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Administration of extract Salix tetrasperma combined with extract of turmeric and neem to improve eggs quality of chicken reared under heat stress . Sugito; M. Hambal; M. Isa; . Nurliana; D. Delima
Jurnal Ilmu Ternak dan Veteriner Vol 20, No 3 (2015): SEPTEMBER 2015
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (220.829 KB) | DOI: 10.14334/jitv.v20i3.1186

Abstract

Quality of eggs might decrease when hens under heat stress. A further study found that a specific plant extracts could reduce the impacts of heat stress. The aim of this study was to determine effects of Salix tetrasperma plant extract in combination with extract of turmeric and neem to improve egg quality and productivity of laying hens under heat stress. Sixty laying hens strain Isa Brown of 6 months old were used and reared in individual cages. The feed and drinking water were supplied ad libitum. This study was conducted in a completely randomized design with five treatments (two controls and three treatments) and each treatment consisted of 12 replication. Treatment consisted of with (KP) and without (KP) commercial anti-stress supplement. Formulations of extract were S. tetrasperma 1.000 mg / l water (EJ), S. tetrasperma 1.000 mg / l + Turmeric 250 mg / l + neem 250 mg / l (EJ+K1), and S. tetrasperma 1.000 mg / l + Turmeric 500 mg / l + neem 500 mg / l drinking water (EJ+K2). The hens were exposed to heat stress for 5 hours per day at a temperature range of 34.0±1.0°C. Supplements were dissolved in drinking water and were given for 30 days in the morning and noon. Results showed that a single extract of S. tetrasperma or the combination of an extract of turmeric and neem were significantly increased thickness of eggshell (P<0.05), but did not affect color of egg yolk, height albumin, egg weight, and HU value. Extract of S. tetrasperma combined with turmeric and neem extract dissolved in drinking water for 30 days in laying hens reared under heat stress could not improved quality of the eggs, but may increase thickness of the egg shell and cause decreased water consumption.
Histopathology of liver and kidney on broiler chicken exposed to heat stress and fed extract of Jaloh (Salix tetrasperma Roxb) Sugito .; W Manalu; E Handharyani; Chairul .
Jurnal Ilmu Ternak dan Veteriner Vol 12, No 1 (2007): MARCH 2007
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (159.588 KB) | DOI: 10.14334/jitv.v12i1.566

Abstract

This research was conducted to study the effects of jaloh extract (Salix tetrasperma Roxb) on broiler chicken exposed to heat stress in constant temperature of 33 ± 1oC for 4 hours per day for 10 days. Fifteen chickens aged 20 days old (strain Cobb) were divided randomly into 5 groups. The first group was external control (tCP) of the chickens received neither heat stress nor jaloh extract. The second group was internal control (CP) representing chickens given heat stress without jaloh extract. The third, fourth, and fifth groups consisted of chickens given heat stress and 10 mg/kg BB of hexane (CP+Hek), ethyl acetate (CP+EtOAc), and ethanol (CP+EtOH) fractions, respectively. Heat stress and jaloh extract were given every day. Extract of jaloh were given 1 hour before temperature in the cage was raised. On 10th day of the experiment, 3 chickens were killed and necropted. Liver and kidney tissues from each treatment were analyzed for histological condition. The results indicated that heat stress can induce injury degeneration, necrosis, and infiltration of inflammation cells of liver and kidney. It is concluded that the hexane fraction of jaloh extract could protect the detrimental effects on heat stress. Key Words: Heat Stress, Extract Salix, Liver, Broiler Kidney
Responses of Giving n-Hexane Jaloh Extract on Broiler Chicken which Heat Stress Condition to Expression of iNOS Enzyme in Lung Tissue, Serum level of Glucose and Calcium Sugito Sugito
Jurnal Ilmu Ternak dan Veteriner Vol 13, No 3 (2008): SEPTEMBER 2008
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (618.994 KB) | DOI: 10.14334/jitv.v13i3.581

Abstract

Giving of extract n-hexane of jaloh bark (EHJ) can lessen impact heat stress on broiler chicken. The studies of activity of EHJ in lessening heat stress impact at broiler chicken have not been conducted yet. An experiment was conducted to study the effect of extract n-hexane of jaloh bark (EHJ) administration on body temperature, level of calcium and glucose in serum, inducible nitric oxide synthase (iNOS) in lung tissue, and behaviors of broilers exposed to heat stress at temperature 33 ± 1oC. This study used 18 broilers aged 20 days which were divided into 3 groups. The first group was broilers given heat stress without EHJ (CP). The second group was treated heat stress and EHJ at dose 10 mg/kg BW (CP+EHJ). The EHJ was given 1 hour before cage temperature was raised. Broilers in group CP and CP+EHJ were divided into 3 periods of slaughtering i.e. 2 and 4 hours after given heat stress and 2 hours after heat stress termination. Each of slaughtering period consisted of 3 broilers as replication. Result of this research indicated that CP+EHJ lessen stress in the form of restlessness and increased expression of iNOS in the lung tissue. It was assumed that one of mechanism of EHJ in lessening stress on broiler related to forming of iNOS enzyme in the lung tissue. Key Words: Salix, Heat Stress, Calcium, Glucose, i-NOS Enzyme
Uji Preklinis fraksi etil asetat daun jaloh (Salix tetrasperma Roxb) sebagai antiplasmadium secara in vitro Nuzul Asmilia; Sugito Sugito; Amalia Sutriana
Jurnal Sain Veteriner Vol 29, No 2 (2011): DESEMBER
Publisher : Fakultas Kedokteran Hewan Universitas Gadjah Mada bekerjasama dengan PB PDHI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1094.727 KB) | DOI: 10.22146/jsv.39532

Abstract

The aim of the present study was to find out the in vitro activity of ethyl acetate fraction of willow leaves (Salix tetrasperma Roxb) on Plasmodium folcifarum (P. falciparum) growth.
Improve the Performances of Broilers as Reduce Heat Stress by the Supplementation Jaloh (Salix tetrasperma Roxb) in Drinking Water Zulfan Zulfan; Sugito Sugito; Cut Aida Fitri; Herawati Latif; Khairul Murdani
Jurnal Sain Veteriner Vol 40, No 1 (2022): April
Publisher : Fakultas Kedokteran Hewan Universitas Gadjah Mada bekerjasama dengan PB PDHI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jsv.59711

Abstract

Abstrak Pencegahan dampak cekaman panas pada ayam broiler dapat dilakukan dengan pemberian ekstrak tanaman yang juga berguna dalam pengembangan obat-obat tradisional sebagai alternatif pengurangan penggunaan bahan-bahan kimiawi. Tujuan penelitian ini adalah untuk mengevaluasi performan ayam broiler yang diberikan ekstrak daun jaloh melalui air minum. Penelitian dilakukan di Laboratorium Lapangan Peternakan (LLP), Jurusan Peternakan, Fakultas Pertanian, Universitas Syiah Kuala. Sebanyak 80 ekor anak ayam broiler strain MB 202 produksi PT Japfa, Medan digunakan dalam penelitian ini. Perlakuan adalah suplementasi ekstrak daun jaloh melalui air minum pada dosis 0, 500, 1000, and 1500 ml/l air. Rancangan yang digunakan adalah Rancangan Acak Blok terdiri 4 perlakuan dan 4 blok. Tiap blok merupakan eksperimental unit yang masing-masing ditempati 5 ekor ayam. Hasil penelitian memperlihatkan walaupun secara statistik tidak berbeda nyata (P>0,05), suplementasi ekstrak daun jaloh di dalam air minum cenderung meningkatkan performan ayam broiler. Berat badan akhir, konsumsi ransum, dan konsumsi air minum meningkat sedangkan FCR menurun. Hasil penelitian disimpulkan bahwa pemberian ekstrak daun jaloh melalui air minum dapat menurunkan cekaman panas dan kematian ayam broiler dengan penggunaan terbaik pada pengenceran 1000 ml /l water air. Kata kunci: Jaloh; leaf, ekstrak, broiler, performan  Abstract Prevent heat stress in broilers has been optionally created by using plants as starting points for drug development, specifically those used in traditional medicine. The objective of this study was to evaluate the performances of broiler chickens raised by offering jaloh leaf extract (JLE) through drinking water. The research has been conducted at the Field Laboratory of Animal Husbandry, Animal Husbandry Department, Syiah Kuala University. As many as 80 broiler chicks strain MB 202 produced by PT Japfa, Medan were used in this study. The treatment was supplementation JLE within drinking water at a dose of 0, 500, 1000, and 1500 ml/l of water, respectively. The research was performed into a Block Randomized Design (RBD), consisting of 4 treatments and 4 blocks. Each block was an experimental unit, each of which was placed by 5 chickens. The results of study indicated that although statistically no significant differences were detected (P>0.05) supplementation of JLE through drinking water had tendency to improve the performances of broilers. Final body weight, body weight gain, feed intake. and drinking water intake increased and FCR decreased. It was concluded that giving JLE through drinking water could minimize heat stress and reduce the mortality of broilers with the best provision of JLE at the level of 1000 ml /l water.Key words: Jaloh; leaf, extract, broiler, performances
Aktivitas Antiplasmodium Daun Sernai (Wedelia Biflora) Berdasarkan Evaluasi Fungsi Ginjal dan Hati pada Mencit yang Diinfeksi dengan Plasmodium berghei Isa .; Rinidar .; Sugito .
Jurnal Veteriner Vol 13 No 2 (2012)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

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Abstract

This study aimed to determine the antiplasmodial activity of sernai leaves (Wedelia biflora) extractagainst Plasmodium berghei which were infected to mice experimentally using the 4-days suppressive testmethod. The extraction was performed by maceration in three different solvents: ethanol, n-hexane, andethyl acetate. Inoculation of 1x106 P. berghei was performed in 60 Swiss mice intraperitoneally. Theantiplasmodial activity of the ethanol, n-hexana, and ethyl-acetate leaves extract at 4 different doses(100, 80, 60 and 40 mg/kg BW/day, respectively) were tested against P. berghei in vivo for 4 consecutivedays. Animals were given the leaves extracted orally. The negative-control animals were given dimethylsulfoxide diluents (DMSO) and animals in the positive-control were treated with P.berghei + DMSO.Parasitemia status were observed from day 1-4 by thin blood smear from tail and stained with Giemsa.On day 5, levels of urea, creatinine, SGPT and SGOT were measured. The results showed that extract ofsernai leaves using ethanol, n-hexane, and ethyl acetate had the antiplasmodial capacity on P.berghei inmice with effective doses (ED50) of 5.379 mg/kg BW, 25.306 mg/kg BW, and 27.442 mg/kg BW, respectively.The sernai leaves extract had the capability to maintain the liver function but not the kidney function.
Uji Biokompatibilitas Serbuk Limbah Cangkang Cue (Faunus ater) Sebagai Bahan Implan Tulang (Bone Graft) pada Kelinci Astri Wulandari; Erwin Erwin; Rusli Rusli; Amiruddin Amiruddin; Sugito Sugito; Ummu Balqis; Mustafa Sabri; Sri Wahyuni
Jurnal Veteriner Vol 22 No 3 (2021)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (209.163 KB) | DOI: 10.19087/jveteriner.2021.22.3.324

Abstract

Bahan implan tulang (bone graft) berbahan dasar alam saat ini mulai banyak dikembangkan. Penelitian ini bertujuan untuk menguji biokompatibilitas serbuk limbah cangkang cue (Faunus ater) sebagai kandidat bahan implan tulang pada kelinci berdasarkan pengamatan gambaran klinis otot, densitas radiografi, histopatologi tulang dan otot. Penelitian ini menggunakan enam ekor kelinci jantan berusia 8-10 bulan dengan bobot badan 1,5-2,0 kg. Tindakan bedah dilakukan secara steril dan aseptis dengan membuat defek area diaphysis tulang femur berdiameter 5 mm mencapai sumsum tulang. Kelompok perlakuan I (P1) diinfiltrasi NaCl 0,9% dan kelompok perlakuan II (P2) diberikan serbuk cangkang cue sebanyak 0,25 g. Pengamatan radiografi dilakukan pada hari ke-15, 30, 45, dan 60 setelah perlakuan dengan mengamati integrated density area implan dan area sekeliling implan. Hari ke-60 setelah perlakuan, semua kelinci dikorbankan nyawanya degan cara dieutanasi untuk pembuatan sediaan histopatologi dalam parafin blok. Integrated density material implan dan area sekeliling implan menunjukkan densitas radiopaque yang berbeda siginifikan antar kelompok perlakuan dan berfluktuasi di antara waktu pengamatan dengan perbedaan signifikan. Pengamatan histopatologi otot sekitar implan menunjukkan sel inflamasi, nekrosis dan jaringan ikat, sedangkan tulang sekitar implan menunjukkan proliferasi jaringan ikat, neovaskularisasi, proliferasi bone marrow, pertumbuhan tulang baru dan sel inflamasi. Serbuk cangkang cue memiliki biokompatibilitas yang baik dan berpotensi untuk dikembangkan menjadi bone graft.
Stabilitas Mikrob Usus, Histologi Hati dan Ginjal Mencit Setelah Pemberian Ekstrak Pliek u Bumbu Masak Tradisional Aceh (STABILITY OF GUT MICROBIAL AND HISTOLOGY OF LIVER AND KIDNEY OF MICE AFTER ADMINISTRATION OF PLIEK-U EXTRACT Nurliana .; Sri Estuningsih; Sugito .; Dian Masyitha
Jurnal Veteriner Vol 15 No 3 (2014)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

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Abstract

Pliek u is one of the traditional spices of Aceh prepared by fermentation of coconut meat which is usedas chicken feed additive too. The stability of gut micro flora and histopathological changes of liver andkidney of mice were detected after three days oral administration of acute single dose of ethanol extract ofpliek u. Nine animals were used and grouped into three; in which group I and II (treatment groups) wereadministered 370 and 733 mg/kg body weight of pliek u, respectively, and group III referred as the control.At the fourth day of experiment, all animals were sacrificed, and their livers, kidneys and intestinal gutwere excised. The gut microbial was measured by Total Plate Count (TPC). Livers and kidneys wereprocessed for paraffin procedure and hematoxyllin-eosin staining. The results showed that the ethanolextract of pliek u has no significant effect (P>0.05) on the TPC of the gut microbial and the structure of theliver and kidney of mice. It can be concluded that administration of the two doses (370 and 730 mg/kg bw)of pliek u did not lowering the numbers of gut microbial and were not toxic to the livers and kidneys of themice.
Efek Pemberian Ekstrak Kulit Pisang Kepok Terhadap Kadar Glukosa Darah Tikus Putih Yang Diinduksi Diet Tinggi Lemak Siti Prawitasari Br. Hasibuan; Muslim Akmal; Sugito Sugito; Teuku Zahrial Helmi; Rinidar Rinidar; Lian Varis Riandi
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol 7, No 1 (2021): APRIL 2021
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v7i1.1483

Abstract

ABSTRAKDiabetes melitus merupakan penyakit yang disebabkan oleh kekurangan atau ketidakefektifan pankreas memproduksi insulin sehingga kadar glukosa  di dalam darah meningkat atau menurun. Penelitian ini dilakukan untuk melihat pengaruh pemberian ekstrak kulit pisang kepok terhadap penurunan kadar glukosa darah tikus putih yang diinduksi diet tinggi lemak. Dua puluh lima tikus putih dibagi menjadi 5 kelompok perlakuan. Kelompok K1 adalah kelompok tikus yang diberikan pakan standar. Kelompok K2 adalah kelompok tikus yang diberikan pakan 7 mg diet tinggi lemak. Kelompok K3 adalah kelompok tikus yang diberikan 7 mg diet tinggi lemak dan pemberian glibenklamid 0,126 mg/200g berat badan. Kelompok K4 dan K5 adalah kelompok tikus yang diberikan 7 mg diet tinggi lemak dan ekstrak kulit pisang kepok masing-masing dengan dosis 100 mg/kgbb dan 200 mg/kgbb. Masing-masing perlakuan dilakukan selama 60 hari, pada hari ke 61 dilakukan pengambilan darah melalui jantung untuk melihat kadar glukosa darah dengan alat biochemical analyzer veteriner. Hasil penelitian terhadap kadar glukosa darah menunjukkan bahwa pemberian ekstrak kulit pisang kepok 100 mg/kgbb dapat menurunkan kadar glukosa darah pada keadaan normal. Kata kunci: Diet tinggi lemak; ekstrak kulit pisang kepok; kadar glukosa darah 
Efek Penyimpanan Pada Suhu Kamar dan Refrigerator Terhadap Kualitas Telur Ayam Setelah Pemberian Sinbiotik Akbisprop Dalam Ransum angga musadiq; Nurliana Nurliana; Sugito Sugito
JURNAL ILMIAH MAHASISWA VETERINER Vol 1, No 3 (2017): MEI - JULI
Publisher : JURNAL ILMIAH MAHASISWA VETERINER

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (277.717 KB) | DOI: 10.21157/jim vet..v1i3.3333

Abstract

ABSTRAK Penelitian ini bertujuan mengetahui kualitas telur berdasarkan indeks kuning telur, indeks putih telur, dan nilai haugh unit, yang disimpan pada suhu kamar dan refrigerator pada ayam yang diberi sinbiotik AKBISprob 4%. Penelitian ini menggunakan 24 butir telur dari 12 ekor ayam petelur strainISA Brown periode layer berumur 16 bulan. Rancangan yang digunakan adalah Rancangan Acak Lengkap pola faktorial, faktor utama pemberian sinbiotik AKBISprob, faktor kedua penyimpanan pada suhu kamar dan refrigerator. Perlakuan P0 (telur dari ayam yang diberi pakan komensial 324-2R sebagai kontrol), P1(telur dari ayam yang diberi pakan sinbiotik AKBISprob 4% yang diberikan setiap hari), P2 (telur dari ayam yang diberi pakan sinbiotik AKBISprob 4% diberikan tiga hari sekali), P3 (telur dari ayam yang diberi pakan sinbiotik AKBISprob 4% yang diberikan lima hari sekali).Hasil penelitian menunjukkan interaksi antara pemberian sinbiotik AKBISprob 4% dan penyimpanan pada suhu kamar dan refrigerator tidak berpengaruh nyata (P0,05) terhadap peningkatan indeks kuning telur, indeks putih telur, dan nilai haugh unit,  pemberian sinbiotik AKBISprob 4% berpengaruh sangat nyata (P0,01) terhadap peningkatan indeks kuning telur, tidak berpengaruh nyata (P0,05) terhadap peningkatan indeks putih telur, berpengaruh nyata (P0,05) terhadap peningkatan nilaihaugh unit. Penyimpanan pada suhu kamar dan refrigerator berpengaruh sangat nyata (P0,01) terhadap kualitas indeks kuning telur, indeks putih telur dan nilai haugh unit. Pemberian sinbiotik AKBISprob 4% dengan interval pemberian tiga hari sekali pada ayam dapat meningkatkan indeks kuning telur, dan nilai haugh unit.Penyimpanan telur pada refrigerator dapat mempertahankan kualitas telur lebih baik dibandingkan suhu kamar.Abstract The aim of this research is to find out the quality of eggs by egg yolk index, eeg white index, andvalue haugh unit, which were stored at room temperature and refrigerator, in chickens fed synbiotic AKBISprob 4%. This research took a sample of 24 eggs from 12 hens laying strain ISA Brown period was 16 months. The design was completely randomized factorial design, main factor was giving symbiotic AKBISprob, second factor was storage at room temperature and refrigerator. P0’s treatment (egg from chicken fed commercial 324-2R as control), P1 (egg from chicken fed synbiotic AKBISprob 4% were given every day), P2 (egg from chicken fed synbiotic AKBISprob 4% were given once three days), P3 (egg from chicken fed synbiotic AKBISprob 4% were given once five days). The results showed the interaction between the giving of symbiotic AKBISprob 4% and storage at room temperature and refrigerator had no significant effect (P0,05) on increased of  egg yolk index, white egg index, and value haugh unit, giving synbiotic AKBISprob 4% had significant effect (P0,01) on increased of index egg yolk, had no significant effect (P0,05) on increased of index white egg, had significant effect (P0,05) on increased value haugh unit. Storage at room temperature had very significant effect (P0,01) on quality of egg yolk index, white egg index, and value haughunit. Giving synbiotic AKBISprob 4% with three-day intervals on the chicken could increase egg yolk index andvalue haugh unit. Egg storage on refrigerator could maintain the egg quality better than room temperature.
Co-Authors . Chairul . Darmawi . Darmawi . Erina . Ismail . Nurliana . Nurliana . Rinidar . Samadi A. Haris Abd. Rasyid Syamsuri Abdul Harris Abdul Harris Abdul Harris Abdullah Hamzah Abdullah Hamzah Afrio Arisman, Afrio Agung - Kusasti Agung S. Batubara ahmad ihsan Al Azhar Al Azhar Al Azhar Al Azhar, Al Azhar Ali Makmur Alkhalidri Murfi Amalia Sutriana Amiruddin . Amiruddin A Amiruddin Amiruddin angga musadiq Anna Farida Annisa Anwar Sitorus Anta Rezky Sitepu Arman Sayuti Asmarida - Astri Wulandari Atika Resty Handani AZHAR - Azhar Azhar Azhar Azhar Azhari Azhari Borgo Mauly Nasution Chairul . Cut Aida Fitri Cut Dahlia Iskandar Cut Dara Dewi Cut Nila Thasmi D A Astuti D. Delima D.A Astuti Darmawi Darmawi Darmawi Darmawi Dasrul Dasrul Dasrul Dasrul Dasrul Dasrul dasrul dasrul Defi Vianika Sri Ambarwati Denda Mastura Maulana Denny Irmawati Hasan Derita Yulianto Desi Ramadhani Dewi Safitri Dian Masyitha Dian Masyitha Dwinna Aliza Dwinna Aliza Dwinna Aliza E Handharyani Elsa Mariane Ramadani Elsha Amalia Putri Erdiansya Rahmi Erdiansyah Rahmi Erdiansyah Rahmi Erina Erina Erina Erina Erwin E Erwin Erwin Erwin Erwin Erwin Erwin Fadrial Karmil Faisal Jamin Fakhrurrazi - Fakhrurrazi Fakhrurrazi Fashihah Rahmah Noya Farimansysh Feby Fema Amzani Nasution Fia Rahmatul Khair Firman M. Nur Gholib G, Gholib Gholib Gholib Ginta Riady Hamdan Hamdan Hamdani Budiman Hamny H, Hamny Hamny Sofyan Hanum Harfinda Haryadi - Hattanul Mulia HEFRI YUNALDI Herawati Latif Herrialfian - Herrialfian . I Gusti Bagus Wiksuana Ira Susanti Isa . Ismail Ismail Ismail Ismail Jefrianda Jefrianda Joharsyah J Joharsyah J, Joharsyah Julia Kardin Juliani Juliani Khairul Murdani Kiky Moelviani Lian Varis Riandi M Aman Yaman M Daud AK M Hasan M Jalaluddin M Nur Salim M. Chairul Amri M. Delima M. Hambal M. Hasan M. Hasan M. Isa M. Isa M. Isa M. Nur Salim Mada Admi Mahdi Abrar Mahdi Abrar Maryulia Dewi Masda Admi Mira Delima Mirzal, Juni Muhammad Fauzan Muhammad Hambal Muhammad Hambal Muhammad Hanafiah Muhammad Hasan Muhammad Hasan Muhammad Isa Muhammad Isa Mukhlis Mukhlis Mulyadi Adam Mulyadi Adam, Mulyadi Muslim Akmal Muslim Akmal Mustafa Sabri Mustafa Sabri Muttaqien Muttaqien Mu’amar Abdan N.A, Zuhrawati Nadia Hanifah Nauval Gibran Lubis Nazaruddin Nazaruddin Niko Febrianto Nurdiani Muliana Sitakar Nurdiniyah Nurdiniyah Nurliana - Nurliana . Nurliana N, Nurliana Nurliana Nurliana NURLIANA NURLIANA NURLIANA NURLIANA Nuzul Asmilia Nuzul Asmilia Pratama, Andreas Putra Pratiwi Purnama Sari Puja Cikal Bangsa R. N. Selamet Rahmad Firnanda Rastina Rastina Razali Daud Razali Daud Razali Razali Razali Razali Razali Razali Razali Razali Regi Putra Rinidar - Rinidar . Rinidar R Rinidar R, Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar Rinidar, Rinidar Rinidar, Rinidar Riska, Raisa Mauliza Rizki Aulia Rizki Putra Roby Luksmana Roslizawaty - Roslizawaty r Roslizawaty R Roslizawaty Roslizawaty Roslizawaty Roslizawaty Roslizawaty Roslizawaty Rosmaidar Rosmaidar Rosmaidar Rosmaidar Rosmaidar Rosmaidar Rusli Rusli Rusli Rusli Salim, Muhammad Nur Samadi S Samadi S, Samadi Samadi Samadi Samadi Samadi Samadi Samadi Sema Coumandary Siti Aisyah Siti Fadri Siti Prawitasari Br. Hasibuan Siti Rani Ayuti Sri Estuningsih Sri Wahyuni Sri Wahyuni Sulasmi Sulasmi Sumarti Suryaningsih Suriadi S Suriadi S, Suriadi Susi Darmayanti Susy Sriwahyuni Syafrizal Syafrizal Syafruddin s Syafruddin S Syafruddin Syafruddin Syafruddin Syafruddin Syafruddin Syafruddin Syinta Ramadhani T Zahrial Helmi T. Armansyah T. Armansyah TR T. Fadrial Karmil T.F. Karmil Taufiq Taufiq Teuku Reza Ferasyi Teuku Reza Ferasyi Teuku Zahrial Helmi Tia Zalia Btb Tongku Nizwan Siregar Triva Murtina Lubis Ummu Balqis Vara Tassa Sutari W Manalu Wahyuni, Sri Widya Nanda Winaruddin Winaruddin Yana Zein Yarmaliza Yoga Saputra Yudha Fahrimal Yurliasni Yurliasni Zainal A. Muchlisin Zainal A. Muchlisin Zainal A. Muchlisin Zainal A.Muchlisin Zainuddin - Zainuddin Z Zainuddin Z Zainuddin Zainuddin Zakiah Heryawati Manaf Zuhrawati - Zuhrawati NA Zuhrawati Zuhrawati Zuhrawati Zuhrawati Zuhrawati Zurawati Zuhrawaty Zuhrawaty Zulfan Zulfan Zulkifli Zulkifli Zuraidawati Zuraidawati Zuraidawati Zuraidawati Zuraidawati Zuraidawati Zuraidha Yanti