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Utilization of Fruit and Vegetable Processing Technology: Supporting Sustainability, Waste Reduction, and Improved Nutrition Indriyani, Indriyani; Hasanah, Laeli Nur; Auliani, Restu; Hertini, Etty Sri; Suharmono, Soni
West Science Interdisciplinary Studies Vol. 1 No. 09 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i09.206

Abstract

Utilizing technologies for processing fruits and vegetables is crucial for tackling major issues with contemporary food systems. In the supply chain for fruits and vegetables, this research examines the diverse effects of processing methods on sustainability, waste reduction, and nutritional improvement. Our study employs a mixed-methods approach that combines qualitative information from expert interviews with quantitative data analysis from 150 samples to provide a thorough evaluation of this topic. The results show that processing technologies have a considerable impact on waste reduction, energy conservation, and resource efficiency. These technologies are also crucial for extending product shelf life and raising marketable yield, which decreases food waste. Although some nutrients are lost during processing, cutting-edge methods have been shown to increase nutrient retention. This study not only clarifies the intricate relationships that exist between processing technologies and sustainability, but it also offers a foundation for future research in this vital area. The lessons learned from this study have significant significance for the creation of sustainable and nutrient-dense food systems as we struggle with the urgent challenge of feeding a growing global population while protecting the environment and enhancing nutrition.
Factors that Influence Accounting Students' Interest in Careers in Sharia Banking (Empirical Study at Indo Global Mandiri University) Indriyani, Indriyani; Munandar, Aris
International Journal of Marketing & Human Resource Research Vol. 5 No. 1 (2024)
Publisher : Training & Research Institute - Jeramba Ilmu Sukses

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47747/ijmhrr.v5i1.1642

Abstract

This study aims to examine the influence of religiosity, Islamic accounting knowledge, labor market considerations, financial rewards, work environment, and family or friends on the interests of students accounting study program of Indo Global Mandiri University for a career in Islamic banking. The data used are primary data. The data collection technique was carried out by surveying 50 respondents. The data were analyzed using multiple linear regression analyses. The results prove that the consideration of the labor market, financial rewards, and the work environment have a positive effect on student interest in a career in Islamic banking. Meanwhile, religiosity, knowledge of Islamic accounting, and the environment of family or friends do not have a positive effect on student interest in a career in Islamic banking.
Perbedaan Karakteristik Perkembangan Perilaku Peserta Didik Pada Sekolah Menengah Pertama (SMP) Negeri 285 Jakarta Indriyani, Indriyani; Riyanni, Khaila; Wahdaniah, Keti; Prawita, Vara Agitya Eka; Majid, Keisha Aulia; Kalamsyah, Isnayni; Sobri, Sobri
Jurnal Pendidikan Tambusai Vol. 8 No. 3 (2024)
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengkaji secara mendalam faktor-faktor yang mempengaruhi perkembangan individu dalam konteks pendidikan, dengan fokus pada siswa di SMP Negeri 285 Jakarta. Kajian ini mencakup pengaruh faktor biologi dan lingkungan, serta analisis perbedaan individu berdasarkan aspek kognitif, kecakapan motorik, bakat, latar belakang dan kesiapan belajar. Selain itu, penelitian ini juga berupaya mengidentifikasi peran pendidikan dalam mendukung optimalisasi potensi siswa. Metode yang digunakan dalam penelitian ini adalah deskriptif kualitatif. Pengumpulan data dilakukan melalui studi literatur, wawancara mendalam dengan guru dan siswa, serta observasi langsung terhadap aktivitas pembelajaran di sekolah. Hasil penelitian diharapkan dapat memberikan pemahaman yang lebih baik tentang bagaimana faktor-faktor bawaan dan lingkungan mempengaruhi perkembangan siswa, serta bagaimana strategi pendidikan dapat dirancang untuk mengakomodasi perbedaan individu. Temuan penelitian ini diharapkan memberikan kontribusi pada pengembangan kebijakan pendidikan yang lebih inklusif dan efektif, dengan menekankan pentingnya pendekatan yang berpusat pada siswa untuk meningkatkan hasil belajar dan perkembangan potensi mereka.
Analysis of Agricultural Waste Utilization as Biogas, Renewable Energy Management, and Compost Processing on Energy Efficiency in Bandung Indriyani, Indriyani; Silamat, Eddy; Nugroho, Budi Sulistiyo; Annasit, Annasit; Hamid, Farid Alfalaki
West Science Social and Humanities Studies Vol. 3 No. 01 (2025): West Science Social and Humanities Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsshs.v3i01.1603

Abstract

The increasing need for energy efficiency and sustainable waste management has driven the exploration of agricultural waste utilization in urban settings. This study analyzes the role of agricultural waste in biogas production, renewable energy management, and compost processing to enhance energy efficiency in Bandung City. Using a quantitative approach, data were collected from 40 respondents through a structured questionnaire with a 5-point Likert scale. The findings reveal that biogas production, renewable energy management, and compost processing significantly contribute to energy efficiency, with renewable energy management having the most substantial impact. The study underscores the importance of integrated agricultural waste management in achieving urban sustainability and provides actionable insights for policymakers and stakeholders to scale these practices.
PREVALENCE OF PATIENT'S FAMILY STRESS IN HOSPITAL INCLUSION DURING THE COVID-19 PANDEMIC Indriyani, Indriyani; Andas, Amzal
Nursing Genius Journal Vol. 1 No. 1 (2024): Nursing Genius Journal (November-January)
Publisher : PT. Nursing Genius Care

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65874/ngj/v1.i1.2024.8

Abstract

Background Of Study : A study has shown that hospitalized patients are more susceptible to psychological stress than others and family members with previous treatment experience have higher psychological distress. The impact felt by the family on the first day in the inpatient room is experiencing anxiety, fear, sleep disturbances and can cause stress. This study aims to determine the description of family stress in the Inpatient Room during the COVID-19 pandemic. Methods:This research is descriptive analytic by using a cross sectional approach. The number of research samples was 54 families of patients who were treated in the Inpatient Room at Izza Cikampek Hospital. The sampling technique used consecutive sampling. The data analysis technique used univariate analysis. Results:This study showed that the majority of respondents experienced moderate stress as many as many as 21 people (38.9%), 20 people did not have stress (37.0%), 11 people mild stress (20.4%) and 2 people (3.7%). Conclusion: The average patient's family in the Inpatient Room at Izza Cikampek Hospital experienced stress, with moderate stress being dominated. Conclusion: It is hoped that the family can reduce the triggering factors for stress and the Hospital Agencies improve the quality of services and facilities so that families are more comfortable when accompanying patients.
Utilization of Fruit and Vegetable Processing Technology: Supporting Sustainability, Waste Reduction, and Improved Nutrition Indriyani, Indriyani; Hasanah, Laeli Nur; Auliani, Restu; Hertini, Etty Sri; Suharmono, Soni
West Science Interdisciplinary Studies Vol. 1 No. 09 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i09.206

Abstract

Utilizing technologies for processing fruits and vegetables is crucial for tackling major issues with contemporary food systems. In the supply chain for fruits and vegetables, this research examines the diverse effects of processing methods on sustainability, waste reduction, and nutritional improvement. Our study employs a mixed-methods approach that combines qualitative information from expert interviews with quantitative data analysis from 150 samples to provide a thorough evaluation of this topic. The results show that processing technologies have a considerable impact on waste reduction, energy conservation, and resource efficiency. These technologies are also crucial for extending product shelf life and raising marketable yield, which decreases food waste. Although some nutrients are lost during processing, cutting-edge methods have been shown to increase nutrient retention. This study not only clarifies the intricate relationships that exist between processing technologies and sustainability, but it also offers a foundation for future research in this vital area. The lessons learned from this study have significant significance for the creation of sustainable and nutrient-dense food systems as we struggle with the urgent challenge of feeding a growing global population while protecting the environment and enhancing nutrition.
PROFILE OF STORY PROBLEM SOLVING OF THE TANGENT LINE ON THE CIRCLE BY STUDENTS OF CLASS IX E SMPN 5 PALU Indriyani, Indriyani; Hasbi, Muh.; Anggraini, Anggraini; Baharuddin, Baharuddin
JME (Journal of Mathematics Education) Vol 9, No 1 (2024): JME
Publisher : Universitas Sembilanbelas November Kolaka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/jme.v9i1.2128

Abstract

Penyelesaian soal cerita oleh siswa perlu diprofilkan agar guru dapat mengetahui gambaran atau gambaran kemampuan siswa dalam menyelesaikan soal cerita. Penelitian ini bertujuan untuk memperoleh profil penyelesaian soal cerita garis singgung sekolah lingkaran oleh siswa kelas IX E SMPN 5 Palu. Jenis penelitian ini adalah penelitian deskriptif dengan pendekatan kualitatif. Data dikumpulkan melalui tes tertulis dan wawancara. Hasil penelitian ini menunjukkan bahwa subjek berkemampuan matematika tinggi (SH) mampu mengerjakan soal dengan benar sebagai langkah-langkah penyelesaian soal cerita. Kemudian hasil penyelesaian subjek berkemampuan matematika sedang (EZ) menunjukkan adanya penyelesaian yang belum selesai sehingga jawaban yang diperoleh salah. Kemudian hasil penyelesaian subjek berkemampuan matematika rendah (FR) menunjukkan tidak mampu menyelesaikan soal sebagaimana langkah-langkah penyelesaian soal cerita sehingga jawaban yang diperoleh salah. Berdasarkan hasil penelitian tersebut peneliti menarik kesimpulan bahwa profil penyelesaian soal cerita siswa berbeda-beda berdasarkan kemampuan matematika siswa. Completion of story problems by students needs to be profiled so that teachers can know the description or description of students' abilities in solving story problems. This study aims to obtain a profile of the completion of the circle tangent story problem by students of class IX E SMPN 5 Palu. This type of research is descriptive research with a qualitative approach. Data were collected through written tests and interviews. The results of this study showed that SH was able to do the problem correctly as the steps of solving the story problem. Then the results of EZ's solution show that there is an unfinished solution so that the answer obtained is wrong. Then the results of FR's completion showed that he was unable to solve the problem as the steps of solving the story problem so that the answer obtained was incorrect. Based on the results of this study, the researcher draws the conclusion that the profile of solving students' story problems varies based on students' mathematical abilities.
Pengaruh Kompensasi Dan Pembelajaran Organisasi Terhadap Kinerja Pegawai Di Kantor Dinas Pangan Kota Gorontalo Podungge, Robiyati; Tantawi , Rezkiawan; Indriyani, Indriyani
Innovative: Journal Of Social Science Research Vol. 4 No. 3 (2024): Innovative: Journal Of Social Science Research (Special Issue)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i3.10884

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Kompensasi dan pembelajaran organisasi terhadap kinerja pegawai di kantor dinas pangan kota Gorontalo. Sampel pada penelitian ini sebanyak  47 pegawai. Teknik pengambilan data yang digunakan adalah wawancara, observasi dan penyebaran kuisioner, teknik analisis data yang digunakan dalam penelitian ini adalah uji statistic deskriptif, uji asumsi klasik, analisis regresi linier berganda dan pengujian hipotesis. Hasil penelitian  menunjukkan bahwa secara parsial, Kompensasi berpengaruh positif dan signifikan terhadap kinerja pegawai dengan nilai sebesar 48,7 %. Sedangkan pembelajaran organisasi berpengaruh positif signifikan  terhadap kinerja pegawai dengan nilai sebesar 38,8 %. Dengan nilai koefisien determinasi sebesar 51,7%. Sedangkan sisanya sebesar 48,3%  dipengaruhi oleh variabel-variabel lain yang tidak diteiti pada penelitian ini.
The Effect of Light Emitting Diode (LED) White and Blue Spectrum on The Characteristics of Lettuce Grown in The Deep Flow Hydroponic: Deep Flow Hydroponic of Lactuca Sihotang, Yosua P; Indriyani, Indriyani; Fortuna, Dewi
Jurnal Bio-Geo Material Dan Energi Vol. 3 No. 2 (2023): Journal of Bio-Geo Material and Energy (BiGME), September 2023
Publisher : PUI BiGME Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/bigme.v3i2.30776

Abstract

Lettuce, which is also known by the scientific name Lactuca sativa L, is a promising horticultural crop and has high economic value. This plant is rich in minerals, vitamins, antioxidants, potassium, iron, folate, carotene, vitamin C and vitamin E. In growing lettuce hydroponically, the Deep Flow Technique (DFT) method has proven to be effective. This research used a Randomized Block Design (RAK) to test the effect of giving white and blue LED spectrum to lettuce plants. There were four treatments tested: P1 (no LED), P2 (1:3 white and blue LED), P3 (1:1 white and blue LED), and P4 (3:1 white and blue LED). Each treatment was repeated five times, with two sample plants in each repetition, so that there were a total of 40 sample plants. The parameters involve plant height, number of leaves, root length, root weight, leaf color, antioxidant content, consumption weight, leaf width, stem diameter, and electricity consumption during harvest. Measurements were carried out every week for five weeks. The results showed that LED lights had a significant effect on the number of leaves, stem diameter, root weight and consumption weight, but did not have a significant effect on plant height, leaf width, root length, antioxidant content and leaf color. Based on this research, it can be concluded that treatment 4 (white and blue LED 3:1) gave the best results, with the number of leaves reaching 27.4 pieces, root length 18.95 cm, root weight 23.2 g, consumption weight 109 g, stem diameter 8.2 mm, and antioxidant content of 42.39% inhibition. Keywords: Sungkai leaves, herbal tea, brewing temperature, brewing time. Keywords:Deep Flow Technique, Hidroponik, Light Emitting Diode, Selada
The Effect of Glycerol Concentration on The Characteristics of Edible Film of Kimpul Starch (Xanthosoma sagittifolium): Kimpul starch (Xanthosoma sagittifolium) based edible film Surhaini, Surhaini; Indriyani, Indriyani; Affandi, Affandi
Jurnal Bio-Geo Material Dan Energi Vol. 3 No. 2 (2023): Journal of Bio-Geo Material and Energy (BiGME), September 2023
Publisher : PUI BiGME Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/bigme.v3i2.30787

Abstract

Edible film is a thin layer that has the function of packaging or coating food that can be consumed directly with the packaged product. Edible film made from starch has the disadvantage that it is fragile and easy to use. The aim of this research is to determine the effect of glycerol concentration on the characteristics of edible film from kimpul tuber starch. The experiment was carried out using a completely randomized design (CRD), with 4 treatments with glycerol concentrations of 0.5%, 1.0%, 1.5% and 2.0%, each treatment was repeated 4 times. The results showed that the solubility, thickness, wvtr, and elongation values increased with increasing glycerol concentration used. A glycerol concentration of 2.0% produces the highest solubility value of 58.33%, thickness of 0.174mm, wvtr 33.38g/m2.hour, and elongation is found at a glycerol concentration of 1.0% with a value of 21.397%. However, on the contrary, the transparency, compressive strength, and tensile strength of edible film decrease with increasing glycerol concentration. Glycerol concentration has a significant effect on the values of solubility, thickness, transparency, compressive strength, tensile strength and elongation, but does not have a significant effect on the value of the water vapor transmission rate (WVTR). A glycerol concentration of 1% produces the best edible film with a solubility value of 38.33%, thickness of 0.125mm, transparency of 18.656%/mm, WVTR of 28.25g/m2.hour, compressive strength of 103.56N/m2, Tensile Strength of 2.9428MPa, and Elongation 21.397%.
Co-Authors AB, Nurul Ibad Abdul Rosyid Abdullah, Ardiansya A Addion Nizori Ade Dharmawan Ade Yulia Afdhal, Muhammad Affandi Affandi Afif, Muhammad Sulthan Muqsith Afrina Januarista, Afrina Agistiani, Dzaniah Agrasadya, Agrasadya Ahmad Ghiffari Aini, Latifa Aji Kusumastuti Hendrawan Al Hadad, M Reza Al Islami, Iqlima Liyusak Alvera Apridalianti Melkias Amanda, Rizki Surya Amany, Hana Amirah Ambar Pambudi Amelia, Mutia Amin, Muhammad Rijal Al Amin Rijal Al Andas, Amzal Andi Mulyadi Anggaraini, Wieke Anggina, Dientyah Nur Anggraeni, Frilia E. Anggraini Anggraini anggraini, Depita Anggraini, Wieke Anhar, Muhammad Barry Nur Anita Ninasari Anitasar, Bestfy Annasit, Annasit Annisa, Putri Apollo Apollo Aprih Santoso Aprilia, Cintiya Aprilianti, Ni Luh Putri Apriyanto, Agus Apriyanto, Mulono Ari Beni Santoso Arifuddin Lamusa Aris Munandar Asmalia, Resy Aswaruddin, Aswaruddin As’ad, Ihwana Azza Nabila, Amira Badri, Putri Rizki Amalia Baharuddin Baharuddin Bahrudin Bahrudin Balqis, Luthfia Bambang Puguh Manunggal Baswara, Satsya Yoga bin Mohd Yussof, Mohd Hisyamuddin Budi Suharto Budi Utama, Budi Cahyandi, Kristian Cantika Zaddana Chairani, Liza Christina Sinaga, Klemensia Erna Damayanti Damayanti Daru Lestantyo Datien Eriska Utami Devriansyah, Akbar Dewanti, Paula Dewi Fortuna Dewi Handayani Dian Purwanti Dian Wulansari, Dian Diana Nur Afni Diana Pebriani Daulay Didik Suhariyanto Dinata, Yogi Diwirya, Irwan Jaya Dzulhasni, Sahilly Ebeneser Wacner Simamora Eddy Silamat, Eddy Eko Sutrisno, Eko Elsa Yuniarti Endah Ekowati, Wilis Rengganiasih Enjelina Sinaga Enzovani, Senna Eva Eviany FADILA, NUR Fahmi, Rifqi Alwi Al Fajri, M Rizki Falentino, Fino Farah Sabila, Rezika Farsida, Farsida Fatah, Kemas Muhammad Abdul Fathurrohman, Taufik Fatkhul Rohman Fernandes Simangunsong Ferry Ferdiansyah, Ferry Ferry Jie, Ferry Fery Hendi Jaya Firdaus, Mutya Firmansyah Firmansyah Firmansyah, Alvian Firmansyah, Muhammad Ravi Fitra Izzadieny Fitri Mareta, Fitri Fitriani, Nyayu FITRY TAFZI Fredi Ganda Putra Gana, Patrisia Maura Gina Dania Pratami, Gina Dania Griet Helena Laihad Gusriani Gusriani Gusriani, Ika Gusti Rusmayadi Habib Hambali, Habib Hamid, Farid Alfalaki Haris Lukman Harjadi, Dikdik Hartanto, Dhimas Rudy Harunsyah, Harunsyah Haryanto, Sri Hasibuan, Henni Novita Sari Hendrawan, Andi Hendri Abdul Qohar Hendri Busman Hendro Prasetyono Henny Yusalia Heri Setiyo Bekti Herlanda, Ono Hertini, Etty Sri Hiu, Steven Huntala, Noval Husna Purnama Husna, Ismalia Ida Bagus Ketut Surya Arnawa, Ida Bagus Ketut Surya Iffah, Nur Igef Rasinta Ignatius Riyadi Mardiyanto Indra Lesmana Indriyati, Citra Intan Lestari Irfannuddin Irfannuddin Isabella, Dea Sandra Isolah, Ilham Junita, Rosi K.A. Bukhori Kalamsyah, Isnayni Kamila, Tsabita Rana Kaneishia, Hanifa Alsaba Karnama, Maman Mulya Kemas Muhammat Abdul Fatah Kenedy, Fazrial Kesuma, Putri Khairunnisa, Mutiara Irma Kharisma, Dayu Swasti Klemensia Erna Christina Sinaga Kosasih, Audia Nizhma Nabila Kurniawan, Eka Yulayawan Kurniawaty Fitri Kurniwan, Filipus Ardi Kusuma Handayani, Kusuma kusuma, Dewa Gede Adi Kuswati Kuswati Laeli Nur Hasanah Laila, Putri Zalika Laksmono, Rendro Lamang, Nurmawati Lazim N, Lazim N Lestari, Ajeng dwinta Lia Puspitasari Liani, Ledyah Meri Lilla Puji Lestari Lisani, Lisani Lubis, Siti Rahmah Hidayatullah Lukman Handoko M. Afdal M. Noris M. Yunus Majid, Keisha Aulia Majid, Nur Cholis Maliha, Dhya Nazwa Malik, Yulianti Manunggal, Bambang Puguh Marantika, Helen Okti Marbudi, Marbudi Marcelina, Andina Mardhia Mardhia Mardiyanto, Ignatius R Marpaung, Nurasi Lidya E. Masthuroh, Masthuroh Maulani, Nadira Mayasari, Ni Made Elva Melkias, Alvera Apridalianti Melvi Viyona Miftahul Jannah Misbahul Jannah Mitayani Mitayani Purwoko, Mitayani Moch. Gilang Muharam Mohammad Rizal Hidayat Mohammad Sulton Mohklas Mohklas, Mohklas Muchtar, Adam Khalsia Muchtar, Billy Muh. Fahruddin Nurdin Muh. Hasbi Muhammad Agus Hardiansyah MUHAMMAD ALI Muhammad Andika, Muhammad Muhammad Nurtanto Muhyidin Muhyidin Munajat Munajat, Munajat Mursyd, Mursyd Mursyid Djawas Muzakki, Muhammad Azman Nainggolan, Nora Pitri Najirah Umar Nindyawati Nindyawati Noor Harini Nor Rahma Rizka Novalia Novalia Novaria, Novi noviyani, ernita prima Noviyanti Noviyanti, Noviyanti Nugroho, Budi Sulistiyo Nuha Alfani, Ulin Nuning Nurcahyani NUR KHOLIFAH Nuralam, Deni Nurasiah Nurasiah Nurhidayah Rahman Nurkholik , Dedeng Nurlaeli, Leli Nurlaila, Wulandari Nur’Aeni, Nur’Aeni Nuzleha, Nuzleha Oktariza, Rury Tiara Pamudji, Raden Pandansari, Tiara Pandansari, Tiara Pandey, Digvijay Pangestu, Rifad Hidayah Patmasari, Dewi Pentiana, Destia Persika, Gita Prameswarie, Thia Pramono, Sri Prawita, Vara Agitya Eka Prikurnia, Anas Khair Purwanti, Neli Puryantoro P Putra, Raga Tetra Putri Erlyn Putri, Nurohmayni Radjawane, Louise Elizabeth Rafhi Febryan Putera Rafli, Muhammad Faisal Rahardi, Rakha Mukti Raharja Puja Gustika Rahmaniar, Syafira Rahmayani, Irma Rahmayanti, Wiga Rahmayanti, Wiwi Rahmi, Audina Rahmita, Lisa Rais, Rinovian Rakhmawati, Fibri Ramadhan, Irzan Ramadhani, Ria Salsabila Ramadhiani, Nadhira Rizky Ramayanti, Indri Ratih Pratiwi Rayendra, Altril Restiani, Ni Kadek Ita Restu Auliani Restu Dwi Ari Zulfikar Resya, Mutiara Rezal, Mohammad Rike Syahniar Rinaldi Rinaldi Rita Oktavianti RIYADI, WULAN Riyanni, Khaila Rizqi, Urfia Robiyati Podungge Romi Ramdon Ginanjar Roni, Rahimin Rosita, Yanti Ruslan Dalimunthe Rustandi, Dinda Aulia Sabila, Rezika Farrah Sabir Sabir Saktian Dwi Hartantri Saleh, Farobby Yusuf Sambo, Accep Noor Akbar Santoso, Izza Maulida Sapari, Anisa Adianti Saputra, Rido Saputro, Eko Yusuf Sarasati, Filia Sari Utama Dewi Sari, Asia Novita Sari, Fifian Permata Sari, Imelda Purnama Sari, Shinta Dewi Permata Satriawan, Bambang Sihombing, Jovanca Estevania Lynch Sihotang, Yosua P Silvi Leila Rahmi Siregar, Nahrun Najib Siregar, Zufri Hasrudy Siti Rohani Siti Rohmah Sobri Sobri Solihin, Budi Suaib, Suaib Suarni, Ertati Sucahyawati, Hari Suffah, Faila Sugiarto S Suharmono, Soni Sukodoyo Sukur, La Ode Suliadi Suliadi Suliatiyo, Urip Sungkono Sungkono Suprihatin, Dewi Surhaini Surhaini, Surhaini Suryani, Dedeh Suseno, Rahayu Susi Handayani Sutiharni, Sutiharni Sutiyah Sutiyah Sutri, Sutri Sutyarso Sutyarso Syafira, Syafira Syamsiar, Syamsiar Tantawi , Rezkiawan Tanzila, Raden Ayu Taufik Hidayat Tiadora, Ni Nyoman Nick Tiara, Rury Tiok Wijanarko Tisnasari, Sundawati Tita Rohita Tobing, Severina Adella Topea, Monalisa Trendi Mahendra Tresna Dewi Tri Yuniyanto Ugi Nugraha Ulandari, Yolanda Ulfida, Deafatunnizwa Umi Mahmudah Uswatul Hasni Uswatun Hasanah Utami, Nadyatul Utami, Nuria Tri Utomo, Eko Narto Vera Kristanti Dewi, Made Vicky Chandra Virginia, Jessica Aurel Vonti, Lungguh Halira Vony Purnama, I Gusti Agung Wahdaniah, Keti Waldi, Atri Waluyo Waluyo Wardana, Helmalia Putri Wazzan, Huda Wely Hadi Gunawan Wiranata, I Putu Bagus Wiwik Purnamayanti, Ida Ayu Gede Wundu, Lovi Delordy Yahya, Sitti Rachmawati Yenny Dwi Handayani Yoga Pramana, Ida Bagus Gde Yoga, Heli Apri Yogi Ginanjar Yusastra, Pratrisna Zahroh Shaluhiyah Zalika, Putri Zariul Antosa Zulhendri , Zulhendri Zulni Pratama, Yogie