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All Journal Cakrawala Pendidikan Jurnal Presipitasi : Media Komunikasi dan Pengembangan Teknik Lingkungan SPEKTRUM INDUSTRI Jurnal Teknik Sipil dan Perencanaan JAM : Jurnal Aplikasi Manajemen Naturalis : Jurnal Penelitian Pengelolaan Sumberdaya Alam dan Lingkungan Jurnal Agroindustri Jurnal Ilmiah Teknik Industri Pharmacon Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Journal of Governance and Public Policy RACIC : Rab Construction Research Jurnal Abdimas BSI: Jurnal Pengabdian Kepada Masyarakat Syntax Literate: Jurnal Ilmiah Indonesia Jurnal SOLMA Albacore : Jurnal Penelitian Perikanan Laut JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK Jurnal Laut Khatulistiwa Jurnal Pembelajaran Prospektif AGRITROPICA : Journal of Agricultural Sciences Politik Indonesia: Indonesian Political Science Review Edukasi Islami: Jurnal Pendidikan Islam Indonesian Aquaculture Journal Jurnal Riset Akuakultur Media Akuakultur ENSAINS JOURNAL Tibuana : Journal of Applied Industrial Engineering Jurnal Penamas Adi Buana Martabe : Jurnal Pengabdian Kepada Masyarakat Jurnal Kelautan dan Perikanan Terapan (JKPT) Jurnal Nasional Komputasi dan Teknologi Informasi Jurnal Segara FONDATIA Menara Perkebunan JISICOM (Journal of Information System, Infomatics and Computing) Jurnal Abdimas PHB : Jurnal Pengabdian Masyarakat Progresif Humanis Brainstorming JURNAL TEKNOLOGI INFORMASI Jurnal Doktor Manajemen (JDM) Dinasti International Journal of Management Science International Journal of Economics, Business and Accounting Research (IJEBAR) Hasanuddin Journal of Animal Science (HAJAS) Amalee: Indonesian Journal of Community Research & Engagement Community Engagement and Emergence Journal (CEEJ) JATI (Jurnal Mahasiswa Teknik Informatika) JIIP (Jurnal Ilmiah Ilmu Pendidikan) Enrichment : Journal of Management Buletin KKN Pendidikan PELAGICUS: Jurnal IPTEK Terapan Perikanan dan Kelautan Jurnal Peduli Masyarakat Indonesian Journal of Global Health research Jurnal Sains dan Teknologi Peternakan BioEksakta : Jurnal Ilmiah Biologi Unsoed Jurnal Pengabdian kepada Masyarakat Nusantara Charity : Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Indonesia Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Journal La Lifesci Journal La Multiapp Jurnal Jendela Pendidikan Abditeknika - Jurnal Pengabdian Kepada Masyarakat Interdisciplinary Social Studies Jurnal Abdimas Sang Buana Journal mechanical and manufacture technology (JMMT) Empowerment Society MASTER: Jurnal Manajemen Strategik Kewirausahaan Educenter: Jurnal Ilmiah Pendidikan Journal Of World Science Jurnal Locus Penelitian dan Pengabdian Jurnal Abdimas Perbanas Jurnal Manajemen dan Perbankan (JUMPA) JAMAIKA: Jurnal Abdi Masyarakat Jurnal Pengabdian Mandiri Tedc Agrikan: Jurnal Agribisnis Perikanan Proceeding ISETH (International Summit on Science, Technology, and Humanity) Barakuda 45 Management Research Studies Journal Journal of Economics, Accounting, Tax and Management EJOIN : Jurnal Pengabdian Masyarakat Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Farmasetis Innovative: Journal Of Social Science Research Ranah Research : Journal of Multidisciplinary Research and Development As-Syifa Journal of Islamic Studies and History RechtIdee Grimsa Journal of Science Engineering and Technology SCIENTIFIC JOURNAL OF NURSING RESARCH Journal Of Law Sciences (Legisci) Jurnal Inovasi Pengabdian Masyarakat EDUCENTER JURNAL PENDIDIKAN EKOBIS ABDIMAS : Jurnal Pengabdian Masyarakat Branding: Jurnal Manajemen & Bisnis Jurnal Agripet Greenation International Journal of Law and Social Sciences IQTISHADUNA: Jurnal Ilmiah Ekonomi Kita Jurnal Pengabdian Masyarakat dan Penelitian Terapan Dinamika Kerajinan dan Batik: Majalah Ilmiah Journal of Renewable Engineering
Suharyanto
Universitas Kebangsaan RI
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Kualitas Fisik, Mikrobiologis, dan Organoleptik Telur Konsumsi yang Beredar di Sekitar Kampus IPB, Darmaga, Bogor Suharyanto, Suharyanto; Sulaiman, N. B.; Zebua, C. K. N.; Arief, I. I.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 4 No. 2 (2016): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

This study was conducted to evaluate physical, microbiological, and organoleptic quality of layer eggs marketed around IPB campus Darmaga, Bogor. Egg samples were obtained from three market groups (supermarket, retailer, and traditional market). Each group includes three markets determined purposively, namely SM-1, SM-2, and SM-3 for supermarkets; BR-1, BR-2, and BR-3 for retailers; and TM-1, TM-2, and TM-3 for traditional markets. Physical qualities measured were egg weight, yolk index, albumen index, air sac height, pH and Aw. Microbiological quality was expressed as colony forming unit with Total Plate Count (TPC) method and the number of Escherichia coli colony formed. Organoleptic properties evaluated were hedonic and hedonic ranking test. All physical and microbiological qualities of eggs showed no significant differences among markets origin. This study confirmed that eggs excluded from SNI 3926-2008 (Indonesia National Standard for consumption egg) and other scientific findings. However, the low physical and microbiological qualities did not cause any refusing on the acceptability of sensorial properties by panelists.
Kajian Pengelolaan Air Minum Pamsimas Berkelanjutan dengan Metode Rapfish di Wilayah Kecamatan Banyumanik Kota Semarang Suharyanto, Suharyanto; Wulandari, Dyah Ari; Saputra, Rizki Wahyu
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i10.61798

Abstract

Penyediaan air bersih yang berkelanjutan merupakan salah satu tujuan utama dalam pembangunan infrastruktur perkotaan. Pada kota Semarang khusunya pada Kecamatan Banyumanik masih ditemukan beberapa daerah yang belum dilayani oleh air dari PDAM, Untuk salah satu opsi untuk menggantikan peran PDAM diberdayakanlah sistem penyediaan air minum berbasis masyarakat (PAMSIMAS). Penelitian ini mengkaji sistem penyediaan air minum berbasis masyarakat (PAMSIMAS) di Kecamatan Banyumanik, Kota Semarang khususnya pada Kelurahan Sumurboto dan Kelurahan Gedawang. Kelompok air tersebut dikaji dengan menggunakan metode Multi Dimensional Scaling dibantu dengan Software Rapfish untuk mengevaluasi keberlanjutan dari berbagai aspek, yaitu ekologi, teknologi, sosial, kelembagaan, dan ekonomi. Aspek aspek tersebut dikutip berdasarkan Kepmendagri No. 47 Tahun 1999 tentang Pedoman Penilaian Kinerja PDAM dan Kementerian PU BPPSPAM tahun 2010 tentang Penilaian Kinerja PDAM. Analisis SWOT juga dilakukan untuk mengidentifikasi strategi pengembangan yang diperlukan. Hasil penelitian menunjukkan bahwa tingkat keberlanjutan Kelompok air Sumurboto Mendapatkan skor rata rata sebesar 73,58 dengan kategori cukup berkelanjutan. Kelompok Air Tirta Sumurboto mempunyai keunggulan dalam 3 aspek dimensi yakni dimensi ekologi, teknologi dan kelembagaan serta mempunyai kekurangan pada dimensi sosial dan ekonomi sehingga Kelompok Air TirtaSumurboto mendapatkan skor rata rata sebesar 73,86 dengan kategori cukup berkelanjutan. Kelompok air Gedawang mempunyai keunggulan dalam 2 aspek dimensi yakni dimensi Teknologi dan Sosial dan mempunyai kekurangan pada dimensi Ekonomi, Ekologi dan Kelembagaan. sehingga Kelompok air Gedawang Mendapatkan skor rata rata sebesar 77,92 dengan kategori berkelanjutan. Strategi yang dilakukan untuk menunjang keberlanjutan sistem penyediaan air bersih berbasis masyarakat yaitu: Pembuatan SOP dan AD/ART, SOP dilaksanakan dengan baik dan digunakan dalam menjalankan operasional pada masing-masing kelompok air, pengurus masing-masing Kelompok Air ikut aktif berperan sesuai tugas masing- masing pengurus, penagihan rekening air dilaksanakan secara rutin dan teratur, karena hasil tagihan tersebut digunakan untuk biaya operasional dan pemeliharaan dan laporan internal dibuat tepat waktu dan rutin.
PERAN KEARIFAN LOKAL PADA MODERASI BERAGAMA DN DAMPAK KEBERLANJUTKAN PADA KOMUNITAS DI KALIMANTAN BARAT Suharyanto, Suharyanto
As-Syifa: Journal of Islamic Studies and History Vol. 3 No. 1 (2024): JANUARI
Publisher : LPPM Sekolah Tinggi Ilmu Al-Qur'an Wali Songo Situbondo

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Abstract

Penelitian ini bertujuan untuk menganalisis peran kearifan lokal dalam moderasi beragama dan dampaknya terhadap keberlanjutan komunitas di Kalimantan Barat. Kearifan lokal yang dimiliki oleh masyarakat Kalimantan Barat mengandung nilai-nilai tradisional yang mendukung keharmonisan sosial, toleransi, dan pemahaman antaragama. Dalam konteks moderasi beragama, kearifan lokal diyakini memiliki peran penting dalam memitigasi ekstremisme dan mendorong kehidupan beragama yang moderat serta toleran. Penelitian ini menggunakan pendekatan kuantitatif dengan desain survei korelasional, penelitian ini melibatkan 101 responden dari Masyarakat kalimatan Barat dan dinggap mumpuni untuk menjawab. Pengumpulan data dilakukan melalui kuesioner skala Likert 5 poin yang disebarkan secara daring, dan dianalisis menggunakan Partial Least Squares Structural Equation Modeling (PLS-SEM) penelitian ini akan menguji model hubungan antara variabel-variabel yang ada untuk menggali wawasan mengenai hubungan antara kearifan lokal, moderasi beragama, dan keberlanjutan komunitas di Kalimantan Barat. Hasil penelitian menunjukkan bahwa nilai-nilai kearifan lokal seperti gotong royong, musyawarah, dan saling menghormati menjadi dasar penting dalam terciptanya moderasi beragama yang berdampak positif terhadap keberlanjutan sosial, ekonomi, dan budaya di komunitas Kalimantan Barat. Oleh karena itu, peran kearifan lokal sangat signifikan dalam membangun kerukunan antaragama dan mendukung keberlanjutan komunitas di daerah tersebut.
ANALISIS PENGARUH JENIS UMPAN YANG BERBEDA TERHADAP HASIL TANGKAPAN RAJUNGAN PADA BUBU LIPAT DI PERAIRAN KENDAL Otremoles, Nanda; ., Suharyanto; ., Yusrizal; Su’udiyah, Rofiqoh Nur
Jurnal Penelitian Perikanan Laut (Albacore) Vol 8 No 2 (2024): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.8.2.131-140

Abstract

Rajungan (Portunus pelagicus) adalah jenis hasil laut dengan nilai ekonomis tinggi dan populer di masyarakat. Salah satu jenis alat tangkap yang digunakan dalam menangkap rajungan adalah bubu. Salah satu faktor yang menentukan efektivitas penggunaan bubu yaitu ditentukan dengan pemilihan umpan yang sesuai agar meningkatkan hasil tangkapan. Penelitian ini bertujuan untuk menilai dampak dari pemakaian beragam jenis umpan terhadap efektivitas penangkapan rajungan menggunakan bubu lipat. Kegiatan penelitian diadakan di sepuluh titik penangkapan di perairan Kendal, Jawa Tengah pada September 2023. Umpan yang diuji dalam penelitian ini termasuk kulit kambing, ikan petek asin, dan ikan buntal asin. Penelitian ini menggunakan metode experimental fishing, di mana penangkapan dilakukan secara langsung di habitat alami rajungan. Pengumpulan dan analisis data dilakukan dengan menggunakan rancangan acak kelompok (RAK). Hasil penelitian mengungkapkan total hasil tangkapan selama periode penelitian adalah 410 individu dengan berat total 38.696 gram, melibatkan tujuh spesies yang berbeda. Rajungan mendominasi hasil tangkapan dengan persentase sebesar 66,4%, diikuti oleh kepiting batu sebesar 11,9%, dan rajungan karang sebesar 9,2%, serta hasil tangkapan lainnya yang jumlahnya lebih kecil. Jenis umpan yang berbeda ternyata berpengaruh pada hasil tangkapan, di mana umpan kulit kambing terbukti paling efektif dalam menangkap rajungan. Kata kunci: bubu lipat, perairan Kendal, rajungan, umpan
THE ROLE OF ISLAMIC BANKING SERVICE QUALITY ON CUSTOMER SATISFACTION IN INCREASING CUSTOMER RETENTION Sulistiyawan, Edy; Suharyanto, Suharyanto; Zuhroh, Rena Sofyatus; Putri, Zahra Regita Amelia
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 8 No 3 (2024): IJEBAR, VOL. 8, ISSUE 3, September 2024
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v8i3.15472

Abstract

The increasing level of public awareness of the alternative banking system with the iB logo (read ai-Bi, Islamic banking) is part of the results of intensive socialization by regulators over the past few years. Like a ripe fruit, this public enthusiasm is ready to be picked by Islamic banks that are observant and quick to capture market opportunities. And if that happens, it is not impossible that iB (Islamic Banking) will accelerate even faster than its growth so far which has been very impressive reaching 46.3% per year. researchers try to confirm the relationship between CARTER+ service quality, satisfaction, and retention in the context of Islamic banks in Indonesia. In addition, it is necessary to study more deeply about customer retention in enjoying Islamic banking products and services. In accordance with the function of the bank, namely establishing relationships with customers, it is able to create value that is felt directly by customers. This can foster long-term satisfaction and encourage customers to remain customers of the bank. one of the most important factors for customers to continue using bank products and services, the company must maintain the level of customer retention. In this study, the measurement model used is expected to, firstly, assist decision making in Islamic banking marketing and to identify determinants of the quality of Islamic banking services, better known as Islamic Banking Service Quality (iBSQ). Secondly, customer satisfaction of Islamic state-owned banks is a direct response given by bank customers to the dimensions of Islamic state-owned bank service quality, which in the end can significantly increase customer retention. Thirdly, customer retention is the ultimate goal of all services from Islamic banking in general and Islamic state-owned banks in particular. In this study, the approach used is a quantitative approach (positivism) supported by informative qualitative. The data used are primary and secondary data. The SEM-PLS method applied to data processing is expected to be able to provide the expected information. In this study, the data sources were taken from 3 different banks, namely: Bank BRI Syariah, Bank BNI Syariah and Bank Syariah Mandiri. Based on the results of the analysis and discussion of this study, the following conclusions can be drawn: (1) Of the seven dimensions of service quality that have a significant influence on customer satisfaction, the Sharia Compliance dimension is 19.3%, the Service System dimension is 28.4%, the Responsiveness dimension is 30.6% and the remaining 21.7% is influenced by other variables that are not included in the model. (2) Customer retention is significantly influenced by Customer Satisfaction by 28.2% while the remaining 71.8% is influenced by other variables.
ANALISIS PENGARUH PENGETAHUAN DAN TEKNOLOGI INFORMASI TERHADAP KINERJA KARYAWAN (Kasus: Persepsi Karyawan Sektor Industri Jasa di Bandung) Suharyanto, Suharyanto; Tugiyono, Jentot; Herlina, R Lisye
Journal of Economics, Accounting, Tax, and Management (JECATAMA) Vol 1 No 2 (2022): JECATAMA
Publisher : Unit Penelitian dan Pengabdian kepada Masyarakat Politeknik TEDC Bandung Jl. Pesantren Km 2 Cibabat Cimahi Utara, Cimahi 40513 Jawa Barat, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (441.321 KB) | DOI: 10.70428/jecatama.v1i2.637

Abstract

The information technology products (IT products) usage in around Bandung city grows fast recently. The management and the owner of business collect high earnings from these products. It’s caused by high demands especially from activities which using IT products. One of the reasons of application of IT products is to improve the product quality and shortening processing time. These reasons applied not only in manufacturing processes, but also apllied in services jobs. The capability of IT products like computers, internet, smartphones and many application programmes familiar to employees. This article shows the result of the effect of application knowledge and of IT products to performance of services employee around Bandung city. The 125 random samples data of services employees used in this research. The analysis about the effects of application of IT products, skill and knowledge to performance of services employee using multiple linier regression model. The independent variables are IT products and skill and knowledge, the dependent variable is employee performance. The result shows that variables IT products and skill and knowledge gives effects to employee performance significantly, with regression equation Y=0,351X1+0,313X+0,132. Keywords: employee performance information technology, knowledge
PENGUKURAN KINERJA DI YAYASAN HPI MENGGUNAKAN BALANCED SCORECARD (AHP) DAN ANALYTIC HIERARCHY PROCESS (AHP) Suprihadi, Deni; Suharyanto, Suharyanto
Journal of Economics, Accounting, Tax, and Management (JECATAMA) Vol 2 No 1 (2023): JECATAMA
Publisher : Unit Penelitian dan Pengabdian kepada Masyarakat Politeknik TEDC Bandung Jl. Pesantren Km 2 Cibabat Cimahi Utara, Cimahi 40513 Jawa Barat, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70428/jecatama.v2i1.689

Abstract

In the complicated and growing fast education environment now, we need effective performance measurement methods and able to measure education institution properly. Method which able to apply is Balance Score Card (BSC), which it considers aspects of human resources, system used in, operating process, finance, and customer satisfactions. The result of performance measurement of HPI institution gives 14 strategic targets, quality improvement, widening network, optimization income and efficiency of operating cost, effective investments, research and innovations, time of service reduction, human resource empowerment, teachers effectiveness of teaching process, satisfaction and improvement of mentality of employees, and good information system. Scoring of OMAX performance indicator give point 4.538 or level 4-7 yellow color (middle performance). The performance of the institution is below the targets and need improvements to meet targets. The productivity index is 18,3% or increase 18,3% from period before.
EVALUASI KESESUAIAN KUALITAS PRODUK JERIGEN PLASTIKDENGAN SNI 19-4779-1998 Ellianto, Mario Sariski Dwi; Listyalina, Latifah; Suharyanto, Suharyanto; Ikhwan, Muhammad; Putrama, Fala
JMMT Vol 6 No 2 (2025)
Publisher : Prodi Teknik Mesin Universitas Yudharta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/gbpxsk43

Abstract

Jerigen plastik merupakan jenis kemasan plastik yang sering digunakan dalam berbagai sektor industri. Bahan baku, proses produksi, ketebalan dinding dan desain sangat menentukan kualitas dan keamanan jerigen plastik. Penelitian ini bertujuan untuk mengevaluasi kesesuaian kualitas jerigen plastik dengan persyaratan SNI 19-4779-1998 dan mendorong pemahaman terhadap pentingnya pengujian kualitas produk dalam industri manufaktur plastik. Metode penelitian yang dilakukan adalah pengujian kebocoran dan kerapatan tutup, uji jatuh, ketahanan terhadap beban tumpukan, kekuatan pegangan, dan keseimbangan. Hasil pengujian kebocoran dan kerapatan tutup diperoleh 5 sampel mengalami kebocoran sehingga dinyatakan tidak lolos pengujian. Hasil pengujian jatuh, ketahanan terhadap beban tumpukan, kekuatan pegangan, dan keseimbangan pada keseluruhan sampel dinyatakan lolos pengujian.Berdasarkan keseluruhan data pengujian, jerigen plastik belum sesuai dengan persyaratan SNI.
PEMBERDAYAAN MASYARAKAT DALAM PENGELOLAAN SAMPAH DENGAN MENERAPKAN TEKNOLOGI PIROLISIS PLASTIK DI BANK SAMPAH SIDOMULYO MAJU BAMBANGLIPURO Listyalina, Latifah; Syahbani, Muhammad Wahyu; Ratnaningsih, Wahyu; Saputra, Andri; Satwikanitya, Pani; Ellianto, Mario Sarisky Dwi; Suharyanto, Suharyanto; Pambudi, Wisnu
Charity : Jurnal Pengabdian Masyarakat Vol. 7 No. 2 (2024): Charity-Jurnal Pengabdian Masyarakat
Publisher : PPM Universitas Telkom

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Abstract

Keberadaan sampah merupakan suatu hal yang mempunyai banyak dampak negatif pada manusia dan lingkungan sekitar, khususnya sampah plastik yang merupakan material yang sulit terurai di alam. Bank Sampah Sidomulyo Maju merupakan bank sampah yang terletak di Desa Sidomulyo, Bambanglipuro, Bantul. Berdasarkan informasi yang di peroleh dari website dan perangkat desa Sidomulyo, kegiatan yang saat ini berjalan di bank sampah Sidomulyo Maju adalah aktivitas pengumpulan dan pemilahan jenis sampah komunal yang dihasilkan oleh masyarakat setempat. Selaras dengan Program yang dicanangkan oleh Pemerintah Bantul “Bantul Bebas Sampah 2025” dan Program Tri Dharma Perguruan Tinggi, diberikan Pelatihan Pembuatan Minyak Pirolisis dari Sampah Plastik kepada masyarakat dan anggota Bank Sampah Sidomulyo Maju di Desa Sidomulyo, Bambanglipuro, Bantul. Pelatihan yang dilakukan diharapkan dengan semangat pengabdian yang disusun oleh Perguruan Tinggi, yakni mengharapkan terjadinya transfer ilmu dan kemanfaatan dari civitas akademika kepada masyarakat luas.
Analysis of Human Error Potential as a Cause of Work Accident using Sherpa and Heart Method in The Cement Industry Maulidya, Annisa; Oginawati, Katharina; Suharyanto, Suharyanto
Journal of World Science Vol. 2 No. 9 (2023): Journal of World Science
Publisher : Riviera Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58344/jws.v2i9.408

Abstract

This study was conducted to analyze the potential for human error that can cause workplace accidents in the cement industry of PT.X. The study was conducted by conducting observations, interviews, and distributing questionnaires in the mining area and production area. Questionnaires were distributed to 96 people who were mining heavy equipment operators and production operators. The research method used through Human Reliability Analysis with the Hierarchial Task Analysis (HTA) method, knowing the types of errors that occur using the SHERPA method, then calculating the probability of human errors that occur with the HEART method. Based on the results of research using the SHERPA method, the most common types of errors in mining areas and production areas are action errors (60,25%). The type of error that occurs is due to negligence in using personal protective equipment and the work process is not completed properly. Based on research using the HEART method, the greatest opportunity for human error in the mining department is cleaning with dozer with a value of 1,056 and in the production department is in the area of cleaning work with a value of 1,89. Based on the error producing conditions questionnaire (EPCs) for workers in the mining department the most common cause of error is poor equipment / instruments while for workers in the production department is a mismatch between the imagined risk and the actual risk. The recommendations given to companies are to improve work equipment, improve visual displays and provide an appropriate assessment checklist.
Co-Authors . Gunawan . Gunawan . GUSNANIAR . SISWANTO A H SARAGIH A M Fauzi A W PAULUS Abda Abda Abdul Basith Abdul Latif Abdul Qadir Jailani, Abdul Qadir Abdullah, Agung Sobri Abdussomad, Abdussomad Achmad Sumbaryadi, Achmad Achmad Zainudin Achmad Zaki Adi Mulyana Adi, Catur Pramono Afrianti, Widia Agustiani, Sarifah Ahmadi, Muhamamad Airlangga Ahmadi, Nurdin Aji Prasetyo Akbar, Mohamad Adha Al-Farisi, Rifqi Ali Mustopa, Ali Amaly, Norsyam Ameliaratri, Rizky Amir Husaini Karim Amrullah Analius Giawa Andhika Cahyono Putra Andi Irawan Andryani, Novi Anggraini, Truly ANNISA MAULIDYA Anthon, Tino Asprilla Anwar, Aslam Nurdin Aprillia, Cindi Arief, I. I. Arifin, Ardimas Ariyanti, Nova Syafira Arrizki, Tria Aryanda, Rico Evan Asep Saefulloh Asmini Budiani Avantie, Chevia Altika Avid Inang Rum Ayu Ambarsari, Diah Ayu Wijayanti, Astrid Bakri, Reza Fauzi beny firman, beny Biantoro, Yudhi Bieng Brata Binantoro, Patria Winahyu Bisma Arianto Boyke Nugrahanto Cahyati, Jeni Nur Carika, Berliana Ninda Putri Cep Adiwiharja Chandra Wijaya Christina Menuk Sri Handayani Dadang Suherman Daifa Al Quthni, Muhammad Dede Firmansyah Saefudin Deden Dewantara ERIS Demas YogoPranoto, Demas Deni Suprihadi Desmar Panji Suryananto Desmiwati, Desmiwati Dewi, Mutiara Indah Nirmala Dewi, Priyantini Dharmawantho, Listio Dian Sutono, Dian Didik Ariyanto Djoko Santoso Djumala Machmud, Djumala Dolah, Rahayu binti Haji Dwi Haryanti, Dwi Dwiarta, I Made Bagus Dwikusuma, Agung Dyah Ari Wulandari Dyah Ari Wulandari Edi Soetrisno Edy Sulistiyawan, Edy Eka Firmansyah Ellianto, Mario Sariski Dwi Encep Rustandi Endang Sulistyowati Erick Nugraha Ery Nugraha Ery Nugraha, Ery Estiasih, Soffia Pudji Eustasia Sri Murwati, Eustasia Sri Fachrudy Asj'ari Fahmi, Amir Hadziq Fanani, M. Zainal Fatma Maruddin Fattah, Zihad Al Ferdinant, Agung Fikri, Dzaki Firda DIMAWARNITA Flandrianto Sih Palimirmo, Flandrianto Sih Giyoto Goenaryo, Goenaryo Gymnastiar, Iman Ahmad Hadikaryana, Oscar Hadis, Aris Akhludin Hafid, Wahyu Hajrawati, Hajrawati Hakim, Khaerul Handayani, Sri Handayani, Sri Dewi Handri, Handri HAPPY WIDIASTUTI Harahap, Ahmad Saleh Hari Nugroho Harianja, Jonggi Haris, Dendi Hartanto, Soni Rudi Hartono Hartono Haryanto Haryanto Haryo Tejo PRAKOSO Hasan Basri Hedwigis Esti Riwayati Hendra Permana Hendra Permana Hendra Permana Heni Haryani Heni Haryani, Heni Herlina, R Lisye Herlina, R. Lisye Hermawan, Fajar Heru Purwanto Hidayat, R. Taufik Hutajulu, Jerry Ida Ayu Putu Sri Widnyani Imron Imron, Imron Indah Lestari, Indah Indah N. D., Mutiara Indra Kurniawan Irma Badarina Irma Kresnawaty Irma KRESNAWATY Irman Hariman Ishak, Riswansi Istrianto, Kadi Jakasukmana, Munandar Jasman Jasman Jenih, Jenih Jentot Tugiyono Joni Haryadi, Joni Junirmart Girsang K Syamsu Kandagasari, Nanan Karima, Syafika Katharina Oginawati Khaswar Syamsu Kukuh Nirmala Kumalasari , Tety Kurahmadan, Taufik Kuramadan, Taufik Kurniawati, Diaz Kusuma, Eka Wisnu Kusumawardana, Kwica Guswantoro Kusumo Efyjanto, Tonny Kususiyah Kususiyah Laksamana, Patria Lingga, Thomson R Listyalina, Latifah Luhulima, Martin Yermias Luluk Fauziah Lutfiyah, Luluk M Irfani ABDULLAH M. Ali Magdalena, Pamela Mahalla, Mahalla Malinda, Martina Efri Maman Hermawan Manurung, Edison Hatoguan Mardiah, Ratu Sari Marheny, Titik Marini Wijayanti Mario Sarisky Dwi Ellianto Markonah, Markonah Marsia, Marsia Martha Suhardiyah Maryanto, Yanto Maulana Amirul Adha Mildawani, M. M. Tri Susetyaning Misuari, Muhammad Nur Mokhammad Isnaeni Bambang Setyonegoro Muhaimin, Muhammad Fadhil Muhamad, Azhar Muhammad Hafiz Adilla Muhammad Ikhwan Muhammad Iqbal Muhandis Sidqi, Muhandis Muliawati, Intan Murwati, Eustasia Sri Nabila, Shelvia Ariesta Nainggolan, Chandra Nana Suryana Nasution, Syahrial Nazari, Afifah Khonsa Ndricenning, I Mario Nevrita, Nevrita Ngangun, Tati Atia Nining ARINI Noerchoidah Novitanti, Linda Nur Richana Nuramini, Tika Morena Nurfauji, Aditya Nurhasanah Nurhasanah Nurlaela, Eli Nurwijayanti Olfa Mega Oscar Hadikaryana Otremoles, Nanda P. Nababan, Sakti Pakpahan, Samuel Seprian Palimirmo, Flandrianto S. Pambudi, Wisnu Perangin-angin, Robet Permana, Hendra Peronika, Tika Picaulima, Simon M. Prabowo, Primananda Prasetiyo, Didit Eko Prasetyo, Ahmad Pratiwi, Oklivia Nesia Prayogo, Arif Prayogo, Muhammad Nur Firdaus Primanita, Azizna Priyadi, Hermawan Gatot Purwadi Purwadi Putrama, Fala Putri, Zahra Regita Amelia R Widodo Triputro, R Widodo R. Lisye Herlina R., Satrya R.Lisye Herlina Raditiyanto, Satria Rahayu, Shilfiana - Rahmadhani, Annisaa Shafaa Rahmat Hidayat Raihan, Christianto Tri Rajaminsah, Rajaminsah Rasak, A. Nurul Mutiah Ratih Pujiastuti Ratnaningsih, Wahyu Ratung, Agustinus Apriyadi Hanggum Rawati, Sri Rebekah, Felicia Reza Ramadhan, Reza Rifqi Al-Farisi Rina Fariana Rina Shahriyani Shahrullah Riswandi Ishak Riza A PUTRANTO Romsyah Maryam Rosa, Tina Rosita, Eva Rossy FITRIA Ruchimat, Toni Rustananda, Dani Sagala, Viona Apriyanti Salasah, Rosmawati Samu, Markus Samu Sanusi, Achmad Saputra, Aman Saputra, Rizki Wahyu Sari Mardiah, Ratu Saripudin Saripudin Satwikanitya, Pani Sauri, R Supyan Sembiring, Adina S Setiani, Febri Setyaningrum, Leli Setyanto, F.A. Ricky Bayu Shinta PERMATASARI Sholiha, Husna Imro’atush Simanullang, Rio Prasetyo Siti Khotimatul Wildah Siti Samsiyah Siti Zuhriah Ariatmi Sitti Rahmah Soeboer, Deni Achmad Soepardi, Sugiono Sorongan, Fangky Sri Harini Sri Sangkawati Sachro Sriyana, Ignatius Styanto, F.A Ricky Bayu Sudrajat, Danu Sugianto Sugianto Sugito - Sugriwa Husen, Eddy Suharto Suharto Suherman, Asep Irwan Sulaiman Sulaiman Sulaiman, N. B. Sumi Hudiyono Sunarto Sunarto Suparman Suparman Suprihadi, Deni Supriyanto, Angga Suryadi, Ade Sutisna, Adang Suwarni Suwarni Suzantry H, Yanolanda Su’udiyah, Rofiqoh Nur Syadevi, Wamida Ayu Nabila Syafia, Rima Syahbani, Muhammad Wahyu Syahruddin, A Syamsuddin Arif Syauqi Ilal Jinan, Achmad Syeda ANDANAWARIH Syifaya, Zulfa Aurellye Oldra T Haryono T W DARMONO T. Haryono Taufik Baidawi, Taufik Taufik, Cevi Mochamad Taufiq Akbar Tedy Juliandhy Tedy Juliandhy Tiku, Mathius Titis Setyabudi Tony Susilo Wibowo Tri Harningsih, Tri Tri Lestari Tri Pambudi, Tri Tri Panji Tris Akbarillah Tugiyono, Jentot Ulansari, Ramadhani Ully Wulandari, Ully Urip PERWITASAR Urip PERWITASARI Urip Santoso Usman Usman Uyuni Widiastuti Venia, Yelia Vita Budi Damayanti W, Warkianto Warkianto Widjaya Warnoto Warnoto Waryanto, Bambang Dwi Widhayani, Puri Setioningtyas Widjaja, Warkianto Widya Apriliah, Widya Wijaya, Junior Hendri Windarto, Andhang Wita, Nurul Kurnia WITRIANA ENDAH PANGESTI Woki Bilyaro Wulandari, Hesti Ulin Y., Indriarto Yasmiati Yasmiati Yeni Rahmawati, Yeni Yogi Himawan Yogopranoto, Demas Yohanes Ferry Cahaya Yoharmus SYAMSU Yoseph Tajul Arifin Yulianah Yulianah Yunia Dwie Nurchayanie Yunianto, SR Eko Yurike, Yurike Yusrizal . ZA, Sisma Zahra Zahra Zahrotun Nisa, Riza Zakaria, Fahri Zebua, C. K. N. Zidane, Rafli Maulana Zuhroh, Rena Sofyatus