies, one of them using Podcast media. Some studies revealed that Podcasts are interactive media in teaching and learning and are useful to give students more meaningful learning experiences for real life.  This study aimed to determine the ESP students’ point of view on using Podcasts to learn English. Research Method. The writer employed mixed method research with quantitative and qualitative research with approach survey research and interviews to collect data. Ninety-six (96) nursing department students were the participants/respondents of this study; online questionnaires to find out students’ points of view and interviews were used to collect the data. The data found were analyzed quantitively and descriptively. Findings. The result showed that more than 75% of respondents had positive perceptions of Podcast use in English language learning. The students also had positive comments during the interview about the Podcasts used in the classroom. Conclusion. Podcasts have some benefits to be used in English language learning as one of the alternatives of education media both online and offline mode.
STUDI ANALISIS PENERAPAN MANAJEMEN KELEMBAGAAN SMA SYUBBANUL WATHON SECANG MAGELANG Rozaq, Mohammad Khoirur; Ni’mah, Khoirotun; Fadila, Nisya’ Aulia; Wulandari, Eka
Al-Hasanah : Jurnal Pendidikan Agama Islam Vol 9 No 1 (2024): Al-Hasanah : Jurnal Pendidikan Agama Islam
Publisher : STAI Pelabuhan Ratu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51729/91241

Abstract

This research aims to analyze KH. Hasyim Asy'ari's views on women's education, explore the foundations of his thoughts on the importance of equality in education, and identify the implications of these views for social and cultural development. Using a qualitative approach with a literature study method, data were collected through an analysis of literature that includes the works of KH. Hasyim Asy'ari, articles, books, and other relevant sources. The results of the research show that KH. Hasyim Asy'ari had a progressive view on women's education, emphasizing equality and the importance of access to education for all genders. He believed that women's education is a fundamental and essential right to improve the quality of individuals, families, and society. KH. Hasyim Asy'ari saw women as the primary educators of future generations, so their education would have a positive impact on social and cultural development. He rejected the view that limits women's roles to the domestic sphere without access to education and emphasized that Islam strongly encourages women to seek knowledge. Thus, women's education according to KH. Hasyim Asy'ari is considered the key to the advancement of civilization. These findings indicate that KH. Hasyim Asy'ari's teachings are relevant and can be applied in efforts to improve the quality of women's education in the modern era.
Effectiveness of Beauveria bassiana Powder as Larvacide to Aedes aegypti Linnaeus, 1762 Larvae Hariani, Nova; Wulandari, Eka; Dharma, Bodhi
Jurnal ILMU DASAR Vol 19 No 1 (2018)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (164.878 KB) | DOI: 10.19184/jid.v19i1.5383

Abstract

Study of effectiveness of Beauveria bassiana Powder as Larvacide to Aedes aegypti larvae was conducted on September 2016 to May 2017 in Ecologi and Systematics Animal Laboratory, Faculty of Mathematics and Natural Sciences, University of Mulawarman. This study aimed to determine the effect of Beauveria bassiana powder with use flour rice media on differents concentration as larvacide to mortality of larvae Aedes aegypti. Stages of study include arranged experimental design (Completely Randomized Design) with concentration of 0%, 0.125%, 0.25%. 0.5% and 0.75%, taking sample, rearing third instar larvae of Aedes aegypti and application Beauveria bassiana powder in 48 hours observation. The mortality value of larvae willbe presented on percentage tabel and graph. The result showed, this product is capable of killing larvae for 48 hours with the percentage mortality 0%, 10%, 28%, 70% and 80% in each concentration. Mortality of larvae is influenced by concentration and period of exposure. Increased of product concentration that given and period of exposure can effected increased of mortality percentage. Keywords: mortality, Beauveria bassiana powder, Aedes aegypti larvae
Peningkatan Kemampuan Membaca pada Siswa SDN 121/I Muara Singoan Kelas Rendah sebagai Bagian Integral dari Perkembangan Bahasa Putri, Intan Annidya; Wulandari, Eka; Napizah, Voni
Al-DYAS Vol 2 No 3 (2023): OKTOBER
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/aldyas.v2i3.1477

Abstract

Reading proficiency is a key competence in language development for children at the primary school level. This study aims to explore the efforts undertaken by SDN 121/I Muara Singoan in improving the reading abilities of elementary school students and understanding its integral role in overall language development. Through a qualitative research approach, data were collected through classroom observations, interviews with teachers, and analysis of curriculum-related documents and teaching strategies. The results of this study indicate that SDN 121/I Muara Singoan has implemented various specific learning strategies to enhance students' reading abilities. Some of these strategies include the use of engaging textbooks, group reading activities, and a library program that expands students' access to reading materials. Additionally, the role of teachers and parents is recognized as a crucial factor in improving students' reading abilities. Teachers provide continuous support through training and guidance, while parents are involved in supporting reading practices at home and providing positive reinforcement. The improvement of reading abilities among lower-grade students at SDN 121/I Muara Singoan has significant impacts on overall language development. In addition to enhancing reading skills, students also demonstrate improvements in content comprehension, critical thinking abilities, and written expression.
The Potential of Natural Antioxidants as Feed Additives on the Quantity and Quality of Quail Products Nissa, Aulia Khoirun; Anggaeni, Trianing Tyas Kusuma; Wulandari, Eka
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 9, No 3 (2022): JITRO, September
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v9i3.26705

Abstract

The demand for Japanese quail products continues to increase because they contain a good nutrient source for human health. There is an increase in environmental pollution where quail is susceptible to Pb exposure even in an intensive rearing system. Heavy metal Pb can accumulate in several body tissues, causing oxidative stress and tissue damage, affecting bird health, and impacting production performance and product quality. This review aimed to discuss the potential and mechanism of natural antioxidants as feed additives in Japanese quail on the quantity and quality of their products. Alpha-lipoic acid and Yucca schidigera in feed reduced Pb residues in body tissues by increasing the body's antioxidant system and chelating activity. Phenolic compounds are plants' most significant group of compounds belonging to natural antioxidant compounds. Phenolic compounds in turmeric, ginger, pomegranate peel, thyme, cinnamon, seaweed, and moringa seeds in feed increase the quantity or quality of eggs by protecting the reproductive organs, liver, and digestive tract from oxidative damage and improving the function of these organs to egg formation. Phenolic compounds in cinnamon, thyme, peppermint, and oyster mushrooms in feed improved meat quality by preventing lipid and protein oxidation in muscles. Using natural antioxidants as feed additives in Japanese quail can reduce Pb residues, increase egg quantity and quality, and improve meat quality with different mechanisms of action according to the source of natural antioxidants and their intended use.
Pengaruh Penambahan Minyak Jagung pada Pembuatan Keju Olahan (Sliced Cheese) dengan Koagulan Getah Pepaya Kering terhadap Kadar Air, Stabilitas Emulsi, dan Rendemen Azzahro, Faiz Muzaki; Putranto, Wendry Setiyadi; Wulandari, Eka
Madani: Jurnal Ilmiah Multidisiplin Vol 2, No 7 (2024): Madani, Vol 2. No. 7, 2024
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.13143582

Abstract

Sliced cheese is a processed cheese product that has been thinly cut or molded, usually coated with plastic or other materials. This study aimed to determine the effect of corn oil addition in the manufacture of sliced cheese with dried papaya gum (papain) coagulant on moisture content, emulsion stability, and yield. The study was conducted using a completely randomized design (CRD) with four treatments of corn oil concentration (0%, 5%, 10%, and 15%) repeated five times. ANOVA analysis showed that the addition of corn oil had no significant effect on moisture content (P>0.05), but had a significant effect on emulsion stability and yield (P<0.05). Further test using Duncan's multiple range test showed that the addition of 10% corn oil resulted in a moisture content of 35.48%, emulsion stability of 98.07%, and yield of 74.88%. The addition of corn oil was proven to increase the emulsion stability and yield of processed cheese without significantly affecting the moisture content.
Pengaruh Penambahan Bunga Telang (Clitoria ternatea) terhadap pH, Total Bakteri Asam Laktat, Total Yeast, dan Antibakteri Masker Kefir Setiawan, Raudya Arini; Wulandari, Eka; Pratama, Andry
Madani: Jurnal Ilmiah Multidisiplin Vol 2, No 7 (2024): Madani, Vol 2. No. 7, 2024
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.13117934

Abstract

Kefir is the result of milk fermentation with microorganisms in kefir grains consisting of lactic acid bacteria and yeast. Processing kefir into facial care products such as masks is one of the innovations that can be done to increase the value of kefir. Butterfly pea (Clitoria ternatea) is an herbal plant that has many benefits derived from the nutrients it contains. This study aims to determine the effect of adding butterfly pea extract on the pH, total lactic acid bacteria, total yeast, and antibacterial activity in kefir masks. This research was conducted experimentally using a Completely Randomized Design (CRD) with 5 concentration treatments (P1=0.1%, P2=0.3%, P3=0.5%, P4=0.7%, P5=0.9%) and repeated 4 times. The research data obtained were processed using analysis of variance and Duncan's multiple range test. The results showed that the addition of telang flower extract can increase the total lactic acid bacteria, total yeast and antibacterial activity of kefir masks. However, it has the same effect on the pH value of kefir mask. The addition of 0,9% butterfly pea extract in kefir mask resulted in total lactic acid bacteria of 1.26×109 cfu/ml, total yeast of 2.21×109cfu/ml, the highest antibacterial activity of 8.23 mm and pH of 4.14.
Karakteristik Mutu Mikrobiologi (Total BAL, Yeast, Antibakteri) dan pH Masker Kefir Ekstrak Bunga Telang Selama Penyimpanan Suhu Rendah 4-6°C Sabilah, Raisha Putri; Wulandari, Eka; Pratama, Andry
Madani: Jurnal Ilmiah Multidisiplin Vol 2, No 7 (2024): Madani, Vol 2. No. 7, 2024
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.12807955

Abstract

This study aims to determine the effect of storage time for kefir masks with butterfly pea flower extract on microbiological characteristics (total lactic acid bacteria, total yeast, and antibacterial activity) and pH at low temperatures (4-6?). The research was conducted using an experimental method using a Completely Randomized Design (CRD) with 4 treatments based on storage time (P1 = day 1, P2 = day 4, P3 = day 7, and P4 = day 10) and 5 repetitions. Data were analyzed using variance followed by an orthogonal polynomial test. The results of the study showed that storage time at low temperatures (4-6?) of kefir mask with the butterfly pea flower extract increased total LAB, total yeast, and antibacterial activity. However, it gave the same results for pH. On the 10th day of storage time with low temperatures (4-6?) of kefir mask with the butterfly pea flower extract produced a total LAB of 5.02 x 107 cfu/mL, total yeast of 4.47 x 107 cfu/mL, antibacterial activity of 6,4 mm, and pH of 4.28.
Co-Authors Abdul Hamid Abdul Haris Romdhoni Adine, Ailsa Aqilah Ahmad Maryudi Ajriya, Ahmil Albi, Muhammad Alfajar, Difa Wahyu Ali Mulyanto Aminuyati Amri, Indah Amalia Andika Pangestu Andry Pratama, Andry Angelica, Gusti Ayu Gresia ANGGAENI, TRIANING TYAS KUSUMA Anggaresta, Dewa Putu Kresna Anik Malikah Anita Trisiah Anitasari, Mike Elly Annisa Putriani Ansita Diah Septiani antonio, antonio Aqliyah, Fithratil Arina Chusnatayaini Ariswan Ariswan Ariu Lahesi Arrie Budhiartie Aryani, Meydiana Triwidha Asri, Tri Athar, Rahma Safira Atip Nurharini Azhari, Dinda Tri Azzahro, Faiz Muzaki Bakri, Leady Permanda Brigita, Brigita Choiro, Anis Nurun Christi, Raden Febrianto Citraningrum, Mivtha Damayanti, Nofita Darmansyah, Rafik Dewi Haryani Susilastuti, Dewi Haryani Dharma, Bodhi Dharmayani, Ni Made Gita Gayatri Dharmono Dharmono Dina Novitasari Nasution Djati Mardiatno Eko Kuntarto Emelsi Jeffri, Suci Erika Triwahyuningsih Ernawati, Naya Eva Widya Cendani Fadila, Nisya’ Aulia Fadilah, Lutfi Fadilah, Mutik Nur Fadilla Savitri Febriani Fahira Lestari, Ayu Fajariah, Faizatul Farida Wahyuni Febriani, Jasna Ferry Adi Wirawan Fifi Hasmawati Firlanda, Syahrika Fitri Fitri Garnesah, Asih Gymnastiar, Muhammad Galih Handayani, Isnaini Siwi Hanifa Yuniastuti Hardiyansyah Masya hardiyanto, lutfi Harfah, Safrita Aryana Hasry, Muhammad Zaky Helmice Afriyeni Hidayat, Asnam Hidayat, Surahman Hilman Satrio Wibowo Iin Emy Prastiwi Indah Lutfiatin, Dwi Indra Refipal Sembiring Intan Annidya Putri Issaura Sherly Pamela Iyan Haryanto, Iyan Jajang Gumilar Jamaluddin Jamaluddin Jariyah, Umi Jatmiko, Agus Wahyu Jendri Mamangkey Kholik, Al Khomalasari, Sinar Khoppipah, Fitri Anti Siti Kompri Kurniawan, Angga Dwi Lathifa, Aghisna Dwi Leni Khusniah Lestari, Ambar Lia Budimulyati Salman Lilis Suryaningsih M. Cholid Mawardi Mandasari, Yuyun Putri Marlina Marlina Masrurotul Mahmudah Mastikawati Maulana, Salsabila merliyana, Merliyana Minggani, Fitriana Mochammad Mirza Monika Martiyoli Urei Muhammad Alif Muhammad Miftah, Muhammad Muhammad Zaini Mukhtar Haris Munawarah Munawarah, Munawarah Murni Ramli Muzazzinah, Muzazzinah Nanda Lega Jaya Putra Napizah, Voni Nasrullah, Muh. Nayla Fahiya Rahmawati Nessa Syahrirra Nissa, Aulia Khoirun Ni’mah, Khoirotun Nova Hariani Nukhbatul Bidayati Haka Nurdestianty, Kania Nursiyanto Nursyifa, Nursyifa NURUL HIDAYAH NURUL HIDAYAT Palupi, Hana Indi Tisyria Cipto Pradesti, Ajeng Prasaja, Aditya Gilang Prasetya, Rizal Akbar Pratiwi, Enjel Pratiwi, Fadila Rahma Dinda Puspitorini, Agusriyanti Putri, Intan Annidya Putri, Risma Raden Febrianto Christi Rahayu Niningasih Rajiannor, Muhammad Rani Astria Rehan Aldi Saputro Retno Sintya Dewi Ridhani, Ahmad Lutfhi Ridho Akbar, Radhitio Ridhona Rifqi Naufal Kholis Rindiani Rizal, Rosiana Rizkika, Meisha Ayudia Rahma Rizqi Fadilah, Dina Rohmaniyah, Rohmaniyah Rozaq, Mohammad Khoirur Rudi Hamarno Rusdiana Rusdiana Rusipah, Ica Sabilah, Raisha Putri Sabirin, Wahyu Safitri, Warini Ayu Sahrani, Sahrani salamah salamah Saleh Hidayat Sanusi, Obed Nelson Sari Wahyuni, Eko Sauqi, Muhammad Savage, Eileen Sa’diyah, Halimatus Septian, Rizki Septiana Dwi Astuti Septiana, Salma Setiawan, Raudya Arini Setiyadi Putranto, Wendry Silviana Silviana Siti Khadijah Siti Mutia Rusmana Solikhah, Fitriana Kurniasari Sri Sugiarti Sukma Sahadewa, Sukma Sukmawinata, Eddy Sulistiani Sulistiani, Sulistiani Sulistyaningrum, Putri Ayu Sunniarti Ariani Suramli, Suramli Susan Nur Fadilla Sushanty Saleh Swito Prastiwi, Swito Syaiful Amri Tamara Mawahdah Anggraini Tuti Alawiyah Utama, Dicky Tri Utami, Purwani Puji Wasilah Wasilah Wendry Setiyadi Putranto Widiyatmoko, Widiyatmoko Wulan Dari, Wulan Wulandari, Fira Dahlia Yulidaningsih, Elok Yustinus Jemy Yuyun Putri Mandasari Yuyun Putri Mandasari Zahro', Anisatuz