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Joko Santoso
Departemen Teknologi Hasil Perairan, Fakultas Perikanan Dan Ilmu Kelautan Institut Pertanian Bogor Kampus IPB Dramaga Jl. Agatis, Bogor 16680 Jawa Barat, Telp. (0251) 8622909, Fax (0251) 8622907
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Uji Aktivitas Antioksidan Body Butter dari Ekstrak Bunga Telang (Clitoria ternatea L.) Sentosa, Arif Fajar; Santoso, Joko; Purgiyanti, Purgiyanti
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v9i6.15502

Abstract

Bunga telang merupakan tanaman yang memiliki kandungan senyawa flavonoid yang menghasilkan warna ungu, sehingga dapat dijadikan sebagai body butter. Penelitian ini bertujuan mengetahui ekstrak bunga telang sebagai body butter, formula berapakah yang paling baik ditinjau dari sifat fisik sediaan dan aktivitas antioksidan pada bunga telang (Clitoria ternateaL.) dengan metode DPPH (2,2- Diphenyl 1-1 Picrylhydrazyl). Sampel diperoleh daerah tegal dan menggunakan teknik non- random/probability dengan metode simple random sampling. Metode ekstraksi yang digunakan adalah metode refluks dengan pelarut etanol 70%. Penelitian ini menggunakan konsentrasi ekstrak bunga telang (Clitoria ternatea L.) dengan konsentrasi 1%, 3%, 6%. Kemudian sediaan body butter dilakukan uji sifat fisik meliputi uji organoleptis, uji pH menggunakan stik pH, uji daya lekat, uji daya sebar, dan uji aktivitasantioksidan bunga telang dengan menggunakan DPPH tergolong kuat, yaitu nilai bunga telang pada formulasi 1:82,84 μg/ml, formulasi 2:77,98 μg/ml, formulasi 3:77,39 μg/ml.
Formulation dan Phyical Stability Test Of Turi Leaf Extract (Sesbania grandiflora L.) Silver Nanoparticle Soap Savitri, Astri Aulia; Amananti, Wilda; Santoso, Joko
Indonesian Journal of Chemical Science and Technology (IJCST) Vol. 7 No. 1 (2024): JANUARY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/ijcst.v7i1.56444

Abstract

One metal that is widely researched is silver (Ag) which can be used as an antibacterial and antifungal. The method that is widely developed is the biological method, also called biosynthesis. Biosynthesis is a synthesis method using media from plant extracts. This research was conducted to determine the best formulation of Ag nanoparticle soap from turi (sesbania grandiflora) leaf extract based on its stability test. To obtain turi leaf extraction using the infusion method, a flavonoid compound test was carried out to determine the flavonoid compound content. After knowing the existence of flavonoid compounds, the wavelength was determined using UV-Vis Spectrophotometry. In the nanoparticle soap formula, a nanoparticle soap preparation was made which was then tested for the physical quality of Ag nanoparticle soap from turi leaf extract (Sesbania Grandiflora L). The gel-shaped preparation has a characteristic oleum rosae odor and a yellow to blackish soap color. Test the homogeneity to see if there are coarse grains on the surface of the soap. The specific gravity test results of all soap formulations meet the criteria for good soap. The high foam value in soap preparations is between 6.1 “ 12.5 mM. The results of measuring the absorption values for concentrations of 1 mM, 2 mM, and 3 mM show that the optimum absorption results in liquid soap preparations are a concentration of 3 mM with a wavelength of 300 nm with an absorbance value of 1.105. The research results showed that turi leaf extract (sesbania grandiflora L) had an effect on the physical stability of Ag nanoparticle soap and met the standards set by SNI. Among formulation 1 with a concentration of 0.03, formulation II with a concentration of 0.06 and formulation III with a concentration of 0.09, the turi leaf extract soap preparation showed the best physical properties in formulation 1 with a concentration of 0.03 in the pH stability test.
Peningkatan Kualitas Gel Sosis Ikan Lele dengan Penambahan Tepung Gracillaria gigas yakhin, lisa amanda; Wijaya, Kristalia Mulya; santoso, joko -
Jurnal Pengolahan Hasil Perikanan Indonesia Vol. 16 No. 2 (2013): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (122.283 KB) | DOI: 10.17844/jphpi.v16i2.8052

Abstract

Ikan lele (Clarias gariepinus) memiliki kandungan lemak dan protein sarkoplasmik yang tinggi, berakibatpada rendahnya kemampuan pembentukan gel ikan lele. Perlakuan pencucian bertujuan meningkatkankualitas gel ikan lele. Hasil percobaan menunjukkan bahwa pencucian satu tahap memberikan kekuatangel 1.560,23 g.cm; daya ikat air 81,30%; dan derajat keputihan 59,00%. Surimi ikan lele kemudian dibuatmenjadi sosis ikan dengan tepung tapioka sebagai bahan pengisi dan tepung rumput laut G. gigas sebagaigelling agent. G. gigas dapat meningkatkan kualitas gel sosis ikan karena kandungan hidrokoloid agaryang dikandungnya. Tepung G. gigas meningkatkan kekuatan gel (1.831,32 g.cm), daya ikat air (88,19%)dari sosis ikan lele tanpa memberi perubahan terhadap kualitas sensori (aroma, flavor, bau asing, warna)sosis ikan. Sosis ikan lele yang diberi penambahan tepung G. gigas (0,50%) memiliki kualitas gel (kekuatangel, hasil uji lipat, dan uji gigit), daya ikat air, dan kualitas sensori sebanding dengan sosis ikan komersialIndonesia. Sosis ikan lele dengan tepung rumput laut juga memiliki kandungan serat pangan yang lebihtinggi dibandingkan dengan sosis ikan komersial.Kata kunci: Gracilaria gigas, ikan lele, sosis ikan, tepung rumput laut
Characteristics of dry noodles based on sago flour enriched with skipjack tuna (Katsuwonus pelamis): Karakteristik mi kering berbasis tepung sagu yang diperkaya ikan cakalang (Katsuwonus pelamis) Litaay, Christina; Santoso, Joko; Hariyanto, Bambang; Indriati, Ashri; Andrianto, Moeso; Purwandoko, Pradeka Brilyan; Rahman, Nurhaidar; Indriawati, Indriawati; Sufiandi, Sandi
Jurnal Pengolahan Hasil Perikanan Indonesia Vol. 27 No. 12 (2024): Jurnal Pengolahan Hasil Perikanan Indonesia 27(12)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17844/jphpi.v27i12.55616

Abstract

Indonesia merupakan salah satu negara dengan konsumsi mi instan terbesar. Permintaan impor gandum meningkat seiring dengan meningkatnya konsumsi mi berbahan tepung terigu. Tepung sagu direkomendasikan untuk digunakan sebagai bahan baku mi. Kandungan gizi ikan dapat meningkatkan nilai gizi produk mi. Penelitian ini bertujuan untuk menentukan konsentrasi tepung ikan cakalang yang optimal untuk mi kering berbahan tepung sagu berdasarkan karakteristik kecerahan dan kesukaan konsumen. Mi kering berbahan dasar sagu terdiri dari lima perlakuan, yaitu kontrol, tepung ikan cakalang 2, 4, 6, dan 8%. Parameter yang dianalisis meliputi lightness dan organoleptik. Perlakuan terbaik kemudian dianalisis kadar protein, abu, dan mikrostruktur. Penambahan tepung ikan cakalang memberikan pengaruh yang nyata (p<0,05) terhadap parameter lightness, aroma, dan keseluruhan. Lightness, aroma, dan nilai keseluruhan mi tepung ikan cakalang 8% lebih baik dibandingkan dengan kontrol dan perlakuan lainnya. Mi kering dengan penambahan tepung ikan cakalang 8% memiliki aroma harum, warna agak kurang bening, rasa mi enak, dan tekstur mendekati kenyal sehingga masih dapat diterima panelis. Perlakuan mi dengan penambahan tepung ikan cakalang 8% menghasilkan kadar protein tinggi, yaitu 5,56% (bk) dan kadar abu 1,12% (bk). Mi dengan penambahan tepung ikan cakalang 8% memiliki butiran elips agak terpotong, sedangkan mi gandum memiliki butiran elips.
Pola Konsumsi Digital: Persepsi Mahasiswa FISIP Unsoed terhadap Praktik Akun Sharing Netflix dari Penjual Non resmi Loen, Haura Sabitta Zikra; Masrukin, Masrukin; Santoso, Joko
JURNAL PARADIGMA : Journal of Sociology Research and Education Vol. 6 No. 2 (2025): JURNAL PARADIGMA: Journal of Sociology Research and Education
Publisher : Labor Program Studi Pendidikan Sosiologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53682/k5zvfc20

Abstract

Perkembangan teknologi menyebabkan meningkatnya permintaan dan keragaman konten digital. Salah satu perkembangan teknologi yang saat ini populer digunakan adalah aplikasi streaming. Aplikasi streaming berbasis langganan pada kenyataannya menimbulkan praktik ilegal, yaitu akun sharing di masyarakat terutama di kalangan generasi Z sebagai pengguna terbanyak aplikasi streaming. Oleh karena itu, penelitian ini bertujuan untuk mengetahui persepsi pengguna akun sharing ilegal aplikasi streaming Netflix di kalangan mahasiswa FISIP Unsoed. Penelitian ini menggunakan metode penelitian kualitatif dengan pendekatan fenomenologi. Teknik pengumpulan data dalam penelitian ini adalah wawancara. Informan dipilih dengan menggunakan metode snow ball. Teori yang digunakan untuk menganalisis fenomena pengguna akun sharing aplikasi Netflix adalah teori interaksionisme simbolik dari Mead. Teori interaksionisme simbolik merupakan pendekatan sosiologis yang berfokus pada bagaimana individu menciptakan makna melalui interaksi sosial. Hasil penelitian menunjukkan bahwa media sosial dan lingkungan sosial terdekat seperti keluarga dan teman sebaya memiliki peran penting pada pembentukan pola konsumsi digital mahasiswa, termasuk dalam memperkenalkan dan menyebarluaskan penggunaan akun sharing aplikasi Netflix. Pengalaman mahasiswa menggunakan akun sharing aplikasi Netflix menunjukkan sebuah konsumsi digital yang tidak resmi memiliki struktur sosial dan logika perilaku yang kompleks. Fenomena penggunaan akun sharing aplikasi Netflix di kalangan mahasiswa menunjukkan bahwa norma kolektif dan logika sosial lebih dominan membentuk persepsi tindakan.
Characteristics of DHA-rich masked tuna eye oil and its application in fortified lokum formulation: Characteristics of DHA-rich masked tuna eye oil and its application in fortified lokum formulation Suseno, Sugeng Heri; Trilaksani, Wini; Santoso, Joko; Ibrahim, Bustami; Santosa, Zacky Arivaie
Jurnal Pengolahan Hasil Perikanan Indonesia Vol. 28 No. 12 (2025): Jurnal Pengolahan Hasil Perikanan Indonesia 28(12)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17844/01dy9s27

Abstract

Tuna eye oil is a source of omega-3 fatty acids, particularly docosahexaenoic acid (DHA); however, its application in food products remains limited because of its strong fishy odor and high susceptibility to oxidation. This study aimed to determine the most effective masking treatment for tuna eye oil to reduce fishy odor and improve oxidative stability and sensory acceptance in fortified lokum. The study was conducted in three stages: (1) extraction of tuna eye oil using centrifugation, (2) oil masking with lemon or ginger oil at concentrations of 12.5, 25, and 37.5%, and (3) formulation of fortified lokum using the selected masked oil. The extracted oil exhibited a free fatty acid (FFA) content of 0.42%, peroxide value (PV) of 7.44 meq/kg, anisidine value (AnV) of 9.98 meq/kg, and total oxidation (TOTOX) value of 24.84 meq/kg. Masking with lemon oil or ginger oil at 37.5% reduced oxidation parameters (FFA 0.12–0.28%; PV 4.49–6.61 meq/kg; p-AnV 3.08–3.75 meq/kg; TOTOX 12.06–16.96 meq/kg), enhanced antioxidant activity (IC₅₀ 140.76–166.41), and preserved the fatty acid profile, with DHA accounting for 29–30% of the total fatty acids. Fortification of lokum with masked tuna eye oil increased fat, EPA, and DHA levels, accompanied by measurable reductions in hardness and chewiness. Overall, masking tuna eye oil with 37.5 % %lemon and ginger oils effectively improved oxidative stability, with lemon oil showing the most balanced performance in terms of oxidation parameters, antioxidant activity, and sensory acceptance of fortified lokum.
Peran Musyrif dalam Mendisplinkan Santri di Pondok Pesantren Tahfidzul Qur'an Santoso, Joko; Subando, Joko
TSAQOFAH Vol 6 No 2 (2026): MARET
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/tsaqofah.v6i2.8705

Abstract

Student discipline is a crucial element in supporting the success of tahfidz Al-Qur’an programs because it requires time consistency, orderly worship, and compliance with Islamic boarding school regulations; therefore, a supervisory figure is needed to guide and oversee this discipline-building process systematically. This study aimed to describe the role of musyrif in disciplining students in tahfidzul Qur’an Islamic boarding schools and to examine the strategies and factors that influence the effectiveness of such disciplinary guidance. The study employed a descriptive qualitative approach, with data gathered through a literature review and conceptual analysis of disciplinary guidance practices in tahfidz Islamic boarding schools. The findings indicate that musyrif play strategic roles as mentors, supervisors, and role models in instilling disciplinary values through exemplification, habituation, intensive supervision, religious advice, and the provision of educational sanctions and appreciation. The success of student discipline guidance is influenced by students’ internal factors, the pesantren environment, the role-modelling of musyrif, and the institutional system and culture of discipline. The study concludes that strengthening the role of musyrif consistently and sustainably is key to shaping student discipline as an integral part of Islamic character education in tahfidz Islamic boarding schools.
Potensi Ruh, Nafs, Akal, Qolb, dan Fitrah sebagai Bekal Manusia dalam Menjalankan Peran sebagai Abdullah Santoso, Joko; Rohimah, Siti
TSAQOFAH Vol 6 No 2 (2026): MARET
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/tsaqofah.v6i2.8977

Abstract

Human beings are created by Allah SWT with the primary purpose of worshipping and devoting themselves to Him as ‘Abdullah, endowed with fundamental potentials in the form of ruh, nafs, akal, qolb, and fitrah that are intrinsically integrated. This article aims to conceptually examine the roles and functions of these five potentials in shaping human beings who are able to actualize complete servitude to Allah. The study employs a descriptive qualitative approach through a literature review based on the Al-Qur’an, Hadith, and the thought of classical and contemporary Muslim scholars and intellectuals. The findings show that ruh functions as the source of spiritual life, nafs as the dynamic of the soul that must be controlled, akal as the instrument of reasoning within the framework of revelation, qolb as the center of moral and spiritual consciousness, and fitrah as an innate purity that directs human beings toward tauhid. The balanced integration and management of these five potentials constitute the key for humans to actualize themselves as true ‘Abdullah. These findings underscore the importance of holistic Islamic education in developing the entirety of human potential in order to achieve balance among physical, intellectual, emotional, and spiritual dimensions.
EDUKASI PENGGUNAAN OBAT HERBAL UNTUK DAYA TAHAN TUBUH Inayatush Sholihah; Joko Santoso
JURNAL ABDI MERCUSUAR Vol 1 No 1 (2021): Jurnal ABDI MERCUSUAR
Publisher : LPPM Universitas MERCUBAKTIJAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36984/jam.v1i1.199

Abstract

Dengan maraknya wabah COVID-19 menimbulkan kekhawatiran di kalangan masyarakat. Masyarakat mulai berbondong-bondong membeli dan mengkonsumsi obat herbal untuk meningkatkan daya tahan tubuh. Oleh sebab itu diperlukan suatu penyuluhan yang mengedukasi masyarakat terkait penggunaan obat herbal secara tepat dan bijak untuk menghadapi COVID-19. Kegiatan pengabdian kepada masyarakat ini dirancang dengan melakukan penyuluhan tentang penggunaan obat herbal untuk meningkatkan daya tahan tubuh. Penyuluhan dilakukan dengan metode ceramah kepada warga pada saat pertemuan rutin dan pemberian leaflet. Target dari kegiatan ini adalah warga Jombor Baru RT 04 RW 07 akan mendapat tambahan pengetahuan mengenai penggunan obat herbal untuk meningkatkan daya tahan tubuh, dan diharapkan warga Jombor Baru RT 04 RW 07 dapat mengerti dan menggunakan obat herbal secara tepat dan bijak untuk menghadapi COVID-19. Pelaksanaan kegiatan ini mendapat respon yang baik dari Ketua RT dan warga yang sangat berantusias untuk meningkatkan status kesehatan keluarga dalam menghadapi COVID-19.
Against the Flow: Islamic Trauma and the Reinterpretation of Musso in Indonesian Literature Santoso, Joko
OKARA: Jurnal Bahasa dan Sastra Vol. 19 No. 1 (2025): OKARA: Jurnal Bahasa dan Sastra
Publisher : Center of Language Development, Institut Agama Islam Negeri Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19105/ojbs.v19i1.18927

Abstract

The 1965 events involving the Indonesian Communist Party (PKI) are considered one of the greatest human catastrophes in Indonesia. However, the 1948 Madiun PKI uprising also represents a significant historical moment. In 1965, the PKI became associated with victimhood, particularly in relation to the mass killings, while in 1948, the PKI was cast as the perpetrator of violence. This article examines two literary works that address the PKI’s 1948 involvement: Tentang Kamu by Tere Liye and Ayat-Ayat yang Disembelih by Anab Afifi and Thowaf Zuharon. Using Marianne Hirsch’s postmemory theory, the study explores how these narratives construct an Islamic counter-memory, framing the PKI as a source of trauma for the second generation of Indonesian Muslims. One strategy, termed "Re-Mussonization," involves the reimagining of the historical figure Musso as a central character, highlighting the PKI’s antagonism toward Islam. Additionally, the article examines the concept of post-Musso narratives, which challenge the dominant, 1965-centric memory of the PKI and offer an alternative perspective on Indonesia’s communist past.
Co-Authors . ADE-HERI . Chairita . NURHAIMI-HARIS . Santoso . Suardi . Uju . Uju AA Sudharmawan, AA Abi Irawan Ade Suherman Ade Wiguna Nur Yasin Adelia, Shelika Adipati Napoleon Aditya, Jeremy Ferlindo Aenin, Nur Aulia Affan Irfan Fauziawan Agung Budi Laksono Agus Harjanto Agus M. Jacob Agus M. Jacoeb Agus Purwanto AGUS PURWANTO Agus Setyawan Agus Supriyanto Agusman, Agusman Agustin, Camelia Putri Ahmad Fatah Bisri Aisyah Aisyah Aisyiah, Aisyiah Al Hafidz, Dava Ahmad Alaf, Afifah Hanaa Nur Aldi Budi Riyanta Aldi Budi Riyanta, Aldi Budi Ali Mashar Alimuddin Am Azbas Taurusman Amrullah, Adhi Wardhana Anak Agung Gede Sugianthara Andi Adrianto Andi Hakim Andi Parenrengi Andrianto, Moeso Anggun Nugroho Anggun Nugroho, Anggun Ani Suryani Anita Alni Antarajaya, I Nyoman Suraja Anwar, Bintang Javier Ari Purbayanto Ari Wawasto Arief Bakhtiar Darmawan, Arief Bakhtiar ARIEF BUDI PRATOMO Aristi Dian Aristi Pramadita Putri Arivai Santosae, Zacky Arlina Hidayati Arnes Yuli Vandika Ashab, Khoirul Ashab Asriani Asriani Asriani Asriani Asriani Asriani Asriani Asriani, Asriani Atiqah, Qori Jihan Ayu Lestari, Elita Diyani Ayu Wulandari Bahriyatul Ma’rifah Bahy, Lanang Mustika Bambang - Riyanto Bambang Bambang Bambang Hariyanto Bambang Riyanto Barlian, A. Aniq Beginer Subhan Bintarjo, Benny Bolan, Nanthi Budy Wiryawan Bustami Bustami Bustami Ibrahim Cahyaningrum, Diyah Ayu Cahyuning Isnaini, Cahyuning Candra Ahmadi, Candra Chairita Dan Christina Litaay Cucu Suherman Dadang Hermawan DAHLIA WULAN SARI Daniel R Monintja Dede Maryana Dedik Budianta Desi Fibri Desniar - - Deswijaya, R. Adi Dewanti, Erika Wahyu Dewi Kania Dewi Kinanti, Cahya Diah Ekawati, Ardhianiswari Didin Mujahidin Diini Fitriani Dina Fransiska Dwi Ratnaningsih Dwianto, Rahmad Agus Dwijoko Purbohadi Edi Suprasetya EDIATI SASMITO Ediati Sasmito Ekowati Chasanah Ella Salamah Ella Salamah Ella Salamah Ella Salamah Enda, Dion Kurnia Alfarobi Endang Kantikowati Endang Warsiki Endina Fatihah Yasmin Eni Masruriati Erfan Erlin Kurniawati Sholihah Ernawati Eveline . Eveline Eveline Fadhil Mughits Mukmin Fateha, Fateha Fauzia Azzahra, Fauzia Fauziah, Silva Fie Ling Fildansyah, Rully Firmansyah, Muhammad Abi Fitri Wardani Fitriani, Diini Fitriani, Kristiana Fitriany Podungge Frets Jonas Rieuwpassa Gede Harta Wiasa Gede Suwardika Ghanas G. B. Prayogi Gressty Sari Br Sitepu Gumiri, Sulmin Gusti Ngurah Aditya Krisnawan Hamida, Nurul Handayani, Ratna Handoyo, Ag.Sunarno Hanugrah Ardya Hardiningtyas, Safrina D Harinto Nur Seha Hasbi Romadhon Herland Wijaya Kusumo Heru Nurcahyo Heru Sumaryanto Hesty Susanti Hidayati, Aulia Hidayati, Evi Nurul I Gede Giri Panti Wijaya I Gede Nika Wirawan I Gede Suardika I Ketut Pasek Wisuda I Ketut Putu Suniantara I Made Agus Wirahadi Putra I Made Ari Santosa I MADE RUDITA I Putu Satria Pramana Putra I Wayan Jepriana I Wayan Karang Utama I Wayan Nurjaya Ianaegea Randioko Hans Raprap Iffiah, Khoudy Ikram Abi Hamzah Kurniawan Ima Wijayanti Inayatush Sholihah Inayatush Sholihah Inayatush Sholihah Indra Pratama Indriastuti, Isnaini Indriati, Ashri Indriawati, Indriawati Intan Kusumaningayu Intan Ratna Dewi Anjarsari Irawan, Azizah Septiyani Isdradjat Setyobudiandi Iskandar, Nopa Aris Ivan Widjaja Joestia Zhahiran, Alyanisa Junkwon Hwangbo Junkwon Hwangbo, Junkwon Kadek Masakazu Kamini Kamini Karlina, Nur Alif Yusuf Putra Karya Ketutu Suryani Khaswar Syamsu Kiagus Abdul Aziz Kristalia Mulya Wijaya Kristianti, Leonita Wahyu Kundrat Kurniawan, Arandi Tubagus Kusnadi Kustiariyah Tarman La Ode Huli Lamirin Lamirin Lilis Yuningsih Lilla Ning Cahya LINAWATI HARDJITO lisa amanda yakhin Lisniasari, Lisniasari Listyarini, Sri Loen, Haura Sabitta Zikra Luky Adrianto M. Riyanto Magnarai Huangdinata Mala Nurilmala Mala Nurimala Mamik Indaryani Marasabessy, Ismael Marsella Marsella Masliani, Masliani Masrukin Masrukin Maulana, Muhammad Syahdan Maulidia Rahayyu, Annisa Mega Fatimah Rosana Meika Syahbana Rusli Mennofatria Boer Merlindasari, Dita Alfina Merry Antralina Minangsih, Dian Murti Mochammad Riyanto MUFIDAH Mufidah Mufidah Mufidah, Mufidah Muhamad Darmawan Muhamad Samsudin Muhammad Fakhri Abrory MUJIZAT KAWAROE Mujizat Kawaroe Mujizat Kawaroe Muldiyana, Tya Mulyono S. Baskoro Murrukhmihadi, Mimiek Mustaruddin Mut Mainnah Mutiawati, Radita N. Nurjanah Nabila Ukhty Nadia Aulia, Nadia Nandi Sukri Nasrulloh, Amar Vijai Ni Kadek Karlina Lestariani Ni Komang Cahya Julina Anggarani Ni Nyoman Supuwiningsih Ni Nyoman Utami Januhari, Ni Nyoman Ni Putu Sri Puja Indrayanti Nila Berghuis Tamaela Ninik Purbosari Noveliyana, Yulista Nugroho, Muhammad Awal Satrio Nur Budi Mulyono Nur Laili, Veny Nuri Arum Anugrahati NURITA TORUAN-MATHIUS Nurlaila Ervina Herliany Nurma Sari, Nurma Nurmala Pangaribuan Nurnaningsih Nurnaningsih, Nurnaningsih Nyoman Metta N Natih Patimah, Kusnul Permatasari, Tiara Petrus Rani Pong-Masak Pieter G.O. Sunkudon Pipih Suptijah Prakarsa, Darmansjah Tjaja Prakasa, Darmansjah Tjahja Pramana, Rangga Budi Prasongko, Bambang Kuncoro Pratiwi, Ariska Dithya Pratiwi, Rosaria Eka Prayogo, Muhaimi Mughni Priasmoro, Ghifari Pandu Pudji Muljono Pujiono, Andreas Purgiyanti Purgiyanti Purgiyanti Purgiyanti Purgiyanti, Purgiyanti Purnama Arafah Purwandoko, Pradeka Brilyan Putri, Ryana Tammi Putu Angga Putra Rondan R.A. Retno Hastijanti Rachman, Sitti Hardiyanti Rafly Al Ghifari Ramadhan Rahardjoputro, Rolando Rahman, Nurhaidar Rahmat Kurnia Rahmatia Garwan Rahmatia Garwan Ramadayanti, Faddilla Lindra Ramadhani, Aulia Rusyda Ramadhayanti, Faddilla Lindra Rapiadi Rapiadi Ratih Purwanti, Ratih Reni Lobo Reny Rosalina Retno Hastijanti Ria Octavia Rumiantin Rianto Rianto Risantie, Destria Usha Widya Riyanto, Mahfud Rizkia, Veni Rizqa Rahma Fatiha Rolando Rahardjoputro Royani, Dani Sjafardan Rusky Intan Pratama Rusmawan, Teddy Rustam Effendi Paembonan Sadulla, Mochammad Dicky Salsabila, Rizka Aulia Santosa, Zacky A Santosa, Zacky Arivaie Santosae, Zacky Arivai Santoso . SANTOSO SANTOSO Saputri, Icha Rahmanianda Sardjiman Sardjiman Sardjiman Sari Prabandari, Sari Sari, Reni Nopita Sarmauli I. Manurung Savitri, Astri Aulia Savitri, Yuniar Sentosa, Arif Fajar Sepri, Gansuar Setiko, Putro Hairutomo Setyarini Soemadi, Dian Setyarini, Dian Shofwan Hanief Sholikhati, Nur Indah Shynie Shynie Sihotang, Srymaya Singgih Wibowo, Singgih Sinulingga, Fahri Sinurat, Ellya Siregar, Rizky Febriansyah Sitanggang, Charles Paulinus Marulitua Siti Anwariyah Siti Fadilah Siti Rohimah Solihin Sri Cahyo Wahyono Sri Purwaningsih Suarji, Muhammad Agung Subando, Joko - Subaryono Subaryono, Subaryono Sudarmo, Agnes Puspitasari Sudibyo, Muhammad Farid Sufiandi, Sandi Sugeng Heri Suseno Sumandiarsa, I Ketut Sunardi, A. Suntoro Suntoro Supardi Hamid Supinah, Pipin Supuwiningsih, Ni Nyoman Suryani, Ani Susi Merry Marini Susiyarti Susiyarti Susiyarti, Susiyarti Susma Pranira Syahdami, Muhammad Haychal Syamsul Bahri Agus, Syamsul Bahri Takeshi Suzuki Taryono Taryono TATI NURHAYATI Tiara Indah Galeri Tiftazani, M. Haekal Tjahja, Darmansjah Tohar, Ibrahim Tri Dian Oktiana Tria Farma Meylina Tulus Haryono, Tulus Uju Uju Ulfa Kusuma Bhakti Ulung Pribadi, Ulung Utami Dyah Syafitri Veroneka Yosefa Windahandayani Vinara Acnes Putri Mabela Vita Yanuar Wahyu Purwanto Wahyu Ramadhan Wahyu Ramadhan Wahyu Ramadhan Waluyo Hadi Wayan Rio Suryadhi Putra Wedashwara, I Gede Putu Wirarama Widiarsyah, Farel Widyaningrum, Nova Rahma Wilda Amananti Winarti Zahirudin Windiasih, Rili Wini - Trilaksani Wistina Seneru Yana Maolana Syah Yana, Sunter Candra Yonvitner - Yopi Nurdiansyah Yosef Yana Yudi Yusdian Yudi Yusdian Yulianti, Nina Yumiko Yoshie Yumiko Yoshie Stark Yumiko Yoshie- Stark Yusli Wardianto Yusli Wardiatno Zacky Ariviaie Santosa Zafira, Areta Thea Zehan, Mercyta