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All Journal Jurnal Teknik Sipil El-HARAKAH : Jurnal Budaya Islam Ekspresi: Indonesian Art Journal SELONDING Jurnal Ilmu Perairan (Aquatic Science) Jurnal Al-Ijtimaiyyah Khazanah Informatika: Jurnal Ilmu Komputer dan Informatika INVOTEC Hijri Jurnal Politik Profetik Jurnal Dimensi Pro Food QALAMUNA: Jurnal Pendidikan, Sosial, dan Agama Insaniyat: Journal of Islam and Humanities SOSIOHUMANIORA: Jurnal Ilmiah Ilmu Sosial dan Humaniora Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal SOLMA Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science) At-Tawassuth: Jurnal Ekonomi Islam Societa: Jurnal Ilmu-Ilmu Agribisnis Jurnal Kreativitas PKM Buletin Ilmiah Nagari Membangun Jurnal Pakarena SCAFFOLDING: Jurnal Pendidikan Islam dan Multikulturalisme Jurnal Ilmiah Edunomika (JIE) JMTS: Jurnal Mitra Teknik Sipil Perdikan: Journal of Community Engagement Stannum : Jurnal Sains dan Terapan Kimia Citradirga : Jurnal Desain Komunikasi Visual dan Intermedia G-Tech : Jurnal Teknologi Terapan GETER : Jurnal Seni Drama, Tari dan Musik Siyasatuna Jurnal Ilmiyah Mahasiswa Siyasah Syariyyah Journal of Computer Networks, Architecture and High Performance Computing Jurnal Teknik Informatika (JUTIF) CENDEKIA : Jurnal Ilmu Pengetahuan Altifani Journal: International Journal of Community Engagement Sylva: Jurnal Ilmu-ilmu Kehutanan Madago Nursing Journal STATIKA: Jurnal Teknik Sipil AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Sisfo: Jurnal Ilmiah Sistem Informasi Seminar Nasional Pengabdian Kepada Masyarakat NURSING ANALYSIS: Journal of Nursing Research Sureq: Jurnal Pengabdian Masyarakat Berbasis Seni dan Desain Jurnal Pengabdian Masyarakat Bhinneka Transformatif: Ekonomi, Bisnis dan Kewirausahaan Jurnal Studi Keperawatan Jurnal Pijar : Studi Manajemen dan Bisnis Jurnal Ekonomika Manajemen Dan Bisnis Jurnal Gici Jurnal Keuangan dan Bisnis Eduvest - Journal of Universal Studies Innovative: Journal Of Social Science Research Jurnal Pengabdian Masyarakat Bangsa SCIENTIFIC JOURNAL OF NURSING RESARCH Journal of International Multidisciplinary Research Jurnal Ar Ro'is Mandalika (Armada) TeknoKreatif: Jurnal Pengabdian kepada Masyarakat Vifada Management and Social Sciences Profetik Jurnal Ekonomi Syariah Poltekita: Jurnal Ilmu Kesehatan Kelimutu Nursing Journal Dinamis: Jurnal Pengabdian Kepada Masyarakat Salando Health Journal Awilaras Poltekita: Jurnal Pengabdian Masyarakat
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PENDAMPINGAN UMKM ROTI KUKUS OH MY SHARGA BREAD DALAM PENGUATAN LEGALITAS, STRATEGI PEMASARAN, DAN TATA KELOLA KEUANGAN: Empowerment Of Oh My Sharga Bread Steamed Bread Msme Through Strengthening Business Legality, Digital Marketing Strategy, And Financial Management Based On SAK EMKM Silmi, Silmi; Yurniwati, Yurniwati; Juita, Verni; Kurniawan, Rahmat; Oktavia, Fitriyeni; Ramdany, Kevry; Nasha, Nadya Putri; Ardhani, Alya Azilah; Febiansyah, Naufal Dwi
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 8 No. 3 (2025)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v8i3.788

Abstract

Micro, Small, and Medium Enterprises (MSMEs) play a strategic role in supporting national economic growth; however, many business actors still face challenges related to legality, marketing, and financial management, which affect their competitiveness. One MSME experiencing such issues is “Oh My Sharga Bread” steamed bread. This community service program aims to strengthen business legality, improve digital marketing strategies, and organize financial reporting based on the Micro, Small, and Medium Entity Accounting Standards (SAK EMKM). The mentoring activities included problem identification, technical guidance, facilitation of Business Identification Number (NIB) registration and halal certification, training in financial recording using the SIAPIK application, digital marketing assistance, and redesigning product packaging and logos. The results showed significant achievements: business legality was obtained, financial reports became more structured, and digital marketing expanded market reach. Sales turnover increased by 30%, the number of customers grew by 50 people, and social media engagement rose by 45%. The new packaging and logo design enhanced product image and consumer appeal. The impact of this program goes beyond solving technical problems; it also builds the partner’s capacity to compete in broader and sustainable markets. This activity contributes to achieving the Sustainable Development Goals (SDGs), particularly Goal 8 on decent work and economic growth. Therefore, this mentoring program effectively improves MSME competitiveness and serves as a participatory empowerment model that can be replicated.
Pelatihan Pengolahan Limbah Produksi Tahu menjadi Produk Bernilai Guna pada Kelompok PKK Desa Padang Rejo Kecamatan Pagelaran Kabupaten Pringsewu Ayuwulanda, Aditya; Kurniawan, Rahmat; Putri, Refsya Azanti; Ashari, Arif; Pratama, Yoga Anjas; Aurell S, Nasheka Rajwaa; Azzahra, Raihana; Simamora, Benget Backtiar; Fitriya, Marsela Nur; Apriliani, Ester; Sihombing, Zoel Fresly; Sinaga, Hanzel Nomensen
Jurnal Pengabdian Masyarakat Bangsa Vol. 3 No. 9 (2025): November
Publisher : Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/jpmba.v3i9.3371

Abstract

Kegiatan Pengabdian kepada Masyarakat (PkM) ini bertujuan meningkatkan pengetahuan dan keterampilan masyarakat dalam mengolah limbah tahu menjadi produk bernilai tambah, yaitu pupuk organik cair (POC) dari whey tahu dan abon ayam dari ampas tahu. Kegiatan dilaksanakan di Desa Padang Rejo dengan melibatkan kelompok PKK dan kelompok tani sebagai peserta. Metode pelaksanaan mencakup sosialisasi, demonstrasi pembuatan produk, serta diskusi interaktif mengenai manfaat dan potensi ekonomi dari pengelolaan limbah tahu. Hasil kuesioner menunjukkan sebagian besar peserta menilai materi mudah dipahami, proses pembuatan jelas, dan produk bermanfaat. Pada kegiatan POC, 100% peserta berminat mencoba pembuatan mandiri, sementara pada kegiatan abon, 80% peserta tertarik mengembangkan produk pangan berbasis limbah tahu. Temuan ini menegaskan keberhasilan PkM dalam meningkatkan kesadaran, motivasi, dan keterampilan masyarakat terkait pengelolaan limbah tahu secara produktif. Program ini juga memberikan dampak positif terhadap penerapan ekonomi sirkular, pengurangan limbah, serta pemberdayaan masyarakat, mendukung kemandirian ekonomi dan pertanian berkelanjutan di tingkat lokal.
An Effort to Improve Visual Information through Creating a Sign System in the Watu Gong Tlogomas Cultural Heritage Site Area Awalin, Salma Ghistani; Kurniawan, Rahmat; Aditya, Addin; Kusumasari, Adita Ayu; Ramadhan, Ahmad Zakiy
Jurnal SOLMA Vol. 12 No. 3 (2023)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v12i3.12895

Abstract

Background: Pelestarian cagar budaya dilakukan agar meningkatkan kesejahteraan masyarakat khususnya yang ingin belajar atau memahami tentang cagar budaya. Salah satu pelestarian cagar budaya yang dilakukan yaitu adanya fasilitas penunjang sarana informasi dan komunikasi bagi para peneliti. Kegiatan ini bertujuan untuk merancang dan membuat sign system guna meningkatkan informasi visual pada situs cagar budaya Watu Gong Tlogomas. Metode: Kegiatan ini bekerja sama dengan pengelola situs cagar budaya Watu Gong Tlogomas. Metode yang digunakan adalah design thinking, dimulai dari tahapan memahami permasalahan, menentukan permasalahan, perancangan konsep solusi, pembuatan karya lalu pengujian. Hasil: Media utama yang dirancang dan dibuat adalah Sign system di kawasan watu gong yang terdiri dari identification sign, directional sign, information sign, dan attention sign dengan bentuk GSM (Graphic standard manual). Adapun selain Media sign system sebagai media utama, terdapat beberapa media pendukung (seragam, brosur peta, lanyard, stationary) guna mendukung penguatan informasi visual. Kesimpulan: Perancangan sign system sudah mampu memberikan kemudahan bagi para pengunjung yang ada di kawasan situs Watu Gong maupun luar daerah.
Perancangan Motion Comic Cerita Pewayangan Bima dan Dewa Ruci untuk Masalah Krisis Identitas pada Remaja Ardiyansyah, Riyan; Kurniawan, Rahmat; Poerbaningtyas, Evy
Citradirga : Jurnal Desain Komunikasi Visual dan Intermedia Vol 6 No 01 (2024): Volume 06, Nomor 01, Maret 2024
Publisher : Program Studi Desain Komunikasi Visual, Fakultas Sains dan Teknologi, Universitas Ma Chung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33479/cd.v6i01.931

Abstract

Adolescent identity crisis poses risks of leading youths toward negative behaviors such as depression, delinquency, and substance abuse. This design initiative aims to develop a motion comic as an educational tool for teenagers to navigate their self-identity. Employing Design Thinking, the process involves qualitative methods including 5W+1H analysis, interviews, literature review, document analysis, and online research. The motion comic, "Bima and Dewa Ruci," underwent alpha and beta testing for addressing adolescent identity crisis. Findings suggest that while the motion comic can aid learning, it falls short in inducing significant psychological and character changes. Further refinement is necessary for optimal effectiveness. This study emphasizes the potential of motion comics as supplementary educational resources in understanding and addressing adolescent identity crises.
ANALISIS MEKANISME MANAJEMEN RISIKO PEMBIAYAAN GADAI EMAS PADA PEGADAIAN SYARIAH AR. HAKIM MEDAN Khairina, Dina; Kurniawan, Rahmat
JURNAL ILMIAH EDUNOMIKA Vol. 8 No. 4 (2024): EDUNOMIKA
Publisher : ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jie.v8i4.16228

Abstract

Rahn (gold) pawn products in Islamic pawnshops are increasingly in demand by the public, so risk management is the most effective process or strategy to overcome or minimize the risks that occur or will occur. This research aims to find out the risk management mechanism for gold pawning at the Islamic Pawnshop AR Hakim Medan Branch Office, the method used in this research is descriptive qualitative research where data collection uses observation techniques, interviews, and documentation studies. In this study, researchers interviewed informants, namely branch leaders, estimators, and cashiers. Pegadaian Syariah Branch Office AR Hakim Medan. The results showed that the risk management mechanism for gold pawning at Pegadaian Syariah AR Hakim Medan Branch Office has been running quite well, this is evidenced by the results of interviews and observations. The risk management mechanism for gold pawning at the Pawnshop Syariah Branch Office AR Hakim Medan applies several stages, namely, risk identification, risk measurement, risk management and risk control and supervision. These stages can anticipate and minimize the risks that occur in gold pawning at the Pawnshop Syariah AR Hakim Medan Branch Office such as the risk of counterfeit gold fraud, bad credit, gold price fluctuations, too high gold valuations. Keywords: Pawnshop, Gold pawn, Risk management
Divine Brews and Spiritual Insights: Exploring Islamic Preaching through Coffee Culture in Aceh Aqila, Fairuza; Kurniawan, Rahmat
Insaniyat: Journal of Islam and Humanities Vol. 8 No. 2 (2024): Insaniyat Journal of Islam and Humanities
Publisher : Faculty of Adab and Humanities, Syarif Hidayatullah State Islamic University (UIN) Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/insaniyat.v8i2.38528

Abstract

Islamic preaching, or dawah, has gained attention for effectively conveying religious messages to modern society. One interesting phenomenon is using coffee shops as a space for dawah. These places have become inclusive spaces that invite participation from various social segments due to their relaxed and friendly atmosphere. This research aims to explore the role of coffee shops in facilitating society's spiritual growth and to understand the factors that attract people to participate in dawah activities in these places. The methodology used a qualitative approach that incorporated in-depth interviews and participatory observations. The findings suggest that dawah in coffee shops is effective due to the relaxed and amicable ambiance, opportunities for discourse on religious matters, engaging dawah strategies, and inclusive accessibility. Using everyday narratives and analogies in the dawah approach makes religious messages more understandable and memorable to the public. This research concludes that coffee shops can enhance spiritual growth in society by promoting Islamic teachings through coffee culture. It highlights the vital role of coffee shops in facilitating spiritual growth and improving the effectiveness of dawah activities.
Layanan Apresiasi Musik Langgam Daerah dalam Upaya Penguatan Nilai Seni sebagai Warisan Budaya di Sanggar Seni Pallantikang Kabupaten Gowa Khaeruddin, Khaeruddin; Mulumbot, Tony; Kurniawan, Rahmat
Seminar Nasional Pengabdian Kepada Masyarakat SEMINAR NASIONAL 2025:PROSIDING EDISI 5
Publisher : Seminar Nasional Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Musik Langgam Daerah merupakan warisan budaya yang tersebar di nusantara dan berkembang di negeri ini sebagai ciri khas musik Indonesia. Karakteristik musik langgangam daerang yaitu dengan perangkap utama instrumen musiknya yaitu Cak, Cuk, Cello, Gitar dan Bass. Kita dapat melihat, misalnya untuk daerah Makassar Sulawesi Selatan memiliki Musik langgam Daerah, begitu juga di daerah Jawa dan lainnya memiliki musik langgam yang akrab disebut Langgam daerah atau di daerah Jawa disebut Campur Sari, begitu juga dengan daerah lain di Nusantara Indonesia memiliki ciri kedaerahan. Sulawesi Selatan memiliki jenis musik yaitu musik langgam daerah, musik turiolo, musik kecapi, kesok-kesok, ganrang pakarena, dan begitu pula di daerah lain seperti di Sumatra, kalimantan, Bali, Nusa Tenggara dan daerah lainnya dengan ciri khas musiknya masing-masing.Bagi kelompok musik langgam daerah, khususnya pada sanggar seni Pallantikang sebagai sasaran dalam layanan apresiasi seni musik langgam daerah, Sangat penting diberikan layanan apresiasi Musik Langgam Daerah sebagai penguatan nilai-nilai seni warisan budaya bangsa yang memperlihatkan ciri khas musik langgam daerah, baik dari aspek sejara, perkembangan, bentuk instrumen, teknik memainkan, melodi maupun gaya bahasanya. Jenis musik Langgam Daerah sebagai media apresiasi dalam  berbagai aspek dan bahkan dalam perkembangannya dari masa-kemasa. Perkembangan musik ini terus mengalami perubahan, baik dalam penyajiannya maupun dalam aspek fungsinya, sehingga sampai di masa sekarang tak heran kalau ada percampuran berbagai unsur dan jenis musik yang merupakan aspek kreatif dalam pengembangan dari musik tradisional digabungkan dengan musik moderen dalam perkembangan musik langgam.Melalui layanan apresiasi musik Langgam Daerah, kelompok Musik Langgam Daerah ini dapat memahami dari berbagai prespektif seperti dari keberadaan musik Langgam Daerah pada masyarakat yang mempunyai peranan cukup penting dalam segala acara baik formal ataupun non formal sebagai sajian musik hiburan dan apresiasi, baik yang bersifat profan (seni pertunjukan) maupun religi (non profan). Dalam hal tertentu musik Langgam Daerah dapat berfungsi sebagai sarana hiburan dan pembawa berita atau alat komunikasi sosial. Misalnya orang bernyanyi atau berpantun serta berpidato dengan di dahuli oleh bunyi-bunyian alat tertentu. Tentu bunyi-bunyian yang dihasilkan oleh alat musik ini, biasanya merupakan tanda yang sudah dimengerti atau disepakati. Sementara itu fungsi musik hiburan dari alat musik ataupun nyanyian atau lagu-lagu, umumnya digunakan dalam kegiatan sosial yang berhubungan dengan budaya ataupun kebiasaan nenek moyang. misalnya alat musik atau nyanyian dalam upacara pernikahan sebagai hiburan seperti mengiringi lagu-lagu daerah, pop dan sejenisnya.Kata Kunci: Musik Langgam Daerah, Warisan Budaya, Instrumen Tradisional, Apresiasi Seni, Fungsi Sosial
Pencegahan Kurang Energi Kronik pada Ibu Hamil melalui Edukasi dan Pelatihan Kader Kesehatan di Desa Buntuna, Tolitoli Hasni, Hasni; Ra'bung, Alfrida Semuel; Saman, Saman; Evie, Sova; Putri, Novica Arianti; Suswinarto, Dwi Yogyo; Kurniawan, Rahmat; Azwar, Azwar
Poltekita: Jurnal Pengabdian Masyarakat Vol. 6 No. 2 (2025)
Publisher : Pusat Penelitian & Pengabdian Masyarakat Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/pjpm.v6i2.4257

Abstract

Chronic Energy Deficiency (CED) in pregnant women remains a serious public health challenge due to its impact on both maternal and fetal health, ranging from delivery complications and anemia to the risk of low birth weight (LBW) and stunting. Data from the Tolitoli District Health Office in 2023 reported 406 cases of CED among pregnant women, with the highest prevalence (19.2%) found in Baolan Subdistrict. This condition highlights the need to strengthen the role of community health cadres in early detection and nutritional support for pregnant women. This Community Service Program aimed to improve cadres’ knowledge and skills in monitoring maternal nutritional status through simple anthropometric measurements (Mid-Upper Arm Circumference, body weight, and height). The activity was conducted in Buntuna Village, within the working area of Baolan Health Center, Tolitoli District, on July 30, 2025, involving 18 health cadres. The methods included education using presentations and booklets, a question-and-answer session, and hands-on practice of anthropometric measurements. Knowledge was assessed using pre- and post-tests with questionnaires, while skills were observed using a checklist-based assessment. The post-test results indicated a significant improvement in knowledge from 40% to 86%, while skills increased from 11% to 100%. Prior to the intervention, only two cadres were skilled, but after training, all participants were able to perform measurements accurately. These findings demonstrate that practice-based training is effective in strengthening cadre capacity and has the potential to enhance the effectiveness of CED prevention programs at the community level.
Karakterisasi Ekstrak Kulit Buah Naga (Hylocereus Sp.) dengan Variasi Konsentrasi Asam Tartarat Sebagai Pewarna Alami Makanan Fernando, Fernando; Talitha, Zada Agna; Kurniawan, Rahmat
Pro Food Vol. 11 No. 2 (2025): Pro Food (Jurnal Ilmu dan Teknologi Pangan)
Publisher : Fakultas Teknologi Pangan dan Agroindustri, Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/profood.v11i2.564

Abstract

Food colorant plays a vital role in the food industry by enhancing visual appeal and shaping consumer perception of product quality. Synthetic food dyes, though commonly used, have been linked to various health concerns such as allergies, hyperactivity in children, and potential carcinogenic risks when consumed above the Acceptable Daily Intake (ADI). Therefore, natural and safe alternatives are needed. This study investigates the potential use of red dragon fruit (Hylocereus sp.) peel extract as a natural food colorant and antioxidant source, using maceration extraction with varying concentrations of tartaric acid (0%, 2%, 4%, 6%, and 8%). Parameters evaluated include physical properties (yield and color intensity), chemical characteristics (pH and total anthocyanins), antioxidant activity, and food processing simulations (thermal stability, pH effects on color, and solvent solubility). The results showed that 4% tartaric acid yielded the highest extraction output, color intensity (absorbance 2.774), highest total anthocyanin, and antioxidant activity (84.06%), with optimal color stability at temperatures up to 40°C and at pH 3. The extract showed excellent solubility in water (97.41%) and 15% ethanol (96.40%), while being insoluble in oil. These results indicate that red dragon fruit peel extract has great potential as a natural dye that not only provides an attractive red color but also functions as a natural antioxidant that is safe and stable under various food processing conditions.
Co-Authors A. Nurlela A. Salsabila Abdurahman Abdurrahman Abdussalam, Moch Abubakar, Rafeah Abubakar, Rafeah Addin Aditya Adelina, Adelina Adi Subakti, Mas Adi Subakti, Mas Agung Waluyo Agung, Ahmad Anggraria Agung, Ahmad Anggraria Jaya Ahmad Ahmad Ahmad Yudi Ahmad Zakiy Ramadhan Ahmad, Rizal Aji, Abdul Al Akbar, Fadhlur Rohman Alam, Andi Zulfikar Alawiyah, Alawiyah Alhanannasir, Alhanannasir Alrando, Raja Aksana Amar Amar Amiruddin Amiruddin Andika Setiawan, Andika Andini Restu Marsiwi Andrian Andrian Andrianto, Alip Andry Yuliyanto Angelia, Nanda Anggiani, Fitri Aprilia, Ayu Sinta Apriliani, Ester Apriwelni, Siska Aqila, Fairuza Ardhani, Alya Azilah Ardiyansyah, Riyan Arianto, Dian arif ashari Ariyanti Putri, Novica Armedi, Cacak Assalimy, Muhammad Zaky Atika, Yeni Atika, Yeni Aurell S, Nasheka Rajwaa Awalin, Salma Ghistani Ayudia Hardiyani Kiranaratri Ayuwulanda, Aditya Azwar Azwar Azzahra, Raihana B., Supriadi Batubara, Mustopa Marli Berkah Nadi, M. Abi Bodro Adi, Ni Budi Ribowo, Anggarani Cahyo Agung Saputra CE. Sigalingging Ciptati Clara L.A, Cindy Moyna D. Nofria Riska Damanik, M. Adlin Darayani, Nina Darayani, Nina Darmanto Darmanto Darwanza, Muhammad Alif Nur Demi Dama Yanti Deni, Jose Fikrian DEWI FITRIANI Dwi Yogyo Suswinarto, Dwi Yogyo Dwiputra, M. A. Eka Suderajat Ekaputra, Reza Asriandi Elvania, Reza Evie, Sova Evy Poerbaningtyas Fadillah Sabri Faisal Faisal Faisal, T.Iskandar Faradita, Mutia Putri Febiansyah, Naufal Dwi Fernando Fernando, Fernando Fitri, Hendrini Renola Fitria Fitria Fitriana, Indri Rahmandhani FITRIANI, DHIA DIANA Fitriya, Marsela Nur Fitriyah, Fatma Fitry, Adheyatul Galih Rio Prayogi Ghifari, M. Alvien Grace, Mega H. Anang, Rahidin Habeahan, Angelina Hamzah, Nurul Hazirah Hanifah, Heni Hasni Hasni Hawa Purnama Celala Ary Cane Hawayanti, Erni Herlangga, Pebi Herlangga, Pebi Herlina, Idra Heryanto, Medi Hulaimi, Muhammad Husni Thamrin Hutagalung, M. Abrar Kasmin Hutagalung, Muhammad Abrar Kasmin I Putu Mahendra Ilpandari, Ilpandari Inayah, Faidhul Indarto Indarto Indarto Indarto Indra Sakti Indra Suharman Indriani, Novi Widiah Innike Abdillah Fahmi Irwan Irwan Iskandar, Sutarmo Iskandar, Sutarmo Ismail, Ahmad Akrom Iswarini, Harniatun Jamil, Husnul Juliansyah, Rizki Julita Hayati Junita Eka Susanti Kamus Kamus, Kamus Kelvin, Edwar Kevry Ramdany Khaeruddin Khaeruddin Khaira, Nuswatul Khairina, Dina Khairunnisa, Shintya Khanza, Ayu Kamila Khatami, M Khoirudin, Isa Khoirudin, Isa Khotimah, Siti Kusnul Komarudin, Yahya Krisnawati, Linda Kurnianingtyas, Erlina Kusumasari, Adita Ayu Laras Mitra Parayogi Lestari, Arfena Deah M Gilang Indra Mardika M. Chaerul Rizky Ma'ruf, Irkhamiawan Mahmudah, Salsabila Nurulfarah Marina, Bernaditha Catur Mario, Frisel Mariyam Mariyam Marsaorlina S., Imelda Mas’ud, Bulqia Maulana, Fatih Maulidah, Nurul Meilita, Dwi Meirany, Jasisca Meleriansyah, Meleriansyah Meleriansyah, Meleriansyah Michael Michael Miskar Maini Mochammad Meddy Danial Muhammad Gufran Muhammad Idris Hasanuddin Muhammad Yogi Saputra Mulumbot, Tony Munzir, T. Muslimah (F54210032) Mutammimul Ula Nadi, Abi Berkah Nadi, Muhammad Abi Berkah Najib Putri, Ismi Kamelia Nasha, Nadya Putri Nasution, Rana Ningrum, Puri Pratami Ardina Nirwanto Nirwanto, Nirwanto Novita Mayasari, Novita Nugraha, Septa Putri Nuraini Nuraini Nurhayati Nurhayati Nurmiaty, Nurmiaty Nuroctaviani, Lety Oktavia, Fitriyeni P Kirtinanda Pangestu, Angga Widiyo Pastina, Henggis Pazli, Pazli Pramesti, Adelia Widya Prawira, Andika Purnama Sari, Yuni Purnama, Andry Priyadharmadi Putranto, Reyhan Puji Putri Ayu Dwiyana Putri, Novica Arianti Putri, Novica Ariyanti Qodri, M. Faisal R. Delfinna R. Shabirah Ra'bung, Alfrida Semuel Raden Soedradjad Rahmad Syah Putra Rahmi, Herliana Rahmiati Rambe, Riswan Razak, Abd Ra’bung, Alfrida Semuel RD, Amirul Haq Refsya Azanti Putri Restu Marsiwi, Andin Rindiani, Putri Riska Amalia Riski Wulandari, Sri Rismawati, Ajeng Febrian Riyan Hari Putra Riyanny Pratiwi Rodiyah - Rofifah, Nabila Rohadi, Rahmat Roni, Shofyan S. Hazizi Saadal Jannah Saddang, Muhammad Sajid, Ahmad Saman, Saman Santoso, Tomi Wahyu Saputra, M. Yogi Sari MZ, Rika Puspita Sari, Kezia Eka Saribi, Ahmad Saripah, Eli Satria Utama, Wahyu Titis Sayed Fachrurrazi Sembiring, Satria Duta Anugrah Setiawan, Enjang Setiawan, Muhammad Arif Sidik, Muhamad Sihombing, Tera Melya Patrice Sihombing, Zoel Fresly Silmi Silmi Simamora, Benget Backtiar Simanjuntak, Regita Sinaga, Hanzel Nomensen Sinta Aprilia, Ayu Sirait, Pretty Lorenza Sitepu, Arif Rahman Hakim Sobri, Khaidir Sobri, Khaidir Solly Aryza Sri Yona Sudarmanto, Irwan Sudji Munadi Suharman Suharman, Suharman Suryani, Eka Nuri Syahidus Syuhada T. Iskandar Faisal Talitha, Zada Agna Tambunan, Hermon Frederik Tarigan, Siti Maysyaroh Theosobia Grace Orno Tri Novianti, Tri Tria Monja Mandira Tuta, Gabriell Vanes Sabat Tyagita Utami, Erdina Umri Utami, Erdina Tyagita Verni Juita Vina, Hergo Wahyudati, Diah Wahyudati, Diah Wardani, Dian Wiris Woro Wardoyo Wardoyo Widiatmojo, Krisna Windasari, Liska Wulandari Wulandari Wulandari, Sri Riski Yoga Anjas Pratama Yudi, Ahmad Yufrizal, Ahmad Auliadi Yulisa, Putri Dwi Yuningsih, Lulu Yurniwati Yurniwati Yusuf Hidayat Yusuf Hidayat, Yusuf Yusup, Agung P. Zahary, Fahmi Zhafira, Elian Zulfajri, M. Zulkifli, Ahmad