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Ambarwati
Universitas Muhammadiyah Surakarta
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Integrating Experiential Learning and Character Education: The Effectiveness of a Hiking Game Technique Module Ambarwati, Ambarwati; Wangid, Muhammad Nur
Jurnal Bimbingan dan Konseling Terapan Volume 8, Issue 2, July 2024
Publisher : Guidance and Counseling Study Program, Pattimura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbkt.v8i2.1987

Abstract

This study investigates the effectiveness of a hiking game technique group guidance module aimed at enhancing self-resilience among adolescents, a critical response to the challenge of juvenile delinquency exacerbated by insufficient educational and environmental support systems. Through a structured development process influenced by the Borg & Gall model, this research integrates experiential learning with character education, providing adolescents with the tools to navigate physical, cognitive, and emotional challenges. The module, which underwent rigorous validation by experts in guidance and counseling, is structured around activities that foster teamwork, problem-solving, and emotional management, thus proving effective in promoting resilience and character development in young individuals. The study's findings demonstrate the module's appropriateness and efficacy, suggesting that outdoor educational activities can be a vital part of contemporary educational strategies to address the multifaceted needs of adolescents, especially in promoting mental health and behavioral adjustment. This approach aligns with the goals of strengthening character education through practical, real-world applications, although the COVID-19 pandemic posed limitations to direct field testing.
Training and Accompaniment Innovation Product Superior and Marketing Supheni, Indrian; Olpah, Hermiliani; Ambarwati, Ambarwati; Nabila, Alfira Juhi; Novianti, Grevita Elma
IMPOWERMENT SOCIETY Vol 6 No 2 (2023): August
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v6i2.919

Abstract

Collaboration between the Office of Cooperatives and Micro and Small Medium Enterprises (SMEs) with STIE Nganjuk and Griya Batik Sri Rahayu played a very important role in supporting the economic development of Bulu Putren, Putren Village, Nganjuk District Nganjuk Regency. Batik and eco print SMEs are currently the leading products in Bulu Putren, Putren Village, and have prospects very good. The problems main which Become inhibitor developmentof SMEs batik and eco print are in the field of human resources. Because looking for human resources that are tenacious, skilled, and following the field difficult in an era now. Solution solving problem carried out in community service, namely to fulfill the need to increase human resources, is to recruit people who are already skilled from training that has been done, besides that too can conduct independent training for prospective employees if they do not know the world of batik and eco print. Apart from that, what this community service can do is to innovate products and product diversification, provide equipment assistance that supports the production process, for product results will for sale so that more interesting, and practice development sale and promotion which is effective through offline marketing by selling at bazaar stands when there are exhibitions and can also be done online through some media social like Instagram, Facebook, and Marketplaces other. Results after training and assistance show that there are additional variations in the type of product and packaging that can be directly obtained from Upgrade sales turnover.
Peningkatan Pengetahuan Remaja Tentang Kelainan Genetik dan Cara Pencegahannya Ambarwati, Ambarwati; Pujiati, Eny; Pramudaningsih, Icca Narayani
Jurnal Pengabdian Kesehatan Vol 6, No 4 (2023): Jurnal Pengabdian Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) STIKES Cendekia Utama Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31596/jpk.v6i4.393

Abstract

Insiden dan prevalensi penyakit yang ditularkan secara genetik bervariasi berdasarkan kelompok etnis, wilayah geografis, atau jenis kelamin. Angka kejadian penyakit genetik sebesar 58 per 1.000 kelahiran, sedangkan di Indonesia sebesar 5-15%. Kelainan kromosom seperti Down syndrome (trisomi 21) merupakan kelainan yang paling sering terjadi dengan frekuensi 1 dari 700 kelahiran dan lebih sering terjadi pada ibu hamil di atas 35 tahun. Kegiatan pendidikan kesehatan ini bertujuan untuk meningkatkan pengetahuan remaja tentang kelainan genetik dan cara pencegahannya. Pendidikan kesehatan ini menggunakan metode ceramah, diskusi dan tanya jawab, pretes dan posttes. Pengetahuan peserta mengenai kelainan genetik dan cara pencegahannya meningkat, hal ini dapat diketahui melalui hasil pre-post peserta pendidikan kesehatan. Mayoritas responden mengalami kenaikan nilai post test yaitu 30 orang (100% peserta). Peserta mampu menunjukkan kelainan genetik dan pencegahannya yang benar. Upaya kesehatan anak merupakan setiap kegiatan dan/atau serangkaian kegiatan yang dilakukan secara terpadu dan berkelanjutan untuk memelihara dan meningkatkan derajat kesehatan anak dalam bentuk pencegahan penyakit, pengobatan penyakit, dan rehabilitasi kesehatan pemerintah pusat dan pemerintah daerah dan/atau masyarakat. Antusiasme siswa/remaja dengan penyuluhan tentang penyakit genetika serta cara pencegahannya, menunjukkan bahwa remaja membutuhkan wawasan dan bimbingan tentang berbagai penyakit yang sedang berkembang saat ini serta cara pencegahannya. Remaja memerlukan wawasan dan pengetahuan tentang pola hidup sehat, sumber penyakit dan zat yang berbahaya di sekitar mereka yang mengancam kesehatan dirinya dan anak keturunannya. Perlunya menjaga makanan yang sehat, istirahat yang cukup, menghindari dan menyelesaikan yang berhubungan dengan stress, serta jauhi asap rokok atau polusi. Peserta kegiatan pendidikan kesehatan peningkatan pengetahuan remaja tentang kelainan genetik dan cara pencegahannya memahami materi yang disampaikan dengan baik.
Paket Sayang Ibu Hamil dengan Tindakan Pivadu (Pemeriksaan, Menu Diit, Vitamin, Aktivitas Fisik, Dukungan Keluarga) di Wilayah Kerja UPTD Puskesmas Jepang Pramudaningsih, Icca Narayani; Ambarwati, Ambarwati; Pujiati, Eny; Sari, Lia Marlinda; Yuliana, Maya; Safitri, Niken Ayu Anggun
Jurnal Pengabdian Kesehatan Vol 6, No 3 (2023): Jurnal Pengabdian Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) STIKES Cendekia Utama Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31596/jpk.v6i3.372

Abstract

Kehamilan adalah pembuahan atau penyatuan sperma dan sel telur dan diikuti dengan implantasi. Serangkaian peristiwa yang dimulai dengan pembuahan berkembang menjadi janin cukup bulan dan diakhiri dengan persalinan, seorang wanita akan mengalami perubahan fisik dan psikologisnya sendiri. Kualitas pelayanan medis (pemeriksaan kehamilan) ibu hamil mempengaruhi kesehatan ibu dan janin serta ibu setelah melahirkan. Pentingnya program yang mendukung Kesehatan ibu selama kehamilan melalui program PIVADU (Pemeriksaan, Menu Diit, Vitamin, Aktifitas Fisik, Dukungan Keluarga). Program PIVADU membutuhkan Kerjasama dengan keluarga terdekat karena selama kehamilan ibu membutuhkan pemeriksaan yang teratur, makanan yang memenuhi kebutuhan nutrisi untuk dirinya sendiri dan janin yang dikandung, aktifitas fisik yang tepat dan support luarga selama menjalani masa kehamilan dan menghadapi persalinan. Karena kualitas fisik dan psikologis anak sebagian ditentukan oleh karakteristik fisik dan psikologis ibu selama masa kehamilan.  
Pelatihan Penyusunan Dan Pengolahan Menu Serta Penyajian Makanan Sehat Untuk Mencegah Stunting di Desa Lokus Stunting Ambarwati, Ambarwati; Cahyanti, Luluk; Yuliana, Alvi Ratna; Fitriana, Vera; Nur, Hirza Ainin; Jamaludin, Jamaludin; Pramudaningsih, Icca Narayani; Pujiati, Eny; Purwandari, Nila Putri; Fitrianingsih, Sri; Nafiah, Lutfiana Nurulin; Hidayati, Rakhmi
Jurnal Pengabdian Kesehatan Vol 6, No 3 (2023): Jurnal Pengabdian Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) STIKES Cendekia Utama Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31596/jpk.v6i3.369

Abstract

Stunting merupakan gangguan kurangnya gizi secara kronis dan kondisi gagal tumbuh pada balita dengan hasil pemeriksaan tinggi badan lebih rendah (pendek) dibandingkan dengan balita seusianya. Asupan gizi yang kurang dari kebutuhan tubuh anak dalam jangka waktu lama dan berulang mengakibatkan terjadinya keterlambatan pada anak. Keterlambatan pertumbuhan atau gagal tumbuh pada anak adalah suatu kombinasi dari malnutrisi energi, protein, dan defisiensi dari zat mikro yang dimulai dari janin sampai anak berusia dua tahun. Angka terjadinya stunting pada janin sampai anak usia dua tahun sehingga menjadikan angka kesakitan dan kematian bayi meningkat, sistem imun anak menurun, dan penderita sering mengalami kondisi tubuh yang mudah sakit, postur tubuh yang tidak maksimal sehingga tingkat produktivitas yang rendah di saat dewasa. Tujuan pengabdian masyarakat dengan pelatihan tentang penyusunan dan pengolahan menu serta penyajian makanan sehat keluarga adalah untuk meningkatkan pengetahuan warga di 11 desa lokus stunting dalam pencegahan stunting. Metode yang digunakan adalah ceramah, diskusi pretest dan posttes serta praktik dalam penyusunan dan pengolahan menu serta penyajian makanan sehat keluarga. Hasil pengabdian masyarakat pelatihan penyusunan dan pengolahan menu serta penyajian makanan sehat keluarga memberikan manfaat bagi peningkatan pengetahuan warga desa dalam pencegahan stunting. Peserta pelatihan mampu menunjukkan menu sehat dalam pencegahan stunting yang benar. Hal ini dapat diketahui pada saat proses pelatihan terbukti banyak peserta antusias memperagakan penyajian menu sehat keluarga untuk pencegahan stunting yang benar. Hasil post test menunjukkan ada peningkatan pengetahuan peserta pelatihan. Peserta juga memiliki semangat yang tinggi ditunjukkan dengan adanya tanya jawab dan aktif bertanya kepada narasumber tentang penyusunan dan pengolahan menu serta penyajian makanan sehat keluarga. Pelatihan penyusunan dan pengolahan menu serta penyajian makanan sehat keluarga meningkatkan pengetahuan peserta dalam pencegahan stunting (p value=0,000).
Analisis Faktor-faktor dalam Penggunaan Bahan Tambahan Pangan di Sekolah Dasar: Analysis of Factors of the Use of Food Additives in the Elementary School Asyfiradayati, Rezania; Astuti, Dwi; Ambarwati, Ambarwati; Firmansyah, Firmansyah; Kumala, Junisa; Widyasari, Rita Aprilia; Wati, Wiwik Novia; Nindyasari, Jenita Berlian; Mohd Yatim, Siti Rohana
Amerta Nutrition Vol. 8 No. 1SP (2024): AMERTA NUTRITION SUPPLEMENTARY EDITION
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i1SP.2024.96-104

Abstract

Background: Merchants sell a variety of food for schoolchildren. In an attempt to make the food they offer more enticing and long-lasting, dealers frequently add food additives, sometimes prohibited food additives which is against the law. Predisposing conditions affect the addition of additives to snacks. Objectives: The study aimed to determine the factors that influence the addition of food ingredients not allowed by snack vendors in snacks sold around elementary schools Methods: This study used a survey approach with a cross-sectional design. The 99 traders that made up the study's sample were chosen randomly. The use of food additives was the dependent variable and the independent variables were gender, education, knowledge, age, and length of selling. Test kits were used in laboratories to analyze snack samples sold by traders in order to identify food additives (formalin, borax, Rhodamine B, and Yellow Methanol). Multivariate, bivariate, and univariate analysis were used in the research process. The multiple logistic regression with 95% Confident Interval and chi-square statistical tests were employed in this investigation. Results: The number of snacks checked by test-kit with the result was 21.2% of snacks containing prohibited food additives with a good level of knowledge on the sword as much as 52.5%. The results of the chi-square test statistics for knowledge (p=0.001), age (p=0.010), length of sale (p=0.022) was related to the use of prohibited food additives. The results of multivariate analysis showed that knowledge was the most influential factor in the use of food additives. Conclusions: Traders' knowledge about the use of food additives was the main factor, besides that relate factors were age and length of selling.
Inovasi Bisnis Dalam Bidang Pertambangan: Studi Kepustakaan Khareskawati, Nenden; Gunawan, Gunawan; Ambarwati, Ambarwati; Indrawati, Meilina; Khadijah, Siti; Septiani, Amelia; C.H., Imelda Grace; Makanoneng, Jacqualine; D.U., Dina Pangestuti; Rihihina, Jonathan; Bauronga, Alfons; Tangkudung, Audrey G.; Pakpahan, Marisi
Innovative: Journal Of Social Science Research Vol. 3 No. 6 (2023): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan penulisan artikel ini adalah untuk mengetahui jenis inovasi bisnis dibidang pertambangan dan manfaat adanya hilirisasi bidang pertambangan. Penulisan artikel ini menggunakan studi kepustakaan. Data yang diperlukan dihimpun melalui kajian teks, selanjutnya dianalisis memakai tehnik analisa isi. Berdasarkan studi literatur menunjukan bahwa inovasi bisnis dibidang pertambangan sangat diperlukan untuk keberlangsungan suatu industri tetap menjalankan perusahaannya maupun untuk bersaing kepada competitor. Hilirisasi memberikan keuntungan bagi bisnis pertambangan melalui peningkatan nilai tambah, kontribusi terhadap neraca perdagangan dan penciptaan ekosistem industri yang lebih kompetitif.
Peran Artificial Intelligence dan Blockchain dalam Meningkatkan Cybersecurity pada Proses Akuntansi Andrayanti, Iin; Rahmadi, Heksawan; Widyasari, Sri Susanti; Ambarwati, Ambarwati
Neraca : Jurnal Akuntansi Terapan Vol. 6 No. 1: Oktober 2024
Publisher : Institut Ilmu Sosial dan Manajemen Stiami

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31334/neraca.v6i1.4453

Abstract

Accounting has undergone significant transformation with the adoption of cutting-edge technologies, including Artificial Intelligence (AI), Cybersecurity, and Blockchain. In the contemporary technological landscape, the integration of artificial intelligence (AI), cybersecurity measures, and blockchain technology has emerged as an important development in accounting. The emergence of AI has revolutionised traditional accounting practices by enhancing data processing capabilities and enabling real-time analysis. Through machine learning algorithms, AI can identify patterns and anomalies in financial data, thereby improving accuracy and efficiency while minimising human error. These technological advancements not only streamline operations but also help in predictive analysis, thereby enabling accountants to make informed decisions based on comprehensive data interpretation. In integration with AI, Blockchain guarantees data accuracy and real-time access, allowing auditors to use verified information effectively. The combination of AI and IoT (Internet of Things) and Blockchain accelerates audit procedures, including substantive tests, and enables automated testing of all data, increasing audit efficiency and effectiveness (Kurniawan et al., 2020). In this context, this research will discuss the role and implications of these technologies in improving efficiency, transparency, and security in accounting practices. Organisational culture and industry-specific differences play an important role in shaping technology adoption strategies. The study provides recommendations for corporate firms in Jakarta, emphasising the importance of data security, change management, and skills development. In addition, this study also suggests future research to explore the long-term impact of technology adoption and new technologies in accounting practices. This research contributes to the growing discourse on technology-based transformation in accounting and offers actionable insights for multinational companies operating in a dynamic business environment.
MEDIA PEMBELAJARAN INTERAKTIF WORD WALL TERHADAP HASIL BELAJAR SISWA PADA MATERI ETIKA PROFESI KELAS X AKUNTANSI SMK PARIWISATA KOSGORO KOTA CIREBON Kurnia, Maya Dewi; Febianti, Yopi Nisa; Ambarwati, Ambarwati
Jurnal Visi Ilmu Pendidikan Vol 16, No 3 (2024): Oktober 2024
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jvip.v16i3.60192

Abstract

Word wall learning media is an interactive e-learning learning media used by teachers to improve student learning outcomes during classroom learning. Word wall media in the form of core learning concepts equipped with pictures, diagrams or real objects. The word wall learning media is applied to the Professional Ethics material for class X Accounting at the Kosgoro Tourism Vocational School, Cirebon. It is expected to help improve student learning outcomes. This article is written using a quantitative method in the form of a Pre-Experimental Design with a One Group Pretest-Posttest Design research design. Through a prioritized approach with pre-test data to measure students' cognitive abilities, then given a word wall learning media treatment, taking post-test data to measure students' final abilities. Data were analyzed with descriptive statistics of proportions and t-test using SPSS. The results of the analysis can be concluded that word wall interactive learning media in this study has increased. The results of the data from the t test were rejected because the class sample used in this study was very small so it was not suitable as an interactive medium.Keywords: Learning Media, Wordwall and Learning Outcomes.  AbstrakMedia pembelajaran word wall merupakan media pembelajaran e-learning interaktif yang digunakan guru dalam meningkakan hasil belajar siswa selama pembelajaran dikelas. Media Word wall berupa konsep inti pembelajaran dilengkapi gambar, diagram, atau objek nyata. Media pembelajaran word wall diterapkan pada materi Etika Profesi kelas X Akuntansi di SMK Pariwisata Kosgoro, Cirebon. Diharapkan dapat membantu meningkatkan hasil belajar siswa. Penelitian ini menggunakan metode kuantitatif dalam bentuk Pre Experimental Design dengan desain penelitian One Group Pretest-Posttest Desaign. Melalui pendekatan diawali dengan data pre-test untuk mengukur kemampuan kognitif   peserta didik, kemudian diberikan perlakuan   media pembelajaran word wall, diambil data post-test untuk mengukur kemampuan akhir siswa. Data dianalisis dengan statistik deskriptif persentase dan uji-t menggunakan SPSS. Hasil   data dari uji t Ho ditolak karena sampel kelas yang digunakan pada penelitian ini sangat sedikit sehingga kurang cocok sebagai media interaktif.Kata Kunci: Media Pembelajaran, Wordwall dan Hasil Belajar.
ANALISISI EFEKTIVITAS PELAKSANAAN KEBIJAKAN ATAS BARANG KIRIMAN IMPOR PADA KANTOR PENGAWASAN DAN PELAYANAN BEA DAN CUKAI TIPE MADYA PABEAN C KANTOR POS PASAR BARU Nurgustriawanti, Eka; Ambarwati, Ambarwati
Jurnal Ilmu Administrasi Publik Vol. 5 No. 1: Januari 2025
Publisher : Institut Ilmu Sosial dan Manajemen STIAMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31334/jiap.v5i1.4622

Abstract

Customs is one of the agencies that play an important role in increasing economic growth and protecting the people of Indonesia from the entry of dangerous illegal goods. Office of supervision and service of Customs and Excise (KPPBC) type Madya Pabean C Pasar Baru Post Office as the only agency that specifically handles freight services under the Directorate General of Customs and Excise. But in the implementation of the policy of imported goods, still the discovery of violations that occurred resulting in losses to the state. The purpose of this study was to analyze the effectiveness of the implementation of the policy on imported goods at KPPBC Type C Customs Post Office Pasar Baru. The research method used is a qualitative method. The results of this study indicate that the effectiveness in the implementation of policies on imported goods it has been effectively implemented so that 86% of the settlement and action on imported goods becomes state revenue and the achievement of import duty targets with a realization of 122%. However there are several obstacles such as lack of public awareness in policy literacy Minister of finance regulation No.199/PMK.10/2019 imported goods so that there are still many people who commit violations. Efforts made by KPPBC Pasar Baru Post Office is to socialize actively and passively, consult and coordinate with policy makers and  maximize the performance of existing customs officers and officials.
Co-Authors Aan Sofyan Achmad Sudiro Afandi, Adam Pri Ahassa, Titami Fara Fasicha Aisyah, Noor Ajimat, Ajimat Aksar Aksar, Aksar Albab, Muhamad Ulil Alfianto, Achmad Nur Alfitri Alfitri Alhabshy, Musa Alkadhim Aminah Asngad Ananditha, Mutiara Andika, Barik Isma Andrayanti, Iin Angelica, Agnes Meylisa Anggarini, Ida Fitri Anggun Ella Indriyani Aniendhita, Erryka Sekar Anita Desiani Anna Yulia Hartati Apriana, Rizki Vina Aprilia, Dea Arditya Prayogi Arfian, Ricky Aris Sanulika Arrianie, Lely Arsiyah, Wa Ode Arsy, Gardha Rias Asih, Situ Athaya, Muhammad Rivandi Aulia Uswatun Khasanah Aulia, Azka Ayu Annisa Gharini Ayu Khoirotul Umaroh Ayuna, Novianty Elizabeth Az-Zahra, Fatimah Azzahra, Nur Devita Baderiah Baderiah Bahori, Nabila Indriani Bambang Suroso Bauronga, Alfons Berliani, Fikro Bintang Nurijadi Biyanti Dwi Winarsih C. J. Soegihardjo C.H., Imelda Grace Cahyanti, Luluk Chaerunisyah, Ana D.U., Dina Pangestuti Danardono Danardono Dea Anisa Putri Deny Yuliawan Dewi, Maharani Cantrika Dhany Efita Sari Dhelliyanti, Dhelliyanti Diana Dewi Sartika, Diana Dewi Difa Najwa Rashifah Dinata, Umar Djumilah Zain Hadiwidjojo, Djumilah Zain Doaly, Thom Deutmar Londo Dwi Astuti Dwi Astuti Dwi Puji Rahayu, Dwi Puji Dwi Setyo Astuti Dwiyono Putranto Eni Purwani Erik Kurniawan, Erik Erma Musbita Tyastuti Etika Muslimah Evi Oktaviana, Desy Fadhila Qutrunnadakhairunnisa Faizah Betty Rahayuningsih Fajriyyah, Novyta Farid, Muchammad Fatchur Rohman Fatikasari, Ayu Noor Fida’ Husain Fifit Kurniawati Firmansyah Firmansyah Firstnanda Ivanka Putri Fitriana, Vera Fitrianingsih, Sri Fitriyani, Yeny Fransiska Futri, Silviana Gani, Jaidi Gunawan Gunawan Haeruddin Haeruddin Hanifa Adityarahma Harigustian, Yayang Hartanti, Riska Haya, Lovina Rizki Heriyanti Widyaningsih Hidayati, Arifah Hidayati, Rakhmi Hidayati, Suci Hidayati, Wahyu Nurul Hosizah Hosizah Husni Abdul Muchlis Ilma Diana Fitri Indrawati, Meilina Indrian Supheni Izzah Anis Rodhiyah Izzah, Khoirotul Jamaludin . Juanda Juanda Junita Dwi Wardhani Junitha Fitri Putri Wicaksana Junnah, Azima Raudhalia Kabib, Nur Karlinadewi, Novi Rahayu Khareskawati, Nenden Kumala, Junisa Kun Harismah Kurnia, Maya Dewi Kurniawati, Yohana Kusumaningrum, Nintya Vela Kuswaji Dwi Priyono LANGKAH SEMBIRING LANGKAH SEMBIRING Latutik Mukhlisin Layal, Alfi Ichda Lestanto, Lestanto Lestari, Anggia Septin Dwi Lilis Suryani Lina Agustina Lina Siti Nurwahidah Luthfania Marsha Putri Mahariza, Atika Mahasri Shobahiya Makanoneng, Jacqualine Markhamah Martiana, Icha Saldela Masrokan M, Prim Ma’arif, Samsul Mitoriana Porusia Mochammad Imron Awalludin Mohd Yatim, Siti Rohana Mu'arif, Samsul Mufliha, Avufani Muhammad Fauzi Nurromadhon Muhammad Masykuri Abdillah Muhammad Nur Wangid Muhtadi Muhtadi Mujamil Qomar Mulyani, Upi Muzakki, Afnan Zain Muzdalifah, Ifah Mu’arif , Samsul N, Jenita Berlian Nabila, Alfira Juhi Nadhifah, Farah Nadiya Nadiya, Nadiya Nafiah, Lutfiana Nurulin Najwa, Rayya Shofichul Ngartianingsih, Ngartianingsih Ngatmini Ngatmini Ni'am, Muhammad Khoirun Nia Istiana Nila Permatasari Nila Putri Purwandari, Nila Putri Nindyasari, Jenita Berlian Nisa, Annida Firdaus Noor Faidah, Noor Novianti, Grevita Elma Novida Irawan NUR EFENDI Nur, Hirza Aini Nur, Hirza Ainin Nurbaeti, Atissa Nurgustriawanti, Eka Nurinaya Nurinaya, Nurinaya Nurul Mutmainah Oktiva, Nissa Olpah, Hermiliani Pakpahan, Marisi Pramana, Arief Setya Pramudaningsih, Ica Narayani Pramudaningsih, Icca Narayani Pratomo, Djoko Prim Masrokan Mutohar Puji Kurnia Wulan Suci Pujiati, Eny Purba, Andrea Krisler Purwaningsih, Elisa Puspita Handayani Putri Lestari, Putri Putri Meirani Putri, Mediana Putri, Salsabila Sofiana Rachmah, Salma Azhary Rahmadi, Heksawan Ramayanti, Indri Ratnasari, Fina Refiana Hidayah Renny Wulan Apriliyasari, Renny Wulan Retno Sintowati Rezania Asyfiradayati Ria Anisa Fani Rihihina, Jonathan Rina Astuti Ristiyana Eko Setyarini Rizkiah, Shiva Rohmawati, Yuli Nur S, Claudia Paskah Safitri, Niken Ayu Anggun Salsa Bella, Shella Saniya Nurul Farika Saputri, Tiara Ika Sari, Lia Marlinda Sari, Yulia Indah Permata Saroh Darojah Sa’adah, Nurus Sela, Ai Sembiring, Rahmad Efendi Septian Hendra Wijaya Septiani, Amelia Setyarini, Ristiyana Eko Shaleh, Ali Ismail Shalsa Shabilla Isna Putri Siadina, Siadina Silolongan, Fransisika Sintia Safrianti Siti Kartika Sari Siti Khadijah Siti Nur Syarifah Sri Darnoto Sri Hartini Sri Indra Maiyanti Sri Murni Sri Slamet Subagus Wahyuono Subagus Wahyuono Subekti, Lufia Anggraini Sujono Sujono Sumarti Endah Purnamaningsih Maria Margaretha Suparti Suparti Suparti Suparti Suranto Suranto Suyahni, Noptalia Syafa’aturrohmah, Syafa’aturrohmah Tangkudung, Audrey G. Tanti Azizah Tanti Azizah S Tanti Azizah Sujono Temesvari, Nauri Anggita Tika Diah Kuswandari Tofiq, Tri Agung Tri Arini, Tri Umi Budi Rahayu Utomo, Dimas Ahdaharish Wahyu Yusianto wahyuni wahyuni Wahyuningsih, Marwa Putri Eka Warsiti Warsiti Wati, Wiwik Novia Wenten, I Ketut Widokarti, Fenny Eka Widyasari, Rita Aprilia Widyasari, Sri Susanti Wilantara, Made Witri Zuama Qomarania Wittri, Zalipa Wulansari, Fauziah Yansyah Yansyah, Yansyah Yanuar Fajrul Falah Yopi Nisa Febianti Yuli Kusumawati Yulia, Noor Yuliana Tas, Andina Yuliana, Alvi Ratna Yuliana, Maya Yuliani, Alvi Ratna yulikah, Anik Yusrida Yusrida Zarina, Zam Zuhri, Thoha Syaifudin ’Aisyah, Madina Siti Nur