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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Penyuluhan Sodality: Jurnal Sosiologi Pedesaan Jurnal Agribisnis dan Ekonomi Pertanian Jurnal Manajemen dan Agribisnis Buletin Peternakan Agrikultura Sosiohumaniora AGRIEKONOMIKA Jurnal Hortikultura Jurnal Agro Ekonomi Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Jurnal Sumberdaya Lahan Jurnal Tanaman Industri dan Penyegar Buletin Tanaman Tembakau, Serat & Minyak Industri Forum Penelitian Agro Ekonomi JAM : Jurnal Aplikasi Manajemen Indonesian Journal of Business and Entrepreneurship (IJBE) Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Forum Agribisnis WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Widyariset AGRARIS: Journal of Agribusiness and Rural Development Research Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan MIX : Jurnal Ilmiah Manajemen Agro Ekonomi JDE (Journal of Developing Economies) Binus Business Review Jurnal Ekonomi & Kebijakan Publik Jurnal Penelitian Karet Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Studi Manajemen dan Bisnis Jurnal Ilmu Keluarga dan Konsumen Jurnal SEPA (Social Economic and Agribusiness Journal) Jurnal Agro Industri Perkebunan Informatika Pertanian JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) JASc (Journal of Agribusiness Sciences) Buletin Ilmiah Litbang Perdagangan Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AGROMIX JURNAL PERTANIAN JURNAL AGRICA Shirkah: Journal of Economics and Business EKUITAS (Jurnal Ekonomi dan Keuangan) JURNAL PANGAN International Journal of Agricultural Sciences Agro Bali: Agricultural Journal Buletin Tanaman Tembakau, Serat & Minyak Industri Jurnal Agro Ekonomi Jurnal Sumberdaya Lahan Widyariset Journal of Food System and Agribusiness (JoFSA) Jurnal Dinamika Sosial Ekonomi Jurnal Risalah Kebijakan Pertanian dan Lingkungan Jurnal Penyuluhan Pertanian Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Jurnal Perspektif Pembiayaan dan Pembangunan Daerah The South East Asian Journal of Management International Journal of Agriculture System Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis AGRARIS: Journal of Agribusiness and Rural Development Research Buletin Ilmiah Litbang Perdagangan Economics Development Analysis Journal
Rita Nurmalina
Department Of Management, Faculty Of Economics And Management, IPB University, Dramaga, Bogor 16680, Indonesia
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The Role of Rice’s Price in the Household Consumption in Indonesia Dian Hafizah; Dedi Budiman Hakim; Harianto Harianto; Rita Nurmalina
Agriekonomika Vol 9, No 1: April 2020
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (350.26 KB) | DOI: 10.21107/agriekonomika.v9i1.6962

Abstract

The purpose of the study was to analyze the role of rice’s price in household consumption patterns in Indonesia. The method used was the Quadratic Almost Ideal Demand System (QUAIDS). The data used were obtained from the National Social Economy Survey in 2016. The results show that when the price of rice increases by one percent, the demand for other carbohydrates, eggs-milk-beans, fruits also Cigarette and processed foods will be increase. Meanwhile, in other groups, when the price of rice rises, the demand will go down. Thus, it can be concluded that households still prioritize rice consumption in their daily consumption patterns compared to other commodity groups. Therefore, the government should develop policies that encourage people to consume more diverse food groups.
ANALISIS PERSEPSI KONSUMEN TERHADAP EKUITAS MEREK PRODUK ES KRIM Fitrahdini Fitrahdini; Ujang Sumarwan; Rita Nurmalina
Jurnal Ilmu Keluarga dan Konsumen Vol. 3 No. 1 (2010): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (627.886 KB) | DOI: 10.24156/jikk.2010.3.1.74

Abstract

The brand equity is created not only by some dimensions of brand equity such as brand awareness, brand association, perceived quality, and brand loyalty but also created by marketing activities called antecedents of brand equity. This research used brand equity dimensions as variables. The aim of this research was to analyze consumer’s perceive toward brand equity of ice cream (IM Meiji). The data was collected from 150 respondents in Bogor. The data analysis technique was the multicolinearity measurement with Structural Equation Modeling (SEM) assisted by a computer application LISREL (Linear Structural Relationship) 8.3 version. The output analysis of SEM indicated that the structural model could be accepted (close-fit) based on empirical facts. The structural model indicated that the brand equity of ice cream products (IM Meiji) was created by brand association (compound with brand awareness), brand loyalty, and perceived quality. Brand loyalty with significant positive correlation toward brand equity had the biggest contribution, while the perceived quality had the lowest contribution with negative correlation toward brand equity. The estimation of parameter also showed that advertisement and distribution intensity had significant positive correlation towards brand equity, but price had negative correlation.
FAKTOR-FAKTOR YANG MEMENGARUHI KEPUTUSAN KONSUMEN DALAM PEMBELIAN PRODUK SUSU BUBUK PERTUMBUHAN Dedy Aguspriandono Suprapto; Rita Nurmalina; Idqan Fahmi
Jurnal Ilmu Keluarga dan Konsumen Vol. 7 No. 2 (2014): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (222.592 KB) | DOI: 10.24156/jikk.2014.7.2.113

Abstract

The objectives of this study were to examine the factors of product atribute that affecting consumers in purchase decision making of growth formula for their toddlers. The study was conducted in Jakarta during December 2013 until Februari 2014 and involved 140 respondents of growth formula consumers. Data were analyzed by using logistic regression test. The results indicated that the main factors that influenced the consumers in purchase decision making of growth formula for their toddlers were compositional and nutritional value, suitability of milk that consume by their toddler, and product safety. Marketing strategy which can do by producer is educating consumer about the important composition and nutritional value contained in growth formula, reformulating ingredient contained in growth formula so that resulting a positive effect for a toddler who consume it, following requirement and licensing Ministry of Health and The National Agency of Drugs and Food Control (BPOM) to ensure that products which are available in market are the safe products.
BAURAN PEMASARAN MEMENGARUHI KEPUTUSAN KONSUMEN DALAM PEMBELIAN ASURANSI JIWA INDIVIDU Sarifa Marwa; Ujang Sumarwan; Rita Nurmalina
Jurnal Ilmu Keluarga dan Konsumen Vol. 7 No. 3 (2014): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (191.865 KB) | DOI: 10.24156/jikk.2014.7.3.183

Abstract

This study aimed to analyze the effect of marketing mix in individual life insurance purchasing decision, as well as the marketing mix variables of the most dominant influence on the purchase decision. The results of this study can be used as a recommendation to life insurance companies in conducting marketing activities in accordance with the market needs. The study was conducted in Bogor City that had an increasing population growth in every year, was made it a good market for life insurance companies. Data for this study were obtained from 200 respondents who live in Bogor and had basic knowledge about insurance. Samples were selected based on the nonprobability sampling, with convenience sampling technique. The variable measured by even marketing mix such as price, product, person, process, promotion, physical evidence, and place. Processing and analysis of data used descriptive analysis and logistic regression analysis. This results showed that there were at least five marketing mix that had an influence on the life insurance purchase decision, and the product mix was the most influential variable on the life insurance purchase decision.
Tingkat Persaingan Eksportir Utama Lada Dunia Eka Miftakhul Jannah; Rita Nurmalina; Ratna Winandi Asmarantaka
Jurnal Agro Industri Perkebunan Volume 7 No. 2, Oktober 2019
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v7i2.1128

Abstract

Indonesia's pepper growth rate tends to decrease compared to the growth rate of world pepper demand. This is due to the decline in production in Indonesia in recent years. This has an impact on the amount offered by Indonesia to meet the needs of the world. Indonesia's inability to compete with other countries makes Indonesia's position in taking on the growth of the world's hopes can be used by other countries. This situation can change Indonesia's position and competitiveness in trade on the international market. This study aims to analyze the level of competition between countries by using Revealed Comparative Auntungan (RCA and Dynamics Revealed Comparative Advantage (DRCA). The results of the study show that during the 2011-2013 period the highest increase in competitiveness between countries during the other period was an increase Significant exports to the countries of Brazil, India and Pakistan which increased on the value of RCA. Delaying in the 2011-2013 and 2014-2016 periods was related to increasing countries increasing exports such as Indonesia, Brazil and India. Position of Indonesia in 2016 Enlarging free markets greater than the results of world exports, Indonesia must increase the country's competitiveness. 
Pengaruh Faktor Internal dan Eksternal Terhadap Perilaku Kewirausahaan dan Dampaknya Terhadap Kinerja Usaha Petani Anggrek (Effect of Internal and External Factors Towards the Enterpreneurial Behavior of Orchid Growers) nFN Puspitasari; Rita Nurmalina; Anna Fariyanti; Adhitya Marendra Kiloes
Jurnal Hortikultura Vol 28, No 2 (2018): Desember 2018
Publisher : Indonesian Center for Horticulture Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jhort.v28n2.2018.p299-310

Abstract

Perkembangan agribisnis anggrek nasional masih rendah, salah satunya disebabkan kurangnya kompetensi yang dimiliki petani anggrek. Peningkatan perilaku kewirausahaan diharapkan mampu meningkatkan kinerja usaha komoditas anggrek di Indonesia. Penelitian perilaku kewirausahaan petani anggrek dilakukan dengan tujuan menganalisis pengaruh faktor internal dan eksternal terhadap perilaku kewirausahaan petani anggrek dan menganalisis pengaruh perilaku kewirausahaan terhadap kinerja usaha anggrek. Penelitian ini dilaksanakan di wilayah Gunung Sindur, Parung, dan Serpong, dengan pertimbangan lokasi tersebut merupakan sebagian besar sentra anggrek di Indonesia. Pengambilan sampel dilakukan dengan metode purposive sampling, dengan jumlah sampel 115 orang. Data terkumpul dianalisis dengan metode SEM menggunakan program Lisrel 8.3. Hasil pengujian dengan SEM menunjukkan faktor internal, yaitu peningkatan skala usaha, intensi berwirausahatani, motivasi berprestasi dan persepsi terhadap usaha yang tinggi, dan dapat meningkatkan perilaku kewirausahaan. Faktor eksternal yang terdiri atas bahan input, penyuluhan, bantuan modal, promosi, regulasi, kekompakan di antara petani anggrek, dan akses informasi secara signifikan berpengaruh negatif. Perilaku kewirausahaan secara signifikan berpengaruh positif terhadap kinerja usaha, artinya bahwa ketekunan, ketanggapan terhadap peluang usaha, inovatif, keberanian mengambil risiko dan kemandirian dalam menjalankan usahatani anggrek berperan penting dalam peningkatan kinerja usaha. Dengan demikian, untuk meningkatkan perilaku kewirausahaan petani anggrek, pemerintah perlu memberikan dukungan berupa fasilitas yang sesuai dengan apa yang dibutuhkan oleh petani, seperti pelatihan untuk perbanyakan dengan kultur jaringan, teknologi untuk mempersingkat masa pemeliharaan, pembangunan pasar untuk memperpendek rantai pasar, dan penyediaan benih berkualitas sesuai dengan preferensi pasar.KeywordsPerilaku kewirausahaan; Kinerja usaha; Petani anggrek; Structural equation models (SEM)AbstractThe performance of Indonesian orchid industry is still low due to the lack of farmers competencies. The improvement of entrepreneurial behavior of orchid farmers could hopely increase the orchid bussiness performance. The study of farmers entrepreneurial behaviour was conducted to analyse the influence of internal and external factors on entrepreneurial behavior, and to analyse the influence of entrepreneurial behavior on bussiness performance. This research used 115 data of orchid farmers. The data were analized by SEM using Lisrel 8.3 programs. The results of testing with SEM showed that internal factors, including increasing the scale of business, entrepreneurial intentions, achievement motivation and high perceptions of business, can enhance entrepreneurial behavior. External factors, which consist of input material, counseling, capital assistance, promotion, regulation, compactness among orchid growers, and access to information have a significant negative effect. Entrepreneurial behavior has a significant and positive effect on business performance, meaning that perseverance, responsiveness to business opportunities, innovation, courage to take risks and independence in running orchid farming play an important role in improving business performance. To improve the entrepreneurial behavior of orchid farmers the government needs to provide support in facilities that are in accordance with farmers need, such as training for propagation by tissue culture, technology to shorten the maintenance period, market development to shorten the marketing chain, and provision of quality seeds according with consumer preferences.
Dampak Penerapan Program SLPTT terhadap Pendapatan Usahatani Padi di Kecamatan Telagasari Kabupaten Karawang Fajar Firmana; Rita Nurmalina
Agrikultura Vol 27, No 1 (2016): April, 2016
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (249.323 KB) | DOI: 10.24198/agrikultura.v27i1.8475

Abstract

ABSTRACTThe Impact of the Program SLPTT on the Paddy Farm Business Income in Telagasari District, Karawang RegencyOver the past five years, rice consumption level of Indonesian population is still relatively high, at an average of 136.268 kg per capita per year. Although rice production in Indonesia has increased, government still imports to meet domestic demand. One of government's efforts to solve the problem is by implementing the Field School of Integrated Crop Management (SLPTT). The purposes of this research are to describe the activity of technology on rice farming, to evaluate the implementation of SLPTT and non-SLPTT program, and to analyze the income of rice farm business from SLPTT and non-SLPTT program in Kalibuaya Village. The study was conducted with direct observation and interview to the rice farmers in Kalibuaya Village as respondents selected by cluster sampling and purposive sampling method. The differences of the technology components used in the rice farming activities were detected between farmers of the SLPTT and non-SLPTT program. Rice farm business of the SLPTT program wass more efficient than non-SLPTT program with ratios of R/C on total cost were 1.88 and 1.79, respectively.Keywords: Rice production, Rice farming activities, R/ C, SLPTTABSTRAKSelama lima tahun terakhir, tingkat konsumsi beras penduduk Indonesia masih tergolong tinggi yaitu rata-rata 136,268 kg per kapita per tahun. Meskipun saat ini produksi beras di Indonesia mengalami peningkatan, akan tetapi sampai saat ini pemerintah masih melakukan impor untuk memenuhi kebutuhan dalam negeri. Salah satu upaya pemerintah untuk mengatasi masalah ini yaitu dengan menerapkan program Sekolah Lapang Pengelolaan Tanaman Terpadu (SLPTT). Tujuan penelitian ini adalah mendeskripsikan keragaan teknologi usahatani, mengevaluasi penerapan komponen teknologi program SLPTT dan non program SLPTT, menganalisis pendapatan usahatani padi program SLPTT dan non program SLPTT. Penelitian dilakukan dengan observasi langsung dan wawancara kepada petani sebagai responden di Desa Kalibuaya melalui metode cluster sampling dan purposive sampling, Terdapat beberapa perbedaan penggunaan komponen teknologi antara petani program SLPTT dan non SLPTT ketika melakukan kegiatan usahatani padi. Usahatani padi program SLPTT lebih efisien dibandingkan dengan non program SLPTT dengan rasio R/C atas biaya total masing-masing sebesar 1,88 and 1,79.Kata Kunci: Produksi padi, Activitas usahatani padi, R/C, SLPTT
ANALISIS PENDAPATAN DAN PEMASARAN PADI ORGANIK METODE SYSTEM OF RICE INTENSIFICATION (SRI) (Kasus di Desa Sukagalih, Kecamatan Sukaratu, Kabupaten Tasikmalaya) Farid Fitriadi; Rita Nurmalina
Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Vol 11, No 1 (2008): Maret 2008
Publisher : Balai Besar Pengkajian dan Pengembangan Teknologi Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jpptp.v11n1.2008.p%p

Abstract

Income and Marketing Analyze for Organic Rice with System of Rice Intensification (SRI) Methode (a Case Study at Sukagalih Village, Sukaratu Sub-district, Tasikmalaya Regency. This research was aimed to analyze income and marketing of rice farming organic in Sukagalih Village, Sukaratu Sub Distric, Tasikmalaya. Qualitative and quantitative analyses were used as analytical methods. Qualitative analysis was done to discuss the structure and marketing chanel. Quantitative analyses were consists of farming profitability and R/C. Results of this research indicated that R/C to total costs of farming using System of Rice Intensification (SRI) method were higer than that of conventional rice farming, and R/C of farming operated by land owners were higer than that of tennant farmers. Result of marketing channels and market structure analyses showed that the marketing channel 4 (farmer, PPTD, PBLD, retailer and consumer) was the one that were more practiced compare to the other channels. Key words: Income analysis, marketing chanel, rice farming organic, SRI method.   Penelitian ini bertujuan untuk menganalisis pendapatan usahatani dan pemasaran padi organik di Desa Sukagalih, Kecamatan Sukaratu, Tasikmalaya. Pengolahan dan analisis data dilakukan secara kualitatif dan kuantitatif Analisis kualitatif dilakukan untuk mengetahui struktur pasar dan saluran pemasaran padi organik metode System of Rice Intensification (SRI). Analisis kuantitatif dilakukan dengan menggunakan analisis pendapatan usahatani dan analisis R/C. Hasil penelitian menunjukkan bahwa analisis R/C atas biaya total pada usahatani padi organik memiliki rasio lebih besar dibandingkan dengan R/C pada usahatani konvensional, dan R/C usahatani padi yang dilaksanakan petani pemilik penggarap lebih besar dibandingkan dengan rasio tersebut bagi petani penyakap. Berdasarkan analisis saluran dan struktur pasar, dapat disimpulkan bahwa saluran IV (Petani, Pedagang Pengumpul Tingkat Daerah, Pedagang Besar Luar Daerah, Pedagang Pengecer dan konsumen) merupakan saluran pemasaran yang paling banyak dilakukan dibandingkan saluran pemasaran yang lainnya. Kata kunci: Analisis pendapatan, saluran pemasaran, usahatani padi organik, metoda SRI.
Strategi Peningkatan Produktivitas Kopi serta Adaptasi terhadap Variabilitas dan Perubahan Iklim melalui Kalender Budidaya Yeli Sarvina; Tania June; Elza Surmaini; Rita Nurmalina; Sutjahjo Surjono Hadi
Jurnal Sumberdaya Lahan Vol 14, No 2 (2020)
Publisher : Indonesian Center for Agriculture Land Resource Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jsdl.v14n2.2020.65-78

Abstract

Abstrak. Rendahnya produktivitas kopi merupakan salah satu permasalahan utama dalam sistem produksi kopi Indonesia. Hal ini diantaranya disebabkan tidak adanya perawatan kopi yang optimal dengan memperhatikan fase fenologi kopi, serta dampak variabilitas dan perubahan iklim. Berbagai teknologi adaptasi kopi sudah banyak dihasilkan namun langkah adaptasi dengan memanfaatkan prakiraan iklim dalam bentuk penyesuian kegiatan budidaya dengan fase fenologi atau disebut sebagai kalender budidaya belum dikembangkan. Tulisan ini memaparkan tentang dampak variabilitas dan perubahan iklim pada tanaman kopi, teknologi adaptasi kopi yang sudah tersedia, perlunya pengembangan kalender budidaya kopi sebagai bentuk strategi adaptasi dan peningkatan produktivitas serta potensi dan tantangan pengembangan kalender budidaya kopi di Indonesia. Hasil review ini menunjukkan kalender budidaya kopi berpotensi dikembangkan sebagai strategi peningkatan produktivitas serta adaptasi terhadap variabilitas dan perubahan iklim. Abstract. Low productivity is one of the main challenges in Indonesia's coffee production system .It is low due to cultivation management; most of the coffee farmer does not manage their plantation base on the coffee phenology phase.  Moreover climate variability and change also have important effect on coffee productivity. Various technologies on adaptation and measurement to climate change and variability have been identified. Unfortunately, the technology which use climate forecast through adjusting cultivation activity and coffee phenology called as cultivation calendar do not exist yet. This paper provides an overview on the impact of climate variability and change to coffee production, the existing adaptation strategy, and the importance of cultivation calendar as a strategy for adapting and increasing productivity, and the potential and challenges to develop cultivation calendar in Indonesia. This review reveals that coffee cultivation calendar is a potential strategy for increaseing productivity and adapting climate change and variability.
SWASEMBADA DAGING SAPI ANALISIS SIMULASI RAMALAN SWASEMBADA DAGING SAPI DI INDONESIA Sri Handayani; Anna Fariyanti; Rita Nurmalina
Sosiohumaniora Vol 18, No 1 (2016): SOSIOHUMANIORA, MARET 2016
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (393.795 KB) | DOI: 10.24198/sosiohumaniora.v18i1.9358

Abstract

Tujuandaripenelitianiniadalahmenganalisis permintaan dan penawaran daging sapi di Indonesia serta melakukan simulasi peramalan terhadap permintaan dan produksi daging sapi di Indonesia yang terkaitdengan program swasembada daging. Data yang digunakan merupakan data sekunder deret waktu dari 1996–2013. Analisis data dilakukan dengan beberapa tahap: 1) dengan pendekatan ekonometrika menggunakan metode 2SLS, 2) dengan analisis elastisitas dan 3) dengan analisis simulasi peramalan. Hasilpenelitian menunjukan bahwapermintaan daging sapi responsif terhadap populasi penduduk. Sedangkan pada sisi penawaran yang diwakili oleh produksi menunjukan bahwa harga daging sapi domestik, harga daging impor dan kebijakan swasembada berpengaruh nyata terhadap produksi daging sapi. Hasil peramalan menunjukkan bahwa ketergantungan Indonesia terhadap daging sapi impor akan meningkat, kebutuhan konsumsi dalam negeri akan terus dipasok oleh daging impor.
Co-Authors . Hermanto ., Harianto A'la, Nurul A.A. Ketut Agung Cahyawan W Abdul Muis Hasibuan Abdul Muis Hasibuan Achmat Bukhori ADANG AGUSTIAN Adetya, Aulia Adhitya Marendra Kiloes Adilla Adistya Adrianus Hia Agbolosoo, John Atsu Agrivinie Rainy F Agrivinie Rainy Firohmatillah Agus Maulana Agus Wahyudi Agus Wahyudi Ahniasari Rosianawati Aida Ratna Zulaiha Aisatul Mustaqimah Akso Diana Alfirah Fadhilah Ali Djamhuri Amir Fikri Amzul Rifin Anak Agung Gede Sugianthara Andriyono Kilat Adhi Anggi Meiri Ani Yunitasari Anna Fitriani Anna Fitriani Ardie Ariyono Ardie Ariyono Arief Darjanto Arief Daryanto Arif Imam Suroso Ashar, Nurul Magfirah Astri Sabrina Qhoirunisa Atika Dyah Perwita Azwar Annas, Azwar Bahasoan, Husen Bambang Juanda Benedictus Permadi, Benedictus Budi Setiawan Budi Setiawan BUDI SETIAWAN Budi Suharjo Bunasor Sanim Burhanuddin Burhanuddin Burhanuddin Burhanuddin Burhanuddin Burhanuddin Burhanuddin Burhanuddin Cahyaningsih, Eny Cipta Yan Trimawan Clairine Papilaya, Regina Clara Yolandika Cramon-Taubadel, Stephan von Debi Sarah Dedi Budiman Hakim Dedy Aguspriandono Suprapto Dian Hafizah, Dian Dian Kurniasih Dian Novita Diana Sugiyanthi Dini Amrilla Utomo Dini Amrilla Utomo Dini Maulida Rachmi Dodi Iskandar Duwi Yunitasari Dwi Apriyani Dwi Apriyani, Dwi Dwi Nurul Amalia Dwi Nurul Amalia, Dwi Nurul Dwi Shinta Agustina Dwi Utami, Anisa E. Gumbira Sa’id Eka Intan K Putri Eka Miftakhul Jannah Eka Miftakhul Jannah Eka Miftakhul Jannah, Eka Miftakhul Elifas Omega Yusufadisyukur Elza Surmaini Endang Pudji Astuti Endang Pudji Astuti Endang Pudji Astuti Endi Rekarti, Endi Eny Cahyaningsih Erliza Noor Etty Riani Eva Yolynda Aviny Eva Z Yusuf Eva Z. Yusuf Evi Karmilah Faiz Ahmad Sibuea Fajar Firmana Fajar Firmana Farid Fitriadi Farid Fitriadi Fariyanti, Anna Fauziyah, Diyani Felicia Nanda Ariesa Felicia Nanda Ariesa Fermico Karambut Feryanto Feryanto Fika Harini Sinaga Fitrahdini Fitrahdini Fitri Hidayah Laila Pohan Fredinan Yulianda Frissilia Nabila Divayana Fuji Lasmini Gandhy, Abel Gendut Suprayitno Grisheila Nadya Shahputeri Harianto Harianto Harianto Harianto Harianto Harianto Harianto Harianto Harianto Harianto Harianto Hariyadi Harmini Harmini, Harmini Harry Suhada Hartoyo Hartoyo Hartoyo Hartoyo Hartoyo Hartoyo Hasibuan, Abdul Muis Hassan, Ethar Hendina Pratiwi Heny K. Daryanto Hermanto Siregar Husnul Khotimah Idqan Fahmi Indrajit Wicaksana Indrajit Wicaksana Irma Yuanita Irwandi, Putra Isbandriyati Mutmainah Ivony Annisa Jihan Zakia Adila Jihan Zakia Adila Jojo Jojo Joko Affandi Juni Hestina Kartika Puspitasari Adiningsih Kirbrandoko Kirbrandoko Komalawati Kuntari, Wien Lestari, Puspita Mardika Lina Samhina Lina Samhina Lukman M Baga Lukman M. Baga Maghfiroh Andriani Astutik Malenda, Malenda Marzuki, Ferry Fardiansyah MD. Djamaludin Megawati Simanjuntak Meiri, Anggi Melissa Amandasari Melissa Amandasari Melissa Amandasari Memed Gunawan Minto Yuwono Mohamad Syamsul Ma’arif Muh. Asharuddin Muhammad Fauzanul Hakim Abdurrahim Muhammad Surya Fadhlurrohman Mujianto Mujianto Mukhamad Najib Najmi Anniro Nanda Putri Astari Nastiti Winahyu Naufal Nur Mahdi Nesia, Khairina Aswita Netti Tinaprilla nFN Puspitasari Nia Rosiana Norfahmi, Femmi Noviyanti, Annisa Nugraha, Herry Nunung Kusnadi Nur Afni Evalia Nur Fatonny Nursamsi Nursamsi Nurul Magfirah Ashar Nuryantoro, Nunung Nurzakiah, Sitty Nyak Ilham Panikkai, Sumarni Pattiasina, Trees Augustine Pinta Aftaprilia Rizki Ananda Popong Nurhayati Prastika Adelia Purnomo Prisca Nurmala Sari Prisca Nurmala Sari Priyono Priyono Purwati, Handewi Puspitasari Putri, Aisya Nadya Putri, Rani Revina Qhoirunisa, Astri Sabrina Qisthy Nur Fathia R. Sapto Hendri Boedi Soesatyo Rachmat Agustian Rahmah Farahdita Soeyatno Rahmasari, Liisa Firhani Ratih Wulandari Ratna Winandi Ratna Winandi Ratna Winandi Ratna Winandi Asmarantaka Ratna Winandi Asmarantaka Ratna Winandi Asmarantaka Ratna Winandi Asmarantaka Rekha Mahendraswari Rekha Mahendraswari Retna Dewi Lestari Riandina Wahyu Oktaviani Rikky Herdiansyah Rizka Karlina Putri Rizki Puspita Dewanti Rosiana, Nia Roslina Roslina Roy Sembel RR. Kathrin Irviana Salma Salma Samara Yarasevika Samsul Mashari Sarifa Marwa Sarma, Ma’mun Sarvina, Yeli Sefitiana Wulan Sari Setiadi Djohar Setiadi Setiadi Setiawan, Rofi Arif Siti Jahroh Siti Syamsiah Sri . Handayani Sri Hery Susilowati Sri Mulatsih Stefani, Eska Stephan von Cramon-Taubadel Sudirman, Hendra Sugiarman Sugiarman Suharjo, Budi, Dr.Ir. MS Suharno Suharno Suharno Suharno Suharno Suharno Suharno Suprehatin Suprehatin Suprehatin Surjono Hadi Sutjahjo Surmaini, Elza Syafruddini Syafruddini ; Tania June Tanti Novianti Tasya Amanda Tasya Amanda Tobing Tinaprilia, Netti Tintin Sarianti Titik Triary Wijaksani Titik Triary Wijaksani Triana Gita Dewi Trimawan, Cipta Yan Tuhpawana Priatna Sendjaja Ujang Sumarwan Vela Rostwentivaivi Viariani, Wahyu Wahyu Budi Priatna Wahyudi, Agus Widyasari, Anastasia Asri Winandi, Ratna Windias Farah Nabila Wirda, Bunga Wisnu Ardi Pratama Wisnu Ardi Pratama Wulandari, Kartika Ximenes, Lito Yanti Nuraeni Muflikh Yayuk Farida Baliwati Yeli Sarvina Yosini Deliana Yudha Heryawan Asnawi Yuli Harwani Yusman Syaukat Yusman Syaukat Yusmichad Yusdja Yuwono, Minto